- Basic - Raw animal food stored above unwashed produce. Observed raw chicken, salmon over unwashed tomatoes.
- Basic - Soiled dry wiping cloth in use.
- Basic - Working containers of food removed from original container not identified by common name. Observed working containers of chicken, salmon, soup in butter containers.
- Intermediate - Accumulation of black/green mold-like substance in the interior of the ice machine.
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09/03/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Bag/container of unrecognizable prepared food not identified by common name. Containers of various sauces not labeled.
- Basic - Raw animal food stored above unwashed produce. Observed raw chicken over case of tomatoes. **Corrected On-Site**
- Basic - Single-service items stored on floor. Observed cases of styrofoam cups on dry storage area. **Corrected On-Site**
- Intermediate - Ready-to-eat, potentially hazardous (time/temperature control for safety) food prepared onsite and held more than 24 hours not properly date marked.
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4/23/2014 | Routine - Food | Inspection Completed - No Further Action |
- High Priority - Employee failed to wash hands before putting on new set of gloves to work with food.
- Intermediate - Employee used handwash sink as a dump sink. Observed lettuce, ice in handwash sink.
- Intermediate - Hot water not provided/shut off at employee handwash sink. Observed hot water turned off at handwash sink n kitchen. **Corrected On-Site**
- Intermediate - Potentially hazardous (time/temperature control for safety) food cooled in quantity deeper than 4 inches. Observed grilled chicken being held in a container that is deeper than 4 inches. Advised operator on proper cooling technique. **Corrected On-Site**
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1/30/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Covered waste receptacle not provided in women's bathroom.
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2/18/2013 | Routine - Food | Inspection Completed - No Further Action |
- Observed residue build-up on nonfood-contact surface on metal shelf.
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9/18/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed sanitizing solution exceeding the maximum concentration allowed.-wiping cloth container
- Wet wiping cloth not stored in sanitizing solution between uses.
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6/11/2012 | Routine - Food | Inspection Completed - No Further Action |
- Wet wiping cloth not stored in sanitizing solution between uses.
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1/24/2012 | Routine - Food | Inspection Completed - No Further Action |
- Observed attached equipment soiled with accumulated dust on top shelf on east kitchen wall.
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9/29/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Hot water not provided/shut off at employee hand wash sink. Corrected On Site.
- Observed build-up of food debris,on nonfood-contact surface.-exterior of microwave.
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6/10/2011 | Routine - Food | Inspection Completed - No Further Action |
- Observed employee with no hair restraint.
- Critical - Observed extension cord in use for non-temporary period. For reporting purposes only.
- Observed wall soiled with accumulated food debris by soup warmer.
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3/21/2011 | Routine - Food | Inspection Completed - No Further Action |
- Observed employee with no hair restraint.
- Observed gaskets with food build-up.
- Critical. Covered waste receptacle not provided in women's bathroom. Repeat Violation.
- Critical. Observed extension cord in use for non-temporary period. For reporting purposes only. Repeat Violation.
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11/17/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening.-cold cuts.
- Wet wiping cloth not stored in sanitizing solution between uses.
- Critical. Observed ajar grease trap lid.
- Critical. Covered waste receptacle not provided in unisex bathroom.
- Critical. Observed extension cord in use for non-temporary period. For reporting purposes only.
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8/11/2010 | Routine - Food | Inspection Completed - No Further Action |
- Wet wiping cloth not stored in sanitizing solution between uses.
- Critical. No current proof of required employee training provided one one employee with expired training.
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5/17/2010 | Routine - Food | Inspection Completed - No Further Action |
- Observed wall soiled with accumulated food debris.
- Critical. No current proof of required employee training provided for one employee with expired training.
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2/10/2010 | Routine - Food | Inspection Completed - No Further Action |
- No Heimlich maneuver sign posted.
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8/13/2009 | Routine - Food | Inspection Completed - No Further Action |
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