Basic - Cutting board has cut marks and is no longer cleanable, on reach-in cooler by cookline.
Basic - Equipment and utensils not properly air-dried - wet nesting. Glasses
Basic - Hood filter missing from automatic fire suppression/exhaust system. Manager stated they were being cleaned at time of inspection.
Basic - No handwashing sign provided at a hand sink used by food employees, 3rd floor restroom.
Basic - Wiping cloth sanitizing solution stored on the floor. **Corrected On-Site**
High Priority - Dipperwell faucet bent downward eliminating required air gap. Manager attempted to fix, will have maintenance look at item.
High Priority - Employee touching ready-to-eat food with their bare hands - food was not being heated as a sole ingredient to 145 degrees F or immediately added to other ingredients to be cooked/heated to the minimum required temperature to allow bare hand contact. Establishment has no approved Alternative Operating Procedure. Waitress adjusted garnish on mixed drink for customer. **Corrected On-Site**
High Priority - Live, small flying insects in food preparation area.
High Priority - Raw animal food stored over ready-to-eat food in cold holding drawers. Fish over veggie burgers, and ground beef over cheese. **Corrected On-Site**
Intermediate - Accumulation of food debris/grease on food-contact surface, panini press.
Restaurant representatives - add corrected or new information about Jimmy Buffett's Margaritaville Cafe 2nd Floor, 76 Harbor Blvd, Destin, FL »