Icicles, 1976 Scenic Dr, Destin, FL - Restaurant inspection findings and violations



Business Info

Name: ICICLES
Type: Permanent Food Service
Address: 1976 Scenic Dr, Destin, FL 32550
License #: 5603547
Total inspections: 21
Last inspection: 2/6/2014

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Inspection findings

Inspection Date

Type

Disposition

  • Basic - Wet mop not stored in a manner to allow the mop to dry. **Corrected On-Site**
2/6/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Bathroom door not self-closing.
  • Basic - Current Hotel and Restaurant license not displayed.
  • Basic - Wall not smooth, nonabsorbent and easily cleanable. New wood not sealed
  • Exit door locked. For reporting purposes only.
10/7/2013Routine - FoodInspection Completed - No Further Action
  • Basic - Floor tiles broken
10/7/2013Routine - FoodCall Back - Complied
  • Basic - Floor tiles broken
  • Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
8/21/2013Routine - FoodCall Back - Extension given, pending
  • Basic - Floor tiles broken
  • Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
6/17/2013Routine - FoodCall Back - Extension given, pending
  • Basic - Floor tiles broken
  • Basic - Interior of microwave soiled with food debris.
  • Basic - No handwashing sign provided at a hand sink used by food employees. Provided sign
  • Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
4/2/2013Routine - FoodWarning Issued
  • Critical - Back cover of toilet missing
  • Copy of latest inspection report not available Repeat Violation.
  • Observed ceiling in disrepair.
  • Observed in-use utensil stored in standing water less than 135 degrees Fahrenheit. ice cream scoops in dipperwell without running water
11/1/2012Routine - FoodInspection Completed - No Further Action
  • No copy of latest inspection report.
  • Critical - No handwashing sign provided at a handsink used by food employees. in restroom provided sign
  • Critical - Observed hand wash sink used for purpose other than washing hands. slushie in bottom of sink
  • Observed leaking hose
6/7/2012Routine - FoodInspection Completed - No Further Action
  • Critical - Displayed food not properly protected from contamination. ice cream cones
  • Critical - Observed dipper well soiled
  • Critical - Portable fire extinguisher not properly mounted at least 4 inches off the floor and the top no higher than 5 feet off the floor. For reporting purposes only.
  • Wet mop not hung to dry.
1/12/2012Routine - FoodInspection Completed - No Further Action
  • Critical - Hot water not provided/shut off at employee hand wash sink.
  • Critical - Observed extension cord in use for non-temporary period. For reporting purposes only.
  • Observed floor and wall junctures not coved...in some areas around restrooms Repeat Violation.
  • Critical - Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening...egg rolls in reach in freezer
  • Observed single-service articles improperly stored...spoons not turned up-side down on counter Corrected On Site.
  • Critical - Observed toxic item improperly stored...cleaning spray bottles Corrected On Site.
  • Critical - Outer openings of establishment cannot be properly sealed when not in operation...back door Repeat Violation.
  • Critical - Portable fire extinguisher not properly mounted at least 4 inches off the floor and the top no higher than 5 feet off the floor. For reporting purposes only.
8/25/2011Routine - FoodInspection Completed - No Further Action
  • Critical - No thermometer provided to measure temperature of food product.
  • Critical - Observed employee engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands.
  • Observed floor and wall junctures not coved...in some areas around the restroom
  • Observed leaking faucet at handwash sink
  • Critical - Observed soiled icee machine
  • Observed wall soiled around the bottom near the floor
  • Critical - Outer openings of establishment cannot be properly sealed when not in operation...under the back door near three compartment sink can see daylight
  • Critical - Potentially hazardous food not held at 135 degrees Fahrenheit or above....polish sausage at 80 under two hours on rollers...mgt. turned up temperature on rollers Corrected On Site.
5/19/2011Routine - FoodInspection Completed - No Further Action
  • Critical. Observed food preparation sinks, handsinks or warewashing machine used for purposes other than the designated use.
  • Critical. Observed interior of reach-in freezer soiled with food residue.
  • Observed soiled floors
  • Observed attached equipment soiled with dust...vent covers
  • Observed unnecessary items on the premise...out back door
11/1/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Observed soiled reach-in freezer shelves.
  • Observed soiled floors under and around equipment Repeat Violation.
8/24/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Please see inspection report for more details.
  • Plumbing installed and maintained
  • Critical. Restrooms with self-closing doors, fixtures operate properly, facility clean, supplied with handsoap, disposable towels or hand drying devices, tissue, covered waste receptacles
  • Floors properly constructed, clean, drained, coved
  • Walls, ceilings, and attached equipment, constructed, clean
  • Critical. Exiting system - adequate, good repair
6/7/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Outer openings of establishment cannot be properly sealed when not in operation...A/C wall unit hanging down leaving gap to outside
  • Critical. Outer openings not protected and vermin and/or environmental cross-contamination present...hole in wall on left side of building
  • Observed hole in ceiling/wall in t-shirt storage room leading into the ice cream shoppe
  • Lights missing the proper shield, sleeve coatings or covers.
  • Critical. Observed toxic item improperly stored. Corrected On Site.
  • Observed overgrown weeds behind building
  • Critical. Observed electrical wiring exposed around the circuit box near the restroom
12/1/2009Routine - FoodInspection Completed - No Further Action
  • Observed dumpster overflowing garbage.
  • Observed unnecessary items around garbage
  • Observed unnecessary items on the premise...the back area
7/13/2009Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
7/13/2009Routine - FoodCall Back - Complied
No report available. 5/12/2009Routine - FoodWarning Issued
No report available. 3/12/2009Routine - FoodInspection Completed - No Further Action
No report available. 11/3/2008Routine - FoodInspection Completed - No Further Action
No report available. 7/8/2008Routine - FoodInspection Completed - No Further Action

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