- Basic - Garbage can located inside both man's room and Lady's room is not covered.
- Basic - Soiled reach-in cooler gaskets. Cold bar doors next to grill. Both door gaskets soiled.
- Basic - grease hood drip tray under neither grease caked on. Small dripping. Dirty.
- High Priority - Potentially hazardous (time/temperature control for safety) food cold held at greater than 41 degrees Fahrenheit. Steak meat 57°, Raw chicken for steak sandwich 58°. On top of correct temperature meat. Corrective action taken. Manager removed top layer of steak meat and Raw chicken and placed in reach in cooler.
- Intermediate - Handwash sink not accessible for employee use due to being blocked by broom and dust pan. **Corrected On-Site**
- Intermediate - Slicer blade soiled with old food debris. Back of blade. Manager cleaned blade. **Corrected On-Site**
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10/08/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Reach-in cooler shelves with rust that has pitted the surface. By grill area
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07/07/2014 | Routine - Food | Call Back - Complied |
- Basic - Employee personal items stored in or above a food preparation area. Cell phone, small pocket purse on shelf where can goods are **Corrected On-Site**
- Basic - Open dumpster lid. To close to wall, manager is talking to the dumb steer company to move from wall so the lids will close.
- Basic - Reach-in cooler shelves with rust that has pitted the surface. By grill area
- Intermediate - Manager lacking proof of food manager certification and no other certified food service manager employed at this location. Manager on site.
- Intermediate - No probe thermometer provided to measure temperature of food products.
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5/6/2014 | Routine - Food | Warning Issued |
- No Violations Were Observed
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11/6/2013 | Routine - Food | Call Back - Complied |
- Basic - Wall soiled with accumulated black mildew like stainsin dishwashing area.
- High Priority - Vacuum breaker missing at hose bibb.MOP SINK FAUCET
- Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. **Corrected On-Site**
- Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
- Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
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8/23/2013 | Routine - Food | Warning Issued |
- Basic - Food debris/dust/grease/soil residue on exterior of reach-in cooler/refrigerator.
- High Priority - Vacuum breaker missing at hose bibb.
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2/26/2013 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Unlabeled toxic container does not bear the manufacturer's label.
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9/28/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils. Corrected On Site.
- Critical - Observed encrusted material on can opener.
- Critical - Observed hand wash sink used for purpose other than washing hands. EMPLOYEE DUMP ICE IN HAND SINK
- Critical - Observed raw animal food stored over ready-to-eat food. BURGERS OVER CHEESE Corrected On Site.
- Critical - Observed toxic item stored in food preparation area. Corrected On Site.
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5/25/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Lack of use of chemical test kit when using chemical sanitizer at three-compartment sink/warewashing machine. QUAT
- No Heimlich maneuver sign posted.
- Critical - Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils. WATER BOTTLE _DRY STORAGE SHELVING UNIT Corrected On Site.
- Observed garbage on the ground and/or pad around dumpster. 3 BAGS OF BREAD ON GROUND NEXT TO DUMPSTER
- Critical - Observed raw animal foods not properly separated from each other in holding unit/during preparation. RAW CHICKEN BEHIND RAW BEEF ON MAKE TABLE Corrected On Site.
- Critical - Observed toxic item stored by food. WINDEX ON SHELVING UNIT DRY STORAGE Corrected On Site.
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3/26/2012 | Food-Licensing Inspection | Inspection Completed - No Further Action |
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