- No Violations Were Observed
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07/29/2014 | Complaint Full | Call Back - Complied |
- Basic - Build-up of food debris, dust or dirt on nonfood-contact surface. In mop sink. **Corrected On-Site**
- Basic - Cove molding at floor/wall juncture broken/missing. Under drive thru window.
- Basic - Equipment in poor repair. Reach in cooler door does not close properly.
- Basic - Floor area(s) covered with standing water. At floor damage area, under HWS and near mop sink. **Corrected On-Site**
- Basic - Floor tiles cracked, broken or in disrepair. At drive thru window area. Operator is working on this at time of inspection.
- Basic - Plumbing system in disrepair. HWS sing drain pipe not connected.
- High Priority - Live, small flying insects in chemical storage area and at mop sink.
- High Priority - Live, small flying insects in food preparation area. At drive thru window area and front counter.
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07/24/2014 | Complaint Full | Warning Issued |
- Basic - Build-up of food debris at grill station on nonfood-contact surface. **Corrected On-Site**
- Basic - Ceiling tile missing. 2 missing in dining room.
- Basic - Floor/table fan has accumulation of food debris/dust/grease/soil residue.
- Basic - Leaking pipe at plumbing fixture. At chemical mixer box, mop sink.
- Basic - Wet wiping cloth not stored in sanitizing solution between uses. **Corrected On-Site**
- Intermediate - Accumulation of encrusted food debris on/around mixer head. Ice cream unit. **Corrected On-Site**
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5/19/2014 | Complaint Full | Inspection Completed - No Further Action |
- Basic - Floors not constructed to be easily cleanable. Walk in cooler.
- Basic - Leaking pipe at plumbing fixture. At mop sink.
- Basic - Reach-in cooler shelves with rust that has pitted the surface. At drive thru.
- Basic - Wet wiping cloth not stored in sanitizing solution between uses.
- Basic - Wiping cloth sanitizing solution stored on the floor. **Corrected On-Site**
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2/11/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Employee with no hair restraint while engaging in food preparation. **Corrected On-Site**
- Basic - Water leaking from faucet/faucet handle. At mop sink.
- Basic - Wet wiping cloth not stored in sanitizing solution between uses. **Corrected On-Site**
- Basic - Wiping cloth sanitizing solution stored on the floor.
- High Priority - Single-use gloves not changed as needed after changing tasks or when damaged or soiled. Discussed with manager. **Corrected On-Site**
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9/17/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Wiping cloth chlorine sanitizing solution not at proper minimum strength. 0 ppm **Corrected On-Site**
- High Priority - Employee failed to wash hands before putting on new set of gloves to work with food. **Corrected On-Site**
- High Priority - No vacuum breaker on fitting/splitter added to mop sink faucet.
- Intermediate - Accumulation of black substance on/around soda dispensing nozzles. **Corrected On-Site**
- Intermediate - Handwash sink used for purposes other than handwashing. **Corrected On-Site**
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4/2/2013 | Routine - Food | Inspection Completed - No Further Action |
- Floors not maintained smooth. Walkin cooler, PIC states to be repaired.
- Critical - Hand sink missing Handwashing sign in food preparation room or area. both sinks in prep area.
- Critical - Hot water not provided/shut off at employee hand wash sink. at mens restroom, PIC turned on valve. Corrected On Site.
- Observed equipment in poor repair. reachin cooler
- Wet wiping cloth not stored in sanitizing solution between uses. Corrected On Site.
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8/23/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed employee engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands. employee changed one glove,left other on ,no handwashing . discssed w/ PIC Corrected On Site.
- Observed wall in disrepair. coving at ice machine
- Wiping cloth chlorine sanitizing solution not at proper minimum strength. 0PPM Corrected On Site.
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1/24/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - No conspicuously located thermometer in holding unit. egg reachin Corrected On Site.
- Observed attached equipment soiled with accumulated dust. fan shrouds in walkins
- Observed ceiling in disrepair. water stains and some drips.
- Wet mop not hung to dry. Corrected On Site.
- Wet wiping cloth not stored in sanitizing solution between uses. Corrected On Site.
- Wiping cloth chlorine sanitizing solution not at proper minimum strength. 0PPM Corrected On Site.
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9/1/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Equipment food-contact surfaces and utensils not sanitized. employee rinsed utensil, no wash and sanitizer , Corrected On Site.
- Wet wiping cloth not stored in sanitizing solution between uses. Corrected On Site.
- Wiping cloth chlorine sanitizing solution not at proper minimum strength. Corrected On Site.
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6/6/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. No conspicuously located thermometer in holding unit. reachin front line, Corrected On Site.
- Critical. Observed improper horizontal separation of raw animal foods and ready-to-eat foods. cooked pork with raw beef,walkin freezer . Corrected On Site.
- Critical. Observed raw animal food stored over ready-to-eat food. eggs over burritos and raw beef over biscuits , reachin . Corrected On Site.
- Critical. Hot water not provided/shut off at employee hand wash sink. restrooms
- Critical. Hand sink missing soap in food preparation room or area. Corrected On Site.
- Critical. Observed sanitizing solution exceeding the maximum concentration allowed. 200+ Corrected On Site.
- Wet mop not hung to dry. Corrected On Site.
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12/1/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Cross-contamination, equipment, personnel, storage
- Please see inspection report for more details.
- Critical. Presence of insects/rodents. Animals prohibited
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7/1/2010 | Routine - Food | Administrative complaint recommended |
- Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. observed cheeses and eggs in reachin cooler out of temperature , moved to walkin by PIC Corrected On Site.
- Critical. Cooked meats or poultry not held at 135 degrees Fahrenheit or above. observed sausage patties out of temperature , reheated by PIC Corrected On Site.
- Critical. No conspicuously located thermometer in holding unit. reachin by hand sink
- Critical. Observed improper horizontal separation of raw animal foods and ready-to-eat foods. observed raw chicken tender and uncooked sausage in open bags mixed with RTE candian ham and RTE, laying on top of each other. in reachin freezer on cookline Corrected On Site.
- Critical. Observed improper horizontal separation of raw animal foods and ready-to-eat foods. observed raw beef patties next to raw chicken both in open bags and boxes in walkin freezer Corrected On Site.
- Critical. Observed employee engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands. observed employee handle cooked ready to eat egg after touching trash can,without changing gloves and handwashing . Corrected On Site. Repeat Violation.
- Critical. Observed employee improperly washing hands. no handwashing when changed gloves Corrected On Site.
- Critical. Observed soiled reach-in cooler gaskets. Repeat Violation. Corrected On Site.
- Critical. Observed buildup of soiled material on mixer head. Corrected On Site.
- Observed single-service articles stored without protection from contamination. Corrected On Site.
- Critical. Covered waste receptacle not provided in women's bathroom.
- Critical. Hand wash sink lacking proper hand drying provisions. by reachin cooler Corrected On Site.
- Observed floor area(s) covered with standing water. by 3 comp sink, manager has called plumber
- Critical. Observed obstructed exits, stairs, hallways or egress. back door with bread racks and trash can blocking back door. For reporting purposes only. Corrected On Site.
- Carbon dioxide/helium tanks not adequately secured. Repeat Violation.
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2/22/2010 | Routine - Food | Inspection Completed - No Further Action |
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