Jimmy Johns, 9961 Interstate Commerce Drive, Fort Myers, FL - Restaurant inspection findings and violations



Business Info

Name: JIMMY JOHNS
Type: Permanent Food Service
Address: 9961 Interstate Commerce Drive, Fort Myers, FL 33913
License #: 4606335
Total inspections: 10
Last inspection: 10/03/2014

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Inspection findings

Inspection Date

Type

Disposition

  • Intermediate - Manager lacking proof of food manager certification. On callback 7/7/14 observed no proof of certified food manager for this location.on callback 10/3/14 observed no proof of certified food manager.
  • Intermediate - No certified food manager for establishment. On callback 7/7/14 observed no proof of certified food manager . On callback 10/3/14 observed no proof of certified food manager.
10/03/2014Routine - FoodAdmin. Complaint Callback Not Complied
  • Basic - No handwashing sign provided at a hand sink used by food employees in restrooms. **Warning**
  • Intermediate - Handwash sink not accessible for employee use due to items stored in the sink. Dirty pans on hand sink. **Warning** **Corrected On-Site**
  • Intermediate - Manager lacking proof of food manager certification. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/dbpr/hr/food-lodging/managercertification.html. **Admin Complaint** **Repeat Violation**
  • Intermediate - No certified food manager for establishment. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/dbpr/hr/food-lodging/managercertification.html. **Admin Complaint** **Repeat Violation**
  • Intermediate - No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/dbpr/hr/food-lodging/managercertification.html. **Warning**
  • Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
  • Intermediate - Spray bottle containing toxic substance not labeled. **Warning** **Corrected On-Site**
10/03/2014Routine - FoodAdministrative complaint recommended
  • Intermediate - Manager lacking proof of food manager certification. On callback 7/7/14 observed no proof of certified food manager for this location.
  • Intermediate - No certified food manager for establishment. On callback 7/7/14 observed no proof of certified food manager .
07/07/2014Routine - FoodCall Back - Admin. complaint recommended
  • Basic - Employee beverage container in a food preparation/clean dishware area does not have a lid and a straw or equivalent dispensing mechanism to prevent hand contact with lip contact area of drink container. Pop container over produce in walkin cooler. **Corrected On-Site**
  • Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Pop container open over produce in walkin cooler. **Corrected On-Site**
  • Basic - Ice scoop handle in contact with ice. **Corrected On-Site**
  • Intermediate - Manager lacking proof of food manager certification.
  • Intermediate - No certified food manager for establishment.
  • Intermediate - No currently certified food service manager on duty with four or more employees engaged in food preparation/handling.
3/24/2014Routine - FoodWarning Issued
  • No Violations Were Observed
12/6/2013Routine - FoodCall Back - Complied
  • No Violations Were Observed
10/3/2013Routine - FoodAdmin. Complaint Callback Complied
  • Basic - Case/container/bag of food stored on floor in walk-in cooler/freezer. Bag of onions on floor in walkin cooler. **Corrected On-Site** **Warning**
  • Basic - No handwashing sign provided at a hand sinks used by food employees. **Repeat Violation** **Warning**
  • High Priority - Toxic substance/chemical stored in food preparation area , by make line with potential to cause cross contamination. **Corrected On-Site** **Warning**
  • Intermediate - No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. **Warning**
  • Intermediate - Spray bottle containing toxic substance not labeled. **Warning**
9/23/2013Routine - FoodWarning Issued
  • Intermediate - Manager lacking proof of food manager certification and no other certified food service manager employed at this location. **Warning** upon call back 06/03/13 no proof of CFM available upon request.
  • Intermediate - Manager lacking proof of food manager certification. **Warning** upon call back 06/03/13 no proof of CFM available upon request.
  • Intermediate - No certified food manager for establishment. **Warning** upon call back 06/03/13 no proof of CFM available upon request.
  • Intermediate - No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. **Warning** upon call back 06/03/13 no CFM present with four or more employees present.
  • Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning** upon call back 06/03/13 no employee training available upon request.
6/3/2013Routine - FoodCall Back - Admin. complaint recommended
  • Basic - No handwashing sign provided at a hand sinks used by food employees. **Warning**
  • Intermediate - Manager lacking proof of food manager certification and no other certified food service manager employed at this location. **Warning**
  • Intermediate - Manager lacking proof of food manager certification. **Warning**
  • Intermediate - No certified food manager for establishment. **Warning**
  • Intermediate - No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. **Warning**
  • Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
4/1/2013Routine - FoodWarning Issued
  • Critical - Cold holding equipment incapable of maintaining potentially hazardous food at proper temperatures. Walkin freezer not on, repair company on site working on unit. Walkin cooler and all reachin coolers functioning properly. Do not store any potentially hazardous food in walkin freezer until unit is on and at proper temperature .
  • Critical - Manager lacking proof of Food Manager Certification and no one certifed at this location.
  • Critical - Manager lacking proof of Food Manager Certification.
  • Critical - No handwashing sign provided at a handsinks used by food employees.
9/28/2012Food-Licensing InspectionInspection Completed - No Further Action

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