Maggie Moo's, 2422 N Federal Hwy, Fort Lauderdale, FL - Restaurant inspection findings and violations



Business Info

Name: MAGGIE MOO'S
Type: Permanent Food Service
Address: 2422 N Federal Hwy, Fort Lauderdale, FL 33305
License #: 1620952
Total inspections: 17
Last inspection: 08/13/2014

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Inspection findings

Inspection Date

Type

Disposition

  • No Violations Were Observed
08/13/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Wet mop not stored in a manner to allow the mop to dry.
1/10/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Build-up of food debris, dust or dirt on nonfood-contact surface. Ice cream mix. Reach in Cooler floor
  • Intermediate - Handwash sink used for purposes other than handwashing. Store bottle with Pine cleaner
9/5/2013Routine - FoodInspection Completed - No Further Action
  • Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit.
  • Intermediate - No paper towels or mechanical hand drying device provided at handwash sink.
4/1/2013Routine - FoodInspection Completed - No Further Action
  • Violation: 51-13-1 No Heimlich maneuver sign posted.
10/31/2012Routine - FoodCall Back - Complied
  • Critical - Hand wash sink lacking proper hand drying provisions in prep area .
  • Critical - Handwash sink not accessible for employee use at all times mob equipment stored in front of sink.
  • Critical - Handwashing cleanser lacking at handwashing lavatory in prep area .
  • No Heimlich maneuver sign posted.
  • Critical - No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. Pro
  • Critical - Observed an open beverage container on a food preparation table next to food.
  • Critical - Observed bare hand contact of ready-to-eat food by employees and establishment has no approved Alternative Operating Procedure in effect unwrapped candies.
  • Critical - Observed food contaminated by unsanitized equipment scoop handle in chocolate powder,coconut flakes and cookie dough.
  • Critical - Observed food stored on floor buttercream
  • Critical - Observed roach activity as evidenced by one live roach found under 3 compartment sink .
  • Critical - Observed the 3dead german roaches, under 3 compartment sink and one dead Roache in dry storage area.
  • Critical - Observed uncovered food in holding unit/dry storage area Buttercream.
  • Wet wiping cloth not stored in sanitizing solution between uses. Corrected On Site.
  • Critical - Working containers of food removed from original container not identified by common name no labeling in Walk in cooler sugar.
10/29/2012Routine - FoodWarning Issued
  • Violation: 38-07-1 Lights missing the proper shield, sleeve coatings or covers. at walkin cooler
5/16/2012Routine - FoodCall Back - Complied
  • Lights missing the proper shield, sleeve coatings or covers. at walkin cooler
  • Critical - No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. This violation must be corrected by : 4/6/12.
  • Critical - Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils.
  • Observed build-up of food debris, dust or dirt on nonfood-contact surface. mop bucket and mop sink heavily soiled .
  • Critical - Observed food-contact surfaces encrusted with grease and/or soil deposits. cutting boards at prep cooler.
  • Critical - Observed interior of microwave soiled.
  • Critical - Observed interior of reach-in cooler soiled with accumulation of food residue. MCALL FREEZER
  • Critical - Observed interior of reach-in cooler soiled with accumulation of food residue. prep cooler in front counter area.
  • Observed old labels stuck to food containers after cleaning.
  • Observed residue build-up on nonfood-contact surface. faucet at handwash sink in front counter area.
  • Critical - Observed soil residue in storage containers. flour bins.
  • Critical - Observed toxic item stored by utensils. paint stored next to utensils . Corrected On Site.
  • Critical - Working containers of food removed from original container not identified by common name. brown sugar container .
2/6/2012Routine - FoodWarning Issued
  • Observed build-up of food debris, dust or dirt on nonfood-contact surface. exterior of 2 door MCCALL freezer soiled .
  • Critical - Observed food-contact surfaces encrusted with grease and/or soil deposits. small cutting board at prep cooler
  • Critical - Observed interior of reach-in cooler soiled with accumulation of food residue. 2 door MCCALL freezer .
  • Observed old labels stuck to food containers after cleaning.
  • Observed residue build-up on nonfood-contact surface. at handwash sink faucet in front counter area.
7/28/2011Routine - FoodInspection Completed - No Further Action
  • Critical - Cold water not provided/shut off at employee handwash sink. by dishwashing area.
  • Critical - Hot water not provided/shut off at employee hand wash sink. by dishwashing area.
  • No Heimlich maneuver sign posted.
  • Observed build-up of food debris, dust or dirt on nonfood-contact surface. mop sink.
  • Observed debris accumulated on floor by walkin cooler.
  • Critical - Observed interior of reach-in cooler soiled with accumulation of food residue. MCALL FREEZER .
  • Critical - Observed soil residue in storage containers.
  • Critical - Observed uncovered food in holding unit/dry storage area. ice cream at MCCALL freezer
  • Observed utensils in poor condition. broken spatula in dishwashing area.
  • Plumbing system in disrepair. handwash sink in disrepair by dishwashing area.
  • Wet mop not hung to dry.
  • Critical - Working containers of food removed from original container not identified by common name. sugar container in dry storage shelving .
2/9/2011Routine - FoodInspection Completed - No Further Action
  • Critical. Observed uncovered food in holding unit/dry storage area. ice cream at 3 door freezer .
  • Observed establishment using sponges on cleaned and sanitized, or in-use food-contact surface. at 3 compartment sink
  • Observed equipment in poor repair. rusted cupcake sheets.
  • Critical. No chemical test kit provided when using chemical sanitizer at three-compartment sink/warewashing machine.
  • Wiping cloth chlorine sanitizing solution not at proper minimum strength.
  • Critical. Observed interior of reach-in cooler soiled with accumulation of food residue. 2 door mccall freezer
  • Observed build-up of food debris, dust or dirt on nonfood-contact surface. mop bucket heavily soiled .
  • Observed build-up of food debris, dust or dirt on nonfood-contact surface. interior of cabinet under microwave .
  • Plumbing system in disrepair. faucet broken at handwash sink by dishwashing area
  • Critical. Handwash sink not accessible for employee use at all times. obstructed by ladder . Corrected On Site.
  • Critical. Handwashing cleanser lacking at handwashing lavatory. by dishwashing area.
  • Observed grease accumulated on prep area floor
  • Observed AC vent covers missing in ceiling by 3 compartment sink.
  • Lights missing the proper shield, sleeve coatings or covers. rear prep area
  • Wet mop not hung to dry.
  • No Heimlich maneuver sign posted.
8/24/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Observed food stored on floor. box of cakes on the floor at walkin cooler.
  • Observed nonfood-contact equipment in poor repair, broken cabinet door in front counter area.
  • Critical. Observed soil residue in storage containers. in rear prep area
  • Critical. Observed interior of reach-in cooler soiled with accumulation of food residue. mccall 2 door cooler in prep area.
  • Observed build-up of food debris, dust or dirt on nonfood-contact surface. interior of mop bucket heavily soiled.
  • Observed single-service articles stored without protection from contamination. invert takeout containers. Corrected On Site.
  • Critical. Hand wash sink lacking proper hand drying provisions. by dishwashing area.
  • Observed food debris accumulated on kitchen floor. near walkin cooler area
  • Observed food debris accumulated on walkin cooler floor. under shelving
3/4/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Observed food stored on floor. ice cream mix at walkin cooler
  • Critical. Observed improper use of bowl/plastic food container or other container with no handle used to dispense ready-to-eat food. oreo container, in m&m container in walkin cooler
  • Observed establishment using sponges on cleaned and sanitized, or in-use food-contact surface.
  • Critical. Hand wash sink lacking proper hand drying provisions. By dishwashing area
  • Critical. Observed toxic item stored by food. hydrogen peroxide in food storage shelving
  • Critical. Observed container of medicine improperly stored. aspirin bottle stored above clean ice cream containers
8/26/2009Routine - FoodInspection Completed - No Further Action
  • Critical. Violation: 08A-29-1 Observed uncovered food in holding unit/dry storage area. ice cream at MCCALL freezer
  • Critical. Violation: 32-16-1 Hand wash sink lacking proper hand drying provisions. front counter area
  • Violation: 51-13-1 No Heimlich maneuver sign posted.
7/10/2009Routine - FoodCall Back - Complied
No report available. 5/1/2009Routine - FoodWarning Issued
No report available. 7/23/2008Routine - FoodInspection Completed - No Further Action
No report available. 7/1/2008Routine - FoodCall Back - Complied

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