L & R Carousel Inc., 2600 Hammondville Road, Pompano Beach, FL - Restaurant inspection findings and violations



Business Info

Name: L & R CAROUSEL INC.
Type: Mobile Food Dispensing Vehicle
Address: 2600 Hammondville Road, Pompano Beach, FL 33060
License #: 1652470
Total inspections: 5
Last inspection: 6/10/2010

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Inspection findings

Inspection Date

Type

Disposition

  • Critical. Thermometers provided and conspicuously placed
  • Food contact surfaces designed, constructed, maintained, installed, located
  • Non-food contact surfaces designed, constructed, maintained, installed, located
  • Critical. Thermometers, gauges, test kits provided
  • Critical. Restrooms with self-closing doors, fixtures operate properly, facility clean, supplied with handsoap, disposable towels or hand drying devices, tissue, covered waste receptacles
  • Critical. Restrooms with self-closing doors, fixtures operate properly, facility clean, supplied with handsoap, disposable towels or hand drying devices, tissue, covered waste receptacles
  • Outside storage area clean, enclosure properly constructed
  • Critical. Current license properly displayed
  • Critical. Food management certification valid
  • Critical. Employee training validation
6/10/2010Routine - FoodWarning Issued
  • Critical. Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening. Meats
  • Critical. Observed processed ready-to-eat, potentially hazardous food opened and frozen, not properly date marked. Meats
  • Critical. Working containers of food removed from original container not identified by common name. Salt,
  • Critical. Cold holding equipment incapable of maintaining potentially hazardous food at proper temperatures. Broken cooler Corrected On Site.
  • Critical. No conspicuously located thermometer in holding unit.
  • Critical. Probe-type thermometer not used to ensure proper food temperatures.
  • Critical. Observed potentially hazardous food thawed at room temperature. Corrected On Site.
  • Critical. Observed uncovered food in holding unit/dry storage area. Several open bags in cooler
  • Critical. Single-use gloves not changed as needed after changing tasks or when damaged or soiled. Corrected On Site.
  • Critical. Observed improper use of bowl/plastic food container or other container with no handle used to dispense ready-to-eat food.
  • Critical. Observed bare hand contact of ready-to-eat food by employees and establishment has no approved Alternative Operating Procedure in effect. Corrected On Site.
  • In-use utensil for nonpotentially hazardous food not stored in a clean, protected location. Unclean water Corrected On Site.
  • Observed in-use utensil stored in standing water less than 135 degrees Fahrenheit.
  • Critical. Observed employee eating in a food preparation or other restricted area.
  • Critical. Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils.
  • Observed employee with no hair restraint.
  • Observed nonfood-grade containers used for food storage. Grocerybags
  • Observed nonfood-contact equipment in poor repair Cooler broken Corrected On Site.
  • Observed manual warewashing wash temperature at less than 110 degrees Fahrenheit.
  • Wash solution not clean.
  • Critical. Food-contact surfaces and utensils not sanitized properly after cleaning.
  • Critical. Chlorine sanitizer not at proper minimum strength for manual warewashing. Corrected On Site.
  • Wet wiping cloth not stored in sanitizing solution between uses.
  • Observed wet wiping cloths used for occasional spills on equipment food- and nonfood-contact surfaces not clean.
  • Critical. Observed encrusted material on can opener.
  • Critical. Observed interior of reach-in cooler soiled with accumulation of food residue.
  • Observed gaskets with mold-like build-up.
  • Clean glasses, cups, utensils, pots and pans not stored inverted or in a protected manner.
  • Observed utensils stored in crevices between equipment.
  • Observed single-service articles stored without protection from contamination.
  • Critical. Bathroom not enclosed with tight-fitting, self-closing doors.
  • Critical. Observed bathroom facility not clean.
  • Missing drain plug at dumpster.
  • Observed open dumpster lid.
  • Critical. Observed screen in window torn/in poor repair. Smoker
  • Critical. Observed toxic item stored in food preparation area. Bleach and soap Corrected On Site.
  • Critical. Observed toxic item improperly stored. Bleach and soap in food shelves Corrected On Site.
10/9/2009Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
8/5/2009Routine - FoodCall Back - Complied
No report available. 6/3/2009Routine - FoodWarning Issued
No report available. 12/22/2008Food-Licensing InspectionInspection Completed - No Further Action

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