Kitchen 41, 2500 Tamiami Trl N Ste 111, Naples, FL - Restaurant inspection findings and violations
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Inspection findings | Inspection Date | Type | Disposition |
|---|
- Basic - Establishment did not report seating change that affects the license fee, Clean Indoor Air Act, sewage system approval or other related requirements. **Warning**
- Basic - Fan cover in walk-in cooler has accumulation of dust/debris. **Warning**
- Basic - Standing water in handwash sink/ handwash sink draining very slowly. Observed hand wash sink by the cash registrar **Warning**
- Basic - Walk-in cooler gaskets soiled with slimy/mold-like build-up. **Warning**
- High Priority - Raw animal food stored over cooked food. Observed raw steak over rice in the walk in. **Corrected On-Site** **Warning**
- Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. **Warning**
- Intermediate - No plan review submitted and approved - bar area added. Must submit plans, plan review application and payment for plan review to DBPR H and R Plan Review office located at 1940 N Monroe St, Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. **Warning**
- Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
|
09/19/2014 | Routine - Food | Warning Issued |
- No Violations Were Observed
|
4/18/2014 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
|
2/25/2014 | Routine - Food | Call Back - Complied |
- Basic - Bag/container of unrecognizable prepared food not identified by common name. In walk in. **Warning**
- Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed coffee cup on prep table. **Warning**
- Basic - In-use wet wiping cloth/towel used under cutting board. In main prep area. **Warning**
- Basic - No handwashing sign provided at a hand sink used by food employees. Bathroom for employee use. **Warning**
- High Priority - Raw animal food not properly separated from ready-to-eat food. Observed raw meat next to fresh herbs. **Corrected On-Site** **Warning**
- Intermediate - Cook-chill/sous vide reduced oxygen packaged package not labeled with product name and date packaged. Vegetables and meat and seafood package as no name and date. **Warning**
- Intermediate - No certified food manager for establishment. Information of certified food manager programs at www.myfloridalicense.com/dbpr/hr **Warning**
|
12/17/2013 | Routine - Food | Warning Issued |
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