- Basic - Case of single-service articles stored on floor in dry storage area/kitchen/wait station. Case of cups in dry storage
- Basic - Case/container/bag of food stored on floor in walk-in cooler/freezer. In walk in freezer blue bucket with fries **Corrected On-Site**
- Basic - Stored food not covered in walk-in freezer. In walk in freezer fries in blue bucket **Corrected On-Site**
- Basic - Wiping cloth chlorine sanitizing solution not at proper minimum strength. In sanitizer buckets found in 10 ppm . Sanitizer buckets filled at 5am. Employee switch for fresh solution and rechecked found in 100 ppm **Corrected On-Site**
- Basic - Wiping cloth sanitizing solution stored on the floor. In front counter area
- Intermediate - Handwash sink not accessible for employee use due to items stored in the sink. Sanitizer bucket stored inside hand sink next to window station. Sanitizer bucket removed from hand wash sink **Corrected On-Site**
- Intermediate - Hot water at handwash sink does not reach 100 degrees Fahrenheit. In front counter **Corrected On-Site**
- Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. In front counter Employee added paper towels **Corrected On-Site**
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4/10/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Dry storage shelves with rust that has pitted the surface.
- Basic - Food stored in a prohibited area. Employee lunch meal in walk in cooler shelves
- Basic - Food stored in holding unit not covered. In cook line reach in freezer ground beef,ribs,chicken
- Basic - Nonfood-grade plastic to-go/thank you bags used in direct contact to store food. In reach in freezer in cook line ribs stored inside
- Basic - Silverware/utensils stored upright with the food-contact surface up. In cook line **Corrected On-Site**
- Basic - Water leaking from faucet/faucet handle. In hand wash sink by window station
- High Priority - Employee washed hands with cold water. Employee next to window station **Corrected On-Site**
- High Priority - Raw animal foods not properly separated from one another based upon minimum required cooking temperature in reach-in freezer - all products not commercially packaged. In cook line reach in freezer open box of chicken over open box of ground beef
- High Priority - Wiping cloth sanitizer solution exceeds the maximum concentration allowed. Chlorine found over 200 ppm in sanitizer bucket
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12/2/2013 | Complaint Full | Inspection Completed - No Further Action |
- Basic - Soiled reach-in freezer gaskets. 4 doors in prep area
- Basic - Stored food not covered in walk-in freezer. Apple pies
- Intermediate - Accumulation of black/green mold-like substance in the interior of the ice machine.
- Marked exit/path to marked exit blocked. For reporting purposes only. Blocked by card board boxes and big trash begs
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10/28/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Carbon dioxide/helium tanks not adequately secured.
- Basic - Case of single-service articles stored on floor in dry storage area. Plastic cups in dry storage
- Basic - Open dumpster lid. **Repeat Violation**
- Basic - Soiled reach-in cooler gaskets.
- Basic - Water leaking from faucet/faucet handle. By hand wash sink in front line
- Basic - Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. In sanitizer buckets quat found at 100 ppm too low.correct on site
- Intermediate - Hot water at handwash sink does not reach 100 degrees Fahrenheit. In hand wash sink by front line
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2/11/2013 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Cold holding equipment incapable of maintaining potentially hazardous food at proper temperatures. 4 doors tall reach in cooler in next to fryers at 50 degress.all food moved to different cooler.don't use cooler untill maintaining 41 degress or below .
- Critical - Observed buildup of slime in the interior of ice machine. Repeat Violation.
- Critical - Observed handwash sink used for purposes other than handwashing. washing utensils in hand wash sink in front line.
- Critical - Observed handwash sink used for purposes other than handwashing. wet wiping cloth inside in kitchen next to drive throw window . Corrected On Site.
- Critical - Observed lock on exit door that requires a key, tool or special knowledge to open. For reporting purposes only. blocked by food debris/trash.
- Critical - Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. cooked rice,ready to eat eggs,cheese,buritos,ham at 50 degress moved to working unit .must be discarded within 4 hours.
- Critical - Observed raw animal food stored over ready-to-eat food. in walk in cooler raw eggs over pickels and onions. Corrected On Site.
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8/10/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed buildup of slime in the interior of ice machine.
- Observed food debris accumulated on walk in cooler floor.
- Observed personal care item stored with food. employee clothes
- Critical - Observed shell eggs that are not clean. Corrected On Site.
- Observed single-service items stored on floor. cups in stockroom
- Observed single-service items stored on floor. spoons in service area
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9/19/2011 | Complaint Full | Inspection Completed - No Further Action |
- Observed food debris accumulated on walk-in-freezer floor.
- Observed personal care item stored with food. employee half full water in reach in cooler nextto drive thru window
- Critical - Thermometers not calibrated according to manufacturer's specifications. broken; found in reach in cooler nextto drive thru window
- Wet mop not hung to dry.
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7/7/2011 | Routine - Food | Inspection Completed - No Further Action |
- Carbon dioxide/helium tanks not adequately secured.
- Missing drain plug at dumpster.
- Critical - No conspicuously located thermometer in holding unit. in walk in cooler
- Critical - Observed buildup of slime in the interior of ice machine.
- Observed inside/outside of dumpster not clean.
- Observed open dumpster lid. Corrected On Site.
- Observed single-service items stored on floor. cups, lids in stockroom Corrected On Site.
- Wet mop not hung to dry. Corrected On Site.
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3/7/2011 | Routine - Food | Inspection Completed - No Further Action |
- Wet wiping cloth not stored in sanitizing solution between uses. Corrected On Site.
- Critical. Observed buildup of slime in the interior of ice machine.
- Critical. Hand wash sink lacking proper hand drying provisions. in service area
- Observed food debris accumulated on walk-in-freezer floor.
- Critical. Certified Food Manager unable to answer basic Food Code questions. type of sanitize and strength/ppm
- Critical. Employees have not received training related to their assigned duties. dishwashing
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11/15/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed food stored on floor, english muffin, tortilla in service area
- Observed single-service items stored on floor, lids in stockroom
- Critical. Observed bathroom facility not clean. in males restroom
- Critical. No handwashing sign provided at a handsink used by food employees. males restroom
- Wet mop not hung to dry.
- Observed unnecessary items on the premise. bicycle in stockroom
- Carbon dioxide/helium tanks not adequately secured.
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7/12/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Food not cooked to 145 degrees Fahrenheit or above. frozen eggs Corrected On Site.
- Critical. Observed food stored on floor in wif, plant foods , fish
- Critical. Observed employee switch from working with raw food to ready-to-eat food without washing hands. shells eggs Corrected On Site.
- Critical. Observed employee drinking from an open beverage container in a food preparation or other restricted area. Corrected On Site.
- Wet wiping cloth not stored in sanitizing solution between uses.
- Critical. Hand wash sink lacking proper hand drying provisions. Corrected On Site.
- Observed open dumpster lid. Corrected On Site.
- Observed garbage on the ground and/or pad around dumpster. Corrected On Site.
- Critical. Observed live flies in dumpster area.
- Observed ceiling soiled with accumulated dust. in stockroom next to AC vents
- Lights missing the proper shield, sleeve coatings or covers. in stockroom
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4/22/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed shell eggs in use or stored with cracks or broken shells. Corrected On Site.
- Critical. Observed buildup of slime in the interior of ice machine.
- Critical. Hand wash sink lacking proper hand drying provisions. in McCafe station
- Observed food debris accumulated on wif floor.
- Wet mop not hung to dry.
- Critical. Observed obstructed exits, stairs, hallways or egress. For reporting purposes only. Corrected On Site.
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11/16/2009 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed raw animal foods not properly separated from each other in holding unit/during preparation. fully cook eggs on shells eggs in foods preparation area Corrected On Site.
- Wet wiping cloth not stored in sanitizing solution between uses.
- Observed single-service items stored on floor. napkins in stockroom
- Observed food debris accumulated on wif floor.
- Critical. Observed toxic item stored by utensils. spray bottle on foods preparation table Next to take out lids and other utensils
- Wet mop not hung to dry.
- Critical. Portable fire extinguisher not properly mounted at least 4 inches off the floor and the top no higher than 5 feet off the floor. For reporting purposes only.
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7/21/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 6/12/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 3/17/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 10/15/2008 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 7/28/2008 | Routine - Food | Inspection Completed - No Further Action |
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