- No Violations Were Observed
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09/05/2014 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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1/16/2014 | Routine - Food | Call Back - Complied |
- High Priority - Vacuum breaker missing at hose bibb between the buildings
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1/16/2014 | Routine - Food | Inspection Completed - No Further Action |
- Intermediate - Manager lacking proof of food manager certification.larry
- Intermediate - Raw/undercooked animal food offered and establishment has no written consumer advisory. Raw animal foods must be fully cooked prior to service.
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11/14/2013 | Routine - Food | Warning Issued |
- Basic - Case of single-service articles stored on floor in dry storage area. Dry storage
- Basic - Current Hotel and Restaurant license not displayed.
- Basic - Outer openings not protected with self-closing doors.2. From kitchen to outside
- Intermediate - Manager lacking proof of food manager certification.larry
- Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Annie
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4/4/2013 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Displayed food not properly protected from contamination.fruit bowl missing effective sneeze guard
- Critical - No proof of required employee training provided. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Repeat Violation.
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10/30/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - No proof of required employee training provided. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
- Critical - Portable fire extinguisher not properly mounted at least 4 inches off the floor and the top no higher than 5 feet off the floor. For reporting purposes only.On floor in kitchen
- Critical - Vacuum breaker mising at hose bibb.outside
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4/20/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - No handwashing sign provided at a handsink used by food employees.
- Critical - Observed expired Food Manager Certification.Nicole
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11/7/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Lack of use of chemical test kit when using chemical sanitizer at three-compartment sink/warewashing machine.
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3/24/2011 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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9/21/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed hand wash sink used for purpose other than washing hands.utensils in sink
- Observed employee with no hair restraint.
- Critical. Chlorine sanitizer not at proper minimum strength for manual warewashing. Repeat Violation.
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3/18/2010 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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9/17/2009 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 6/18/2009 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 2/26/2009 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 9/25/2008 | Routine - Food | Inspection Completed - No Further Action |
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