- Basic - Bowl or other container with no handle used to dispense food.( observed plastic souffl cup being used as scoop in bulk pepper ) **Corrected On-Site**
- Basic - Build-up of food debris, dust or dirt on nonfood-contact surface.( observed dust build up on fan guards in walk in cooler)
- Basic - Interior of microwave soiled with encrusted food debris. ( observed severe build up of old food debris in interior of microwave in kitchen)
- Basic - Working containers of food removed from original container not identified by common name.( observed plastic container storing flour nor labeled in kitchen) **Corrected On-Site**
- Intermediate - No paper towels or mechanical hand drying device provided at handwash sink.( observed no paper towels at hand sink in kitchen) **Corrected On-Site**
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10/30/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Build-up of food debris, dust or dirt on nonfood-contact surface.( excessive dust build up on condenser fan guards in walk in cooler)
- Basic - Interior of microwave soiled with encrusted food debris. ( kitchen)
- Basic - Walk-in cooler shelves soiled with encrusted food debris. ( all shelving in walk in cooler)
- Basic - Walk-in cooler/freezer shelves with rust that has pitted the surface.( walk in cooler)
- Intermediate - Encrusted material on can opener blade.( attached to prep table)
- Intermediate - No paper towels or mechanical hand drying device provided at handwash sink.( kitchen) **Corrected On-Site**
- Intermediate - No soap provided at handwash sink.( kitchen) **Corrected On-Site**
- Intermediate - Ready-to-eat, potentially hazardous (time/temperature control for safety) food prepared onsite and held more than 24 hours not properly date marked.( macaroni salad in walk in cooler)
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4/8/2014 | Complaint Full | Inspection Completed - No Further Action |
- Basic - Bowl or other container with no handle used to dispense food.( plastic souffl cup in bulk black pepper in dry storage)
- Basic - Build-up of food debris, dust or dirt on nonfood-contact surface.( condenser fan covers in walk in cooler)
- Basic - Clean utensils or equipment stored in dirty drawer or rack.( utensils in bus pan on shelf under prep table with debris in bottom of bs pan)
- Basic - Soil residue build-up on nonfood-contact surface. ( walk in cooler shelves)
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12/17/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Build-up of food debris, dust or dirt on nonfood-contact surface.( condenser fan in walk in cooler )
- Basic - Carbon dioxide/helium tanks not adequately secured. ( back room)
- Basic - Interior of microwave soiled with encrusted food debris.
- Basic - No conspicuously located ambient air temperature thermometer in holding unit.( front reach in cooler)
- High Priority - Pesticide/insecticide labeled for household use only present in establishment.( can of raid on shelf above bag in box)
- Intermediate - No paper towels or mechanical hand drying device provided at handwash sink.( by 3 compartment sink)
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8/27/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Soil residue build-up on nonfood-contact surface. ( walk in cooler shelving)
- Basic - Walk-in cooler/walk-in freezer floor soiled.( dry blood on floor)
- Basic - Working containers of food removed from original container not identified by common name.( bulk plastic container with flour not labeled on shelf in kitchen)
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5/13/2013 | Routine - Food | Inspection Completed - No Further Action |
- Carbon dioxide/helium tanks not adequately secured.[ at bag in box syrup rack]
- Critical - Handwash sink not accessible for employee use at all times.[ storing lids to storage containers in kitchen] Corrected On Site.
- Critical - Handwashing cleanser lacking at handwashing lavatory.[ front counter sink]
- Observed build-up of food debris, dust or dirt on nonfood-contact surface.[exhaust fans in walk in cooler]
- Critical - Observed interior of microwave soiled. [ in kitchen with peeling ceiling inside]
- Wet wiping cloth not stored in sanitizing solution between uses.[ stored on prep table in kitchen area]
- Critical - Working containers of food removed from original container not identified by common name.[ plastic container with flour not labeled in kitchen area]
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10/15/2012 | Routine - Food | Inspection Completed - No Further Action |
- In-use utensil for nonpotentially hazardous food not stored in a clean, protected location. Observed clean utensils stored bus tub with foodlike debris in bottom off bus tub.
- Critical - Observed buildup of moldlike substance on soda dispensing nozzles. in front area.
- Critical - Observed encrusted material on can opener.
- Critical - Observed interior of microwave soiled. Observed old food debris in microwave in kitchen.
- Critical - Observed raw animal food stored over ready-to-eat food. Observed raw shell eggs stored on shelf above cabbage.
- Observed single-service articles improperly stored. Observed single service cups stored inverted on paper towels, not on clean dry surface.
- Critical - Observed uncovered food in holding unit/dry storage area. Observed non covered pans of gizzards in walkin cooler.
- Critical - Working containers of food removed from original container not identified by common name. Observed no label on plastic bulk container with salt. Corrected On Site.
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7/9/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Covered waste receptacle not provided in women's bathroom.
- Lights missing the proper shield, sleeve coatings or covers.observed missing lightshield in walk in cooler
- Critical - No handwashing sign provided at a handsink used by food employees. wait station area.
- Critical - No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. Pro upon inspection records incomplete
- Critical - Observed an open beverage container on shelf with food. dry storage
- Observed build-up of food debris, dust or dirt on nonfood-contact surface. observed condenser fan with buildup of dust.
- Observed ceiling and around door with moldlike substance . Walk in cooler door area and ceiling at door with black moldlike substance.
- Critical - Observed encrusted material on can opener. observed buildup on can opener.
- Critical - Observed moldlike substance buildup inside ice machine. front counter
- Critical - Observed raw animal food stored over ready-to-eat food. eggs stored over baked beans
- Critical - Observed ready-to-eat, potentially hazardous food prepared on-site and frozen not properly date marked. Baked beans not date marked.
- Observed ripped/worn tin foil used as shelf cover.observed in use on shelves front area
- Critical - Vacuum breaker mising at hose bibb. Outside by utility sink and inside by bulk foods.
- Critical - Working containers of food removed from original container not identified by common name. Observed bulk food containers for flour and salt not labeled.
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3/21/2012 | Routine - Food | Inspection Completed - No Further Action |
- Observed inside/outside of dumpster not clean. no routine cleaning by dumpster company heavly buildup debris visable
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7/21/2011 | Routine - Food | Inspection Completed - No Further Action |
- Floors not maintained smooth and durable. wood walk in cooler floor has broken slats with old food debris
- Critical - Observed encrusted material on can opener. encrusted material on blade
- Observed food debris accumulated on kitchen floor. walk in cooler has old food debris on floor
- Critical - Observed food stored in a prohibited area. chicken in 3 bay sink and soapy water in same sink
- Critical - Observed raw animal food stored over cooked food. raw chicken stored aboved cooked chicken in walk in cooler
- Observed residue build-up on nonfood-contact surface. scale in walk in cooler has dry blood
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5/20/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed encrusted material on can opener.
- Observed floor area(s) covered with standing water.water from melted ice
- Critical - Observed food stored on floor. chicken on floor in walkin cooler
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3/3/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked. observed no date marking
- Critical. Observed improper horizontal separation of raw animal foods and ready-to-eat foods. cooked chicken stored on same tray as raw chicken Corrected On Site. recooked chicken to 165 internal temperature and changed trays to clean for cooked chicken
- Critical. Observed encrusted material on can opener.
- Critical. Observed live flies in kitchen.
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11/24/2010 | Routine - Food | Inspection Completed - No Further Action |
- Food-contact surface not smooth and easily cleanable. wet towel on chicken in walk cooler
- Critical. Observed encrusted material on can opener.
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9/15/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed raw animal foods not properly separated from each other in holding unit/during preparation. cooked chicken stored with raw in walk in cooler
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6/22/2010 | Routine - Food | Inspection Completed - No Further Action |
- In-use utensil not stored with handle above the top of potentially hazardous food and the container. styrofoam cups stored sugar
- Critical. Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils. on prep table
- Critical. Observed encrusted material on can opener.
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2/16/2010 | Routine - Food | Inspection Completed - No Further Action |
- Observed a nonfood-grade basting brush used in food. rusted metal band
- Observed personal care item stored with food. purses stored with food
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11/10/2009 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils. on prep table
- Nonfood-contact equipment not designed and constructed in a durable manner. sill under pass broken raw wood showing
- Critical. Observed food-contact surfaces encrusted with grease and/or soil deposits. scale in walk in cooler has dry blood
- Critical. Hot water not provided/shut off at employee hand wash sink. mens rest room no hot water
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8/7/2009 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 4/15/2009 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 1/12/2009 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 9/12/2008 | Routine - Food | Inspection Completed - No Further Action |
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