Mcdonalds #12119, 14805 Tamiami Trl, North Port, FL - Restaurant inspection findings and violations

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Business Info

Name: MCDONALDS #12119
Type: Permanent Food Service
Address: 14805 Tamiami Trl, North Port, FL 34287-2733
License #: 6803608
Total inspections: 7
Last inspection: 11/09/2010
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Inspection findings

Inspection Date

Type

Disposition
  • Critical. Observed raw animal food stored over ready-to-eat food./observed raw shell eggs flat storage on top boxes movha base- Corrected On Site.
  • Observed in-use utensil stored in standing water less than 135 degrees Fahrenheit./observed frontline cherry tongs storage in paper water cup of room temperature water
  • Observed 1 foods/sandwiches preparation employee with ineffective hair restraint.-observed excessive front facial bangs
  • observed 1 wet wiping cloth not stored in sanitizing solution between uses on sandwiches preparation line
  • Critical. Observed food-contact surfaces encrusted with grease and/or soil deposits./observed frontline juice dispenser head excessively soiled with pulp product
 11/09/2010Routine - FoodInspection Completed - No Further Action
  • Critical. No conspicuously located thermometer in holding unit./2 doors reachin upright cooler/cookline
  • Critical. No conspicuously located thermometer in holding unit./frontline yogurt glass front reachin cooler
  • Critical. Observed food employee wearing jewelry other than a plain ring on their hands/arms while preparing food./observed 1 foods assembly cookline employee wearing 1 unallowed bracelet while bearhanded contact with rte's Corrected On Site.
  • Critical. Observed an employee with long fingernails working with exposed food./x 1 cookline /assembly employee - Corrected On Site.
  • Observed residue build-up on nonfood-contact surface./rear storage racks -soiled cardboard / Repeat Violation.
  • Lights missing the proper shield, sleeve coatings or covers./2 sleeves missing /walkin cooler
 3/31/2010Routine - FoodInspection Completed - No Further Action
  • Nonfood-contact equipment not designed and constructed in a durable manner./use of soiled cardboard as shelf liner/rear storage racks
  • Observed build-up of food debris, dust or dirt on nonfood-contact surface./rear cardboard shelf liner
  • Critical. Observed handwash sink used for purposes other than handwashing./frontline caf(w sink utilized for dumping coffee wastes
  • Wet mop not hung to dry./x 3 mops
 3/16/2010Complaint FullInspection Completed - No Further Action
  • Critical. Observed food employee wearing jewelry other than a plain ring on their hands/arms while preparing food./observed x 2 employees wearing x 1 bracelet-left arm, and x 2 watch and bracelet- Repeat Violation. Corrected On Site.
  • Observed employee with no hair restraint. x 1 male
  • Observed nonfood-contact equipment in poor repair/cracked/broken plastic racks -storage
  • Wet mop not hung to dry. x 2 Repeat Violation.
 11/19/2009Routine - FoodInspection Completed - No Further Action
No report available. 5/29/2009Routine - FoodCall Back - Complied
No report available. 5/26/2009Routine - FoodWarning Issued
No report available. 12/15/2008Routine - FoodInspection Completed - No Further Action

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