Horse & Chaise Inn Restaurant, 317 Ponce De Leon, Venice, FL - Restaurant inspection findings and violations

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Business Info

Name: HORSE & CHAISE INN RESTAURANT
Type: Permanent Food Service
Address: 317 Ponce De Leon, Venice, FL 34285-2335
License #: 6800137
Total inspections: 14
Last inspection: 12/16/2013
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Inspection findings

Inspection Date

Type

Disposition
  • No Violations Were Observed
 12/16/2013Routine - FoodInspection Completed - No Further Action
  • High Priority - Raw animal food stored over ready-to-eat food in reach-in cooler. Observed raw unpasteurized shell eggs stored over rte ready to eat cut washed vegetables in kitchen upright frigid wire refrigerator.
 5/31/2013Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
 3/5/2013Routine - FoodCall Back - Complied
  • Critical - Manager lacking proof of Food Manager Certification and no one certifed at this location. **Warning**
  • Critical - Manager lacking proof of Food Manager Certification. **Warning**
  • Critical - No Certified Food Manager for establishment. **Warning**
 12/21/2012Routine - FoodWarning Issued
  • Observed 1 food preparation employee with no hair restraint.
 5/23/2012Routine - FoodInspection Completed - No Further Action
  • Critical - Observed improper vertical separation of raw animal foods and ready-to-eat foods. observed raw bacon storage over rte's vegetables . Corrected On Site. Repeat Violation.
  • Critical - observed establishment operating without a current 2012 Hotel and Restaurant license.
  • Critical - observed no conspicuously located thermometer in kitchen stainless upright cold holding unit.
 12/6/2011Routine - FoodInspection Completed - No Further Action
  • Critical - Observed raw animal food/raw shell eggs stored over ready-to-eat food/washed salads in kitchen frigidaire refrigerator . Corrected On Site.
 4/20/2011Routine - FoodInspection Completed - No Further Action
  • Observed clean utensils/equipment stored in soiled drawers, racks, vestibules or toilet rooms, or between equipment/walls. /observed clean cookline utensils ie-spoons, spatulas, knifes, forks storage in 2 horse and apple dr crocks with soiled interior bottoms on kitchen preparation table.
 11/4/2010Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
 5/3/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Required consumer advisory for raw/undercooked animal food not provided. Corrected On Site.
  • Critical. No conspicuously located thermometer in holding unit./kitchen frigidaire unit
  • Critical. No chemical test kit provided when using chemical sanitizer at three-compartment sink/warewashing machine.
 11/18/2009Routine - FoodInspection Completed - No Further Action
No report available. 5/15/2009Routine - FoodInspection Completed - No Further Action
No report available. 12/8/2008Routine - FoodCall Back - Complied
No report available. 10/7/2008Routine - FoodCall Back - Extension given, pending
No report available. 8/7/2008Routine - FoodWarning Issued

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