- Basic - Build-up of food debris, dust or dirt on nonfood-contact surface. Top of pizza oven
- Basic - Grease accumulated under cooking equipment.
- Basic - In-use utensil in nonpotentially hazardous (non-time/temperature control for safety) food not stored with handle above top of food within a closed container. Spatula in cheese
- Basic - Reach-in cooler gasket torn/in disrepair. Pizza prep cooler
- Basic - Screen in door torn/in poor repair - screen torn
- Intermediate - Certified Food Manager or person in charge lacks knowledge of foodborne illnesses and symptoms of illness that would prevent an employee from working with food, clean equipment and utensils, and single-service items.
- Intermediate - Encrusted material on can opener blade.
- Intermediate - Interior of reach-in cooler soiled with accumulation of food residue. Dough cooler
- Intermediate - Interior of refrigerator soiled with accumulation of food residue. Dough coolers in prep area
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07/10/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Bathroom facility not clean. Employee
- Basic - Bowl or other container with no handle used to dispense food. Bulk container of parsley **Corrected On-Site**
- Basic - Build-up of food debris, dust or dirt on nonfood-contact surface. Shelves, back prep room
- Basic - Case/container/bag of food stored on floor in kitchen. Bag of onions **Corrected On-Site**
- Basic - Floor soiled/has accumulation of debris. Back hot water heater/grease trap room
- Basic - Interior of microwave soiled with encrusted food debris.
- Basic - Reach-in cooler gasket torn/in disrepair. Back prep room
- Basic - Spray bottle containing a food product not labeled of water, front food prep area **Corrected On-Site**
- High Priority - Raw animal food stored over ready-to-eat food. Raw beef over shredded cheese, reach in cooler prep room **Corrected On-Site**
- Intermediate - Commercially processed ready-to-eat, potentially hazardous (time/temperature control for safety) food opened and held more than 24 hours not properly date marked after opening.
- Intermediate - Interior of reach-in cooler and freezer soiled with accumulation of food residue.
- Intermediate - Slicer blade guard soiled with old food debris.
- Intermediate - Spray bottle containing toxic substance not labeled. Hanging on kitchen handsink **Corrected On-Site**
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12/23/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Employee with no beard guard/restraint while engaging in food preparation.
- Basic - Food debris/dust/grease/soil residue on exterior of microwave.
- Basic - Grease accumulated on kitchen floor. grease trap storage room
- Basic - In-use tongs stored on oven door handle. **Corrected On-Site**
- Basic - Interior of microwave soiled with encrusted food debris. Back prep room
- Basic - Soiled reach-in cooler gaskets.
- Basic - Spray bottle containing a food product not labeled. Water. At reach in cooler, cookline **Corrected On-Site**
- Basic - Wall soiled with accumulated dust/dirt , door/ wall in dishwashing area
- Intermediate - Buildup of soiled material on racks in the reach-in cooler.
- Intermediate - Commercially processed ready-to-eat, potentially hazardous (time/temperature control for safety) food opened and held more than 24 hours not properly date marked after opening. Cheese and milk, reach in cooler
- Intermediate - Encrusted, soiled material on slicer.
- Intermediate - Interior of reach-in coolers and reach in freezer soiled with accumulation of food residue.
- Intermediate - Spray bottle containing toxic substance not labeled. Cleaner on shelf in dishwashing area
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7/18/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Accumulation of food debris/soil residue on handwash sink. Back kitchen.
- Basic - Buildup of food debris/soil residue on equipment door handles. Standing cooler in main kitchen.
- Basic - Clean utensils or equipment stored in dirty drawer or rack. Pizza Peel stored between ovens on heavily soiled surface.
- Basic - Food debris/dust/grease/soil residue on exterior of reach-in cooler/refrigerator. All coolers soiled with old food.
- Basic - Food debris/dust/soil residue on dry storage shelves.
- Basic - Garbage can soiled. In prep area.
- Basic - Old food stuck to clean dishware/utensils. Pizza peel.
- Basic - Soil residue build-up on nonfood-contact surface. Pots for dumping grease heavily soiled.
- Basic - Soiled reach-in cooler gaskets. Throughout.
- High Priority - Toxic substance/chemical improperly stored. Hanging on hand sink.
- Intermediate - Interior of reach-in cooler soiled with accumulation of food residue. All coolers.
- Intermediate - Reach-in cooler shelves soiled with food debris. All cooler shelving.
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4/22/2013 | Routine - Food | Inspection Completed - No Further Action |
- Food-contact surface not smooth and easily cleanable. cardboard boxes used for food storage.
- Observed clean utensils/equipment stored in dirty drawers, racks, vestibules or toilet rooms, or between equipment/walls. observed clean utensils stored hanging on soiled shelving in pizza kitchen area.
- Critical - Observed uncovered food in holding unit/dry storage area. observed dough and flour uncovered in kitchen area.
- Critical - Observed unlabeled spray bottle. in dishwash area
- Observed wall soiled with accumulated black debris in dishwashing area. three compartment sink area
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11/13/2012 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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5/21/2012 | Routine - Food | Call Back - Complied |
- Critical - Observed expired Food Manager Certification.
- Critical - Observed unlabeled spray bottle.Warewashing sink on cookline
- Critical - Working containers of food removed from original container not identified by common name of date.
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2/14/2012 | Routine - Food | Warning Issued |
- Observed build-up of dirt on top of ovens
- Observed build-up of food debris, dust or dirt onshlf under flattop grill
- Observed build-up of food debris/dirt--inside mopsink
- Observed grease accumulated on kitchen floor...around fryers
- Critical - Observed interior of reach-in cooler soiled with accumulation of food residue...2 coolers by dough mixer--bottom shelves and back wall.
- Critical - Observed screen in door torn/in poor repair...side door
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9/27/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - No proof of current required employee training provided.expired 5/11 All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. Pro
- Critical - Observed employee beverage container with straw in box of tomatoes in reach in cooler Corrected On Site.
- Observed build-up of food debris, dust or dirt on nonfood-contact surface. outer door surface of reach in coolers and back microwave
- Critical - Observed dented can of pizza sauce back storage area Corrected On Site. segregated for return
- Critical - Observed interior of reach-in coolers soiled with accumulation of food residue. front and back kitchen
- Critical - Observed screen in door torn/in poor repair. gap in top of screen door front and side screen doors
- Critical - Portable fire extinguisher not properly mounted at least 4 inches off the floor and the top no higher than 5 feet off the floor. For reporting purposes only. on floor in pizza dough room
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6/9/2011 | Routine - Food | Inspection Completed - No Further Action |
- Observed cutting board grooved/pitted and no longer cleanable.
- Observed grease accumulated under cooking equipment.
- Critical - Observed interior of reach-in cooler/freezer soiled with accumulation of food residue.
- Observed leaves accumulated on kitchen floor.
- Observed sanitizing solution for wiping cloths not free of food debris and visible soil. front kitchen Corrected On Site.
- Critical - Observed unlabeled spray bottle. hanging on kitchen front handsink Corrected On Site.
- Observed utensils stored in crevices between equipment. pizza cutter between wall and cutting board , front kitchen Corrected On Site.
- Critical - Outer openings not protected and vermin and/or environmental cross-contamination present. open front and back doors
- Critical - Portable fire extinguisher not fully charged. For reporting purposes only. by front door
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3/23/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed food employee touching ready-to-eat food with their bare hands and the establishment has no approved Alternative Operating Procedure. employee placed toppings on pizza Corrected On Site. tongs used
- Observed soiled wet wiping cloth in use with fresh solution. Corrected On Site.
- Critical. Observed interior of reach-in freezer soiled with accumulation of food residue.
- Critical. No handwashing sign provided at a handsink used by food employees. Corrected On Site.
- Critical. Hand wash sink lacking proper hand drying provisions. dough room handsink Corrected On Site.
- Critical. Handwashing cleanser lacking at handwashing lavatory.dough room handsink Corrected On Site.
- Critical. Observed unlabeled spray bottle. at kitchen handsink
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12/13/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked.
- In-use utensil for nonpotentially hazardous food not stored in a clean, protected location. tongs on stove handle Corrected On Site.
- Critical. Observed interior of reach-in coolers and reachin freezer soiled with accumulation of food residue.
- Observed build-up of food debris, dust or dirt on nonfood-contact surface. outer doors of reachin coolers
- Critical. Observed handwash sink used for purposes other than handwashing. plastic tub in handsink ;employee preparing to rinse chicken in handsink Corrected On Site.
- Critical. Observed bathroom facility not clean.
- Observed grease accumulated under cooking equipment.
- Critical. Observed unlabeled spray bottle. hanging on kitchen handsink
- Critical. Portable fire extinguisher not fully charged. For reporting purposes only. at front door
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9/1/2010 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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7/19/2010 | Routine - Food | Call Back - Complied |
- Critical. Observed soiled reach-in cooler shelves. glass door reachin cooler
- Critical. Observed encrusted material on can opener.
- Critical. Observed interior of reach-in coolers and freezer soiled with accumulation of food residue.
- Observed build-up of food debris, dust or dirt on nonfood-contact surface. surface of margarine spray bottle at pizza prep table
- Change in variance for shared bathrooms at the neighboring business and that business is no longer operating.
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5/13/2010 | Routine - Food | Warning Issued |
- Critical. Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked. cooked chicken , reachin cooler
- Critical. Observed food stored on floor. bag of flour, dough making room Corrected On Site.
- Food-contact surface not smooth and easily cleanable. hole and uneven meta on inside edge near slide door , reachin cooler, kitchen
- Critical. Observed interior of reach-in cooler soiled with accumulation of food residue. dough making room
- Observed single-service articles improperly stored. wrapped pizza boxes , dough making room Corrected On Site.
- Critical. Covered waste receptacle not provided in women's bathroom.
- Critical. Hand wash sink lacking proper hand drying provisions. dishwashing area Corrected On Site. employee restroom
- Critical. Handwashing cleanser lacking at handwashing lavatory. dough making room
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1/13/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed dented/rusted cans. can of pizza sauce, prep room Corrected On Site. put aside for return
- In-use utensil for nonpotentially hazardous food not stored in a clean, protected location. tongs on stove handle
- Critical. Observed encrusted material on can opener. prep room
- Critical. Bathroom not enclosed with tight-fitting, self-closing doors.
- Critical. Covered waste receptacle not provided in women's bathroom. employee restroom
- Critical. No handwashing sign provided at a handsink used by food employees. kitchen , dishwashing area
- Critical. Handwashing cleanser lacking at handwashing lavatory. employee restroom
- Missing drain plug at dumpster.
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9/2/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 6/25/2009 | Food-Licensing Inspection | Inspection Completed - No Further Action |
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