Indian Hills Golf Course, 1600 South 3 St, Fort Pierce, FL - Restaurant inspection findings and violations

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Business Info

Name: INDIAN HILLS GOLF COURSE
Type: Permanent Food Service
Address: 1600 South 3 St, Fort Pierce, FL 34950
License #: 6602813
Total inspections: 18
Last inspection: 07/09/2014
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Inspection findings

Inspection Date

Type

Disposition
  • Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. **Corrected On-Site**
  • Basic - No handwashing sign provided at a hand sink used by food employees.
  • Basic - Soiled reach-in cooler gaskets.
 07/09/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Cutting board has cut marks and is no longer cleanable. Cook line.
  • Basic - Reach-in cooler gasket torn/in disrepair. Sandwich cooler
  • Intermediate - Potentially hazardous (time/temperature control for safety) food covered while cooling. Egg salad while ambient cooling. **Corrected On-Site**
 12/20/2013Routine - FoodInspection Completed - No Further Action
  • Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee moved drink to cash register area. **Corrected On-Site**
  • Basic - Open dumpster lid.
 10/7/2013Routine - FoodInspection Completed - No Further Action
  • Basic - Cutting board has cut marks and is no longer cleanable: small board on make table.
 5/6/2013Routine - FoodInspection Completed - No Further Action
  • Critical - Observed food employee wearing jewelry other than a plain ring on their hands/arms while preparing food.
  • Critical - Observed handwash sink used for purposes other than handwashing. Dirty bowl in sink basin.
  • Observed ice scoop with handle in contact with ice. **Corrected On-Site**
 12/14/2012Routine - FoodInspection Completed - No Further Action
  • Observed cutting board grooved/pitted and no longer cleanable-board on sandwich making unit.
 9/19/2012Routine - FoodInspection Completed - No Further Action
  • Critical - No proof of required employee training provided. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. One new partimer-scheduled for training in the 2 weeks.
 5/30/2012Routine - FoodInspection Completed - No Further Action
  • Critical - Displayed food not properly protected from contamination. Hot dog type condiments not protected, suggested sneezeguard type cover.
 1/20/2012Routine - FoodInspection Completed - No Further Action
  • Observed single-service articles stored without protection from contamination. Foam cups on floor in pro shop.
 10/13/2011Routine - FoodInspection Completed - No Further Action
  • No copy of latest inspection report-Lucy has the day off and no one knows where last inspection is.
  • Critical - Portable fire extinguisher not properly mounted at least 4 inches off the floor and the top no higher than 5 feet off the floor. For reporting purposes only.
 5/31/2011Routine - FoodInspection Completed - No Further Action
  • Critical - Observed handwash sink used for purposes other than handwashing. In use spatula in sink basin. Corrected On Site.
 2/9/2011Routine - FoodInspection Completed - No Further Action
  • Critical. Chemical test kit not available. Manager will purchase or find strips.
 10/21/2010Routine - FoodInspection Completed - No Further Action
  • Observed garbage, wrappers and other minor items scattered at back of facility. Operator states racoons get into garbage and drag off pieces.
 5/13/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Observed buildup of slime in the interior of ice machine-Ice shoot interior.
 12/23/2009Routine - FoodInspection Completed - No Further Action
  • Observed cutting board grooved/pitted and no longer cleanable.
  • Critical. Observed heavily soiled reach-in cooler gasket.
  • Critical. Observed food-contact surfaces encrusted with grease and/or soil deposits. Flat seal surfaces of ric heavily soiled from gasket.
  • Critical. Observed unlabeled bottle on counter by 3 bin sink.
 7/27/2009Routine - FoodInspection Completed - No Further Action
No report available. 5/18/2009Routine - FoodInspection Completed - No Further Action
No report available. 1/9/2009Routine - FoodInspection Completed - No Further Action
No report available. 7/2/2008Routine - FoodInspection Completed - No Further Action

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