Mcdonald's, 1083 N Beal Pkwy, Ft Walton Bch, FL - Restaurant inspection findings and violations



Business Info

Name: MCDONALD'S
Type: Permanent Food Service
Address: 1083 N Beal Pkwy, Ft Walton Bch, FL 32547
License #: 5603382
Total inspections: 17
Last inspection: 09/04/2014

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Inspection findings

Inspection Date

Type

Disposition

  • No Violations Were Observed
09/04/2014Complaint FullCall Back - Complied
  • Basic - Single-service articles not stored inverted or protected from contamination, to go cup cover missing by drive through. **Repeat Violation** **Warning** upon callback observed covers still missing, instructed drive through employee to place covers back on.
  • High Priority - Employee touched face/hair and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands.Employee touched face and then bagged fries. **Corrected On-Site** **Warning**
  • High Priority - Large numbers of live, small flying insects in food preparation area (kitchen), dish pit area, front counter, and dinning area. Operator stated pest control had treated on 8/21/14. **Warning** Upon callback, viewed invoice from ecolabs dated 8/28/14. Also, observed live, small flying insects in kitchen and dinning area.
  • High Priority - Single-use gloves not changed as needed after changing tasks or when damaged or soiled. Employee adjusted hat with gloves and then prepared burger. **Corrected On-Site** **Warning**
  • Intermediate - Accumulation of food debris/mold-like substance on soft serve/mccafe/OJ/milk/cream dispensing nozzle/equipment. **Warning**
08/28/2014Complaint FullCall Back - Extension given, pending
  • Basic - Mop sink very heavily soiled. **Warning**
  • Basic - Open dumpster lid. **Warning**
  • Basic - Single-service articles not stored inverted or protected from contamination, to go cup cover missing by drive through. **Repeat Violation** **Warning**
  • Basic - Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. 0ppm Quaternary ammonium. **Warning**
  • High Priority - Employee touched face/hair and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands.Employee touched face and then bagged fries. **Corrected On-Site** **Warning**
  • High Priority - Large numbers of live, small flying insects in food preparation area (kitchen), dish pit area, front counter, and dinning area. Operator stated pest control had treated on 8/21/14. **Warning**
  • High Priority - Potentially hazardous (time/temperature control for safety) food (lettuce and cheese)identified in the written procedure as a food held using time as a public health control has no time marking. **Warning**
  • High Priority - Raw animal food (shell eggs) stored over ready-to-eat food (juices) in walk-in cooler. **Warning**
  • High Priority - Raw animal food (shell eggs) stored over ready-to-eat food (pancakes) in reach-in cooler. **Warning**
  • High Priority - Single-use gloves not changed as needed after changing tasks or when damaged or soiled. Employee adjusted hat with gloves and then prepared burger. **Corrected On-Site** **Warning**
  • Intermediate - Accumulation of food debris/mold-like substance on soft serve/mccafe dispensing nozzle/equipment. **Warning**
  • Intermediate - Accumulation of mold-like substance on/around soda dispensing nozzles on customer self service soda machine. **Warning**
  • Intermediate - Encrusted material on can opener blade. **Warning**
08/27/2014Complaint FullWarning Issued
  • Basic - Gap between hood filters over flat grill. **Corrected On-Site**
  • Basic - Grease film accumulated throughout kitchen floor.
  • Basic - Grime/soil build up on Play Place hand grip/contact areas.
  • Basic - No ambient air temperature thermometer in identified cooler. **Corrected On-Site**
  • Basic - Play place floors dusty around edges, corners. Littered behind shoe rack.
  • Basic - Single-service articles not stored inverted or protected... Cup dispenser covers detached. **Corrected On-Site**
  • Basic - Wet mop not stored in a manner to allow the mop to dry. **Corrected On-Site**
  • Basic - Wet wiping cloth not stored in sanitizing solution between uses.
  • Intermediate - Handwash sink used for purposes other than handwashing... pitcher. **Corrected On-Site**
5/30/2014Complaint FullInspection Completed - No Further Action
  • Basic - Accumulation of debris on exterior of warewashing machine.
  • Basic - Floor soiled/has accumulation of debris... around co2 cylinders.
  • Basic - Moderate build-up of grease/dust/debris on hood filters.
  • Basic - Wall caulking soiled with accumulated black debris in dishwashing area.
  • Basic - Wet mop heads not stored in a manner to allow the mop to dry... on floor.
  • High Priority - Cut tomatoes cold held at greater than 41 degrees Fahrenheit... 44°, reach in cooler. Transfered to working cooler. Later temp 40° **Corrected On-Site**
4/10/2014Complaint FullInspection Completed - No Further Action
  • Basic - Floor soiled/has accumulation of liquid waste... fountain/service window area. **Corrected On-Site**
  • Basic - Gap between hood filters over flat grill. **Repeat Violation**
  • Basic - Moderate build-up of grease on hood filters.
  • Basic - Reach-in cooler door gasket torn/in disrepair... by front counter.
  • High Priority - Two live flies in kitchen.
9/11/2013Complaint FullInspection Completed - No Further Action
  • Basic - Go between hood filters over flat grill.
  • High Priority - Potentially hazardous (time/temperature control for safety) food identified in the written procedure as a food held using time as a public health control has no time marking... Cheese slices on line not dated.
  • High Priority - Potentially hazardous (time/temperature control for safety) hot held at less than 135 degrees Fahrenheit or above... Grits 105? later temp 146? **Corrected On-Site**
3/13/2013Routine - FoodInspection Completed - No Further Action
  • Observed build-up of grease on fryer casters/wheels.
  • Observed build-up of grease on hood filters over grill.
  • Critical - Observed employee engage in food preparation not wash hands prior to donning gloves. Corrected On Site.
  • Observed employee with no hair restraint at service window... excessive exposed hair.
9/6/2012Complaint FullInspection Completed - No Further Action
  • Critical - No thermometer in walk in cooler. Corrected On Site.
  • Observed gaskets/seals on cold holding unit in poor repair... service counter.
  • Critical - Observed hand wash sink used for purpose other than washing hands... creamer drain plate/bracket stored in. Corrected On Site.
  • Critical - Observed soiled reach-in cooler door gaskets... service counter.
3/20/2012Routine - FoodInspection Completed - No Further Action
  • Critical - No chemical test kit available for measuring the concentration of dishmachine sanitizer solution.
  • Observed littered waste chute compartment... self service station.
  • Observed salad dressings cooler door hinge in disrepair... air gap at top left side of door.
11/17/2011Routine - FoodInspection Completed - No Further Action
  • Lights missing the proper shield, sleeve coatings or covers...back room.
  • Critical - No handwashing sign provided at a handsink used by food employees...dishmachine room. Repeat Violation.
  • Critical - Observed accumulation of debris in warewashing machine catch screen.
  • Observed moderate build-up of grease/oil on hood filters.
  • Critical - Observed soiled lobby soda fountain dispenser underside.
  • Critical - Observed soiled maccafe cup dispenser units.
  • Critical - Observed soiled soda fountain dispenser underside...by service window.
  • Critical - Walk in cooler ambient air thermometer not accurate within +/- 3 degrees Fahrenheit.
3/15/2011Routine - FoodInspection Completed - No Further Action
  • Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit...burriro mix @ 45 f. Corrected On Site.
  • Observed gaskets/seals on cold holding unit in poor repair.
  • Hood filters are not tight-fitting and firmly held in place - leaving open spaces.
  • Critical. Observed soiled reach-in cooler gaskets. Corrected On Site.
  • Critical. Observed soiled service window soda fountain...all components.
  • Critical. Observed soiled cup dispenser wells...service window.
  • Critical. Observed soiled self service soda fountain....underside.
  • Critical. No handwashing sign provided at a handsink used by food employees...dishmachine room.
  • Ceiling tile detached...over ice machine.
8/26/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Potentially hazardous food, cheese slices, held under time as a public health control without time marking indicating 4-hour limit. Corrected On Site.
  • Critical. Observed accumulation of debris on dishmachine exterior surfaces.
  • Critical. Observed soiled reach-in cooler gaskets.
  • Critical. Observed slime buildup on ice machine delector.
  • Observed build-up of grease on hood filters.
1/29/2010Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
7/29/2009Routine - FoodCall Back - Complied
  • Critical. Observed soil/slime buildup on ice deflector...ice machine.
  • Critical. Observed soiled fountain/drink station by service window... ice chute back side has mold like growth.
  • Critical. Hot water not provided/shut off at employee hand wash sink...men's restroom hot water temp @ 82 f.
  • Critical. Hot water not provided/shut off at employee hand wash sink...service line handsink @ 84 f.
  • Critical. Observed hood suppression system nozzles caps/plugs detached. For reporting purposes only.
7/28/2009Routine - FoodWarning Issued
No report available. 2/16/2009Routine - FoodInspection Completed - No Further Action
No report available. 10/6/2008Routine - FoodInspection Completed - No Further Action

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