- Basic - Bathroom facility not clean. Toilet has black and brown build up in it.
- Basic - Garbage can located inside establishment that is not continually used is not covered. Both cans in kitchen. Worker put lids on cans **Corrected On-Site**
- Basic - Ice buildup in walk-in freezer.
- Basic - Interior of microwave soiled with encrusted food debris. White microwave on top of cooler next to storage rack. Worker cleaned microwave. **Corrected On-Site** **Repeat Violation**
- Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Light in walk in cooler. **Repeat Violation**
- Basic - Nonfood-grade plastic to-go/thank you bags used in direct contact to store food. Fish in bags in walk in freezer. **Repeat Violation**
- Basic - Reach-in cooler gasket torn/in disrepair. Cooler next to upright freezer in kitchen
- Basic - Soiled reach-in cooler gaskets. Cooler next to white upright freezer in kitchen.
- Basic - Wall soiled with accumulated food debris. Walk in cooler
- Basic - Water leaking from faucet/faucet handle. Handle at triple sink
- High Priority - Live flies in kitchen. Around center table and reach in cooler.
- High Priority - Raw animal food not properly separated from ready-to-eat food. Container of cooked crabs stored directly on top of raw shelled oysters in reach in cooler next to walk in cooler.
- High Priority - Raw animal food stored over cooked food. Box of raw shelled eggs over cooked crabs in reach in cooler next to walk in cooler.
- Intermediate - Accumulation of black/green mold-like substance in the interior of the ice machine. White splash guard in ice machine. **Repeat Violation**
- Intermediate - Clam/mussel/oyster tags not maintained in chronological order according to the last date they were served in the establishment. Oyster tags
- Intermediate - Interior of freezer soiled with accumulation of food residue. White upright next to fryers in kitchen.
- Intermediate - Spray bottle containing toxic substance not labeled. Two bottle under front counter 1 with blue liquid and 1 with orange liquid. Worker dumped liquid and discarded bottles **Corrected On-Site**
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10/09/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Cardboard used to line nonfood-contact shelves. Under prep table next to fryers.
- Basic - Dusty ceiling tiles and/or air conditioning vent covers.
- Basic - Exterior door has a gap at the threshold that opens to the outside. Rear screen door which is open during hours of operation.
- Basic - Food debris/dust/grease/soil residue on exterior of reach-in cooler/refrigerator. Front counter display cooler.
- Basic - Gaskets with slimy/mold-like build-up. Walk in cooler and freezer.
- Basic - Interior of microwave soiled with encrusted food debris. **Repeat Violation**
- Basic - Light shield damaged/in disrepair. In the center of the kitchen in front of hood system.
- Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Above front counter reach in display unit.
- Basic - Nonfood-grade plastic to-go/thank you bags used in direct contact to store food. Fish in bags in walk in freezer.
- Basic - Wet wiping cloth not stored in sanitizing solution between uses. Rags on prep table next to fryers.
- High Priority - Raw animal food stored over ready-to-eat food. Raw fish over sausage in reach in cooler across Fromm walk in cooler.
- Intermediate - Accumulation of black/green mold-like substance in the interior of the ice machine. **Repeat Violation**
- Intermediate - Food-contact surfaces encrusted with grease and/or soil deposits. Containers with seafood fryer mixture on prep table next to fryers.
- Intermediate - Interior of refrigerator soiled with accumulation of food residue. White reach in freezer next to fryers.
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4/11/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Buildup of food debris/soil residue on equipment door handles. Walk in cooler **Corrected On-Site**
- Basic - Fan cover in walk-in cooler has accumulation of dust/debris.
- Basic - Interior of microwave soiled with encrusted food debris.
- High Priority - Live flies in kitchen.
- High Priority - Pesticide/insecticide labeled for household use only present in establishment. Can of tat flying spray at front counter
- Intermediate - Accumulation of black/green mold-like substance in the interior of the ice machine.
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10/30/2013 | Routine - Food | Inspection Completed - No Further Action |
- High Priority - No vacuum breaker on fitting/splitter added to hose bibb. TRIPLE SINK
- High Priority - Vacuum breaker missing at hose bibb. FAUCET UNDER IN SINK IN KITCHEN **Corrected On-Site**
- Intermediate - Handwash sink not accessible for employee use due to items stored in the sink. BLACK POT IN SINK BY TRIPLE SINK **Corrected On-Site**
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4/29/2013 | Routine - Food | Inspection Completed - No Further Action |
- Lights missing the proper shield, sleeve coatings or covers. Broken light shield above triple sink
- Critical - No conspicuously located thermometer in holding unit. Reach in next to oyster storage cooler
- Observed build-up of dust or dirt on nonfood-contact surface. Fan covers walk in cooler
- Critical - Observed buildup of slime in the interior of ice machine.
- Critical - Observed interior of microwave soiled. Both microwaves **Repeat Violation**
- Critical - Observed interior of reach-in cooler soiled with accumulation of food residue. White upright next to walk in cooler
- Critical - Observed live flies in kitchen. Back by triple sink **Repeat Violation**
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12/17/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Lack of toilet tissue at each toilet. Corrected On Site. Tissue put in restroom.
- Observed cutting board grooved/pitted and no longer cleanable.
- Critical - Observed interior of microwave soiled.
- Critical - Observed live flies in kitchen.
- Observed nonfood-grade containers used for food storage. Fish in freezer stored in plastic carry out bag.
- Observed single-service articles stored without protection from contamination. To go trays on top of white refrigerator.
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7/23/2012 | Complaint Full | Inspection Completed - No Further Action |
- No Violations Were Observed
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4/5/2012 | Routine - Food | Admin. Complaint Callback Complied |
- Critical - Observed oysters (shucked) and cooked potatoes both at 56F in walk in cooler. Stop sale issued but operator immediately discarded both products.
- Critical - Observed walkin cooler not maintaining 41F or below. Thermometer reads 56F and all PHF temped at 56F. Operater intentionally set walk in cooler thermostat in the fifties because live crab is stored inside. Instructed operator not to stored other potentially hazardous food in this cooler.
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1/19/2012 | Routine - Food | Call Back - Admin. complaint recommended |
- Critical - Observed all other violations time extended 60 days.
- Critical - Observed all other violations time extended 60 days.
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11/17/2011 | Complaint Full | Call Back - Extension given, pending |
- No Violations Were Observed
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11/17/2011 | Routine - Food | Call Back - Extension given, pending |
- Critical - Box of oil stored on floor. COS
- Critical - Combustible stored in contact with water heater. COS
- Dumpster plug missing.
- Critical - Employee drink stored over food in reach-in freezer. COS
- Heavy food debris build-up in several coolers.
- Critical - Holding unit incapable of maintaining potentially hazardous food at 40F or below. Walk-in cooler, all food inside in danger zone. Reach-in cooler at cookline and reach-in cooler near back door. All foods in danger zone.
- Critical - Interior of microwave soiled. COS
- Kitchen floor tiles damaged and missing.
- Critical - No certified food manager on duty with 4 or more employees. 4 employees on duty all prep food.
- Critical - No paper towel at 2 handsinks. Repeat.
- Critical - No probe thermometer.
- Critical - No test strips.
- Critical - No thermometer in RIC at cookline.
- Critical - Potentially hazardous food cold held at greater than 41F. Sausage 50, Potatoes 50, egg 48, oysters 46, talapia 61, whiting 46. All in reach-in cooler at cookline. Egg shelled 55, crab 55, talapia 54, potatoes 55 all in walk-in cooler. Oysters in shell 61F in reach-in cooler near back door.
- Critical - Seafood carcuses and other garbage stored in walk-in freezer.
- Critical - Self closer on back door broken.
- Several light fixtures missing shields. Light cover above triple sink damaged.
- Trash around the dumpster.
- Critical - Vacuumed packaged fish thawed improperly. Fish rose to 61F while thawing.
- Critical - Vermin (flies) in kitchen. Repeat.
- Walk-in freezer gaskets soiled.
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11/16/2011 | Routine - Food | Warning Issued |
- Critical - Observe employee drink stored over food in reachin freezer (COS).
- Critical - Observed box of oil stored on floor. (COS).
- Critical - Observed combustible stored in contact with water heater. (COS).
- Observed dumpster plug missing.
- Observed heavy food debris buildup in several coolers.
- Critical - Observed holding unit incapable of maintaining potentially hazardous food at 40F or below (walkin cooler, all food inside danger zone) reachin cooler at cookline and reachin cooler near back door (all foods in danger zone). Temperatures: milk wash 43F/ric, shrimp 41F/ric, crab front line/39F, *oysters/ric/back/61F, crab/wic/55F, shrimp front line/42F, mullet frontline/36F, shell eggs/wic/55F, potatoes/wic/55F, talapia/wic/54F.
- Critical - Observed interior of microwave soiled (COS).
- Observed kitchen floor tiles damaged and missing.
- Critical - Observed no certified food manager on duty with four or more employees (4 employees on duty all prep food).
- Critical - Observed no paper towel at 2 handsinks (repeat).
- Critical - Observed no probe thermometer.
- Critical - Observed no proof of employee training.
- Critical - Observed no test strips.
- Critical - Observed no thermometer in ric at cookline.
- Critical - Observed potentially hazardous food cold held at greater than 41F. Sausage 50, potatoes 50, eggs 48, oysters 46, talapia 61, whiting 46, (all in reachin cooler at cookline). Egg shelled 55, crab 55, talapia 54, potatoes 55F (all in walkin cooler) oysters in shell 61F (in reachin cooler near back door).
- Critical - Observed seafood carcuses and other garbage stored in walkin freezer.
- Critical - Observed self closer on back door broken.
- Observed several light fixtures missing shields (light cover above triple sink damaged).
- Observed trash around the dumpster.
- Critical - Observed vaccumed packaged fish thawed improperly (fish rose to 61F while thawing).
- Critical - Observed vermin (flies) in kitchen (repeat).
- Observed walkin freezer gasket soiled.
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11/16/2011 | Complaint Full | Warning Issued |
- Critical - Hand wash sink lacking proper hand drying provisions, KITCHEN .
- Critical - Observed employee drinking from an open beverage container in a food preparation or other restricted area.
- Critical - Observed food employee wearing jewelry other than a plain ring on their hands/arms while preparing food.
- Critical - Observed food stored on floor, PLASTIC CONTAINER : WITH BOIL EGGS.
- Critical - Observed hand wash sink used for purpose other than washing hands, THAWING FISH.
- Critical - Observed live flies in kitchen.
- Observed personal care item stored with food, NEAR ICE MACHINE
- Critical - Observed potentially hazardous food thawed in standing water, HANDWASHING SONK.
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3/15/2011 | Routine - Food | Inspection Completed - No Further Action |
- Shelves attached to constructed of materials that are corrosion resistant, non-absorbent, smooth and easily cleanable, PREP TABLE KITCHEN .
- Wet wiping cloth not stored in sanitizing solution between uses.
- Critical. Observed interior of microwave soiled.
- Critical. Observed live flies in kitchen.
- Critical. Observed toxic item stored by food, STORAGE SHELF. Corrected On Site.
- Critical. Observed pesticide-emitting strip present in food prep area, NEAR BURNER
- Critical. Observed unlabeled SANITIZER CONTAINER .
- Critical. Observed extension cord in use for non-temporary period. For reporting purposes only.
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9/14/2010 | Routine - Food | Inspection Completed - No Further Action |
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