- Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. / observed employee wearing a bracelet while cooking
- Basic - Ice scoop handle in contact with ice. / ice machine / **Corrected On-Site** **Repeat Violation**
- Basic - No conspicuously located ambient air temperature thermometer in holding unit. / smoothies reach in cooler / **Corrected On-Site**
- Basic - Single-service items stored on floor. / a case of forks and spoons by the food prep area / **Corrected On-Site**
- Basic - Wall soiled with accumulated black debris in dishwashing area.
- High Priority - Potentially hazardous (time/temperature control for safety) food cold held at greater than 41 degrees Fahrenheit. / onions 65F / left at room temperature / less than 4 hours / moved to walk in cooler for temperature recovery / last checked temperature at 48F / recommended using time as a public health control.
- High Priority - Warewashing sanitizing solution exceeding the maximum concentration allowed. / Quat over 400ppm.
- Intermediate - Handwash sink used for purposes other than hand sink / towels with coffee debris in front hand sink. **Corrected On-Site**
- Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. / kitchen hand sink / **Corrected On-Site**
- Intermediate - Potentially hazardous (time/temperature control for safety) food wrapped in plastic wrap/placed in closed plastic bag while cooling. / cut lettuce 52F tomatoes 51F ambient cooled in reach in cooler / advised manager unwrapped food items while cooling.
- Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. / some employees certificates not signed.
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11/07/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Accumulation of debris inside warewashing machine.
- Basic - Ice scoop handle in contact with ice. **Corrected On-Site**
- Basic - No working conspicuously located ambient air temperature thermometer in reach-in cooler a drive thru. **Corrected On-Site**
- High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly.
- High Priority - Toxic substance/chemical stored by or with food. spray cleanser stored by condiment packets at front counter.. **Corrected On-Site**
- Intermediate - Accumulation of mold-like substance in the interior of the ice machine. **Corrected On-Site**
- Intermediate - Handwash sink not accessible for employee use at all times. Hand sink at front counter blocked by Happy Meal box rack. **Corrected On-Site**
- Intermediate - No quaternary ammonium chemical test kit provided when using quaternary ammonium chemical sanitizer at three-compartment sink.
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6/16/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Case of single-service articles stored on floor in dry storage area. **Corrected On-Site**
- Basic - Floors not constructed to be easily cleanable. deep groutlines causing retention of standing water.
- Basic - Ice scoop stored with handle in contact with ice in ice bin. **Corrected On-Site**
- High Priority - Raw animal food stored over ready-to-eat food in walk-in cooler. raw shell eggs stored over cooked eggs. **Corrected On-Site**
- Intermediate - Interior of fry drop container soiled with accumulation of residue. **Corrected On-Site**
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1/8/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Cup with no handle used to dispense ice.
- Basic - Gaskets/seals on reach in freezer in poor repair.
- Basic - Ice buildup on fans in walk-in freezer.
- High Priority - Employee failed to wash hands before putting on gloves to work with food. Employee returned to kitchen from dining room and did not wash hands before returning to work.
- High Priority - Employee touching ready-to-eat food with their bare hands - food was not being heated as a sole ingredient to 145 degrees F or immediately added to other ingredients to be cooked/heated to the minimum required temperature to allow bare hand contact. Establishment has no approved Alternative Operating Procedure. Employee handled English muffins after toasting. **Corrected On-Site**
- High Priority - Employees failed to wash hands before putting on new sets of gloves to work with food.
- High Priority - Toxic substance/chemical improperly stored. spray cleanser stored on dish machine. **Corrected On-Site**
- High Priority - Toxic substance/chemical stored by or with food. Chocolate drizzle stored by cleansers. **Corrected On-Site**
- High Priority - Vacuum breaker missing at hose spigot. Exterior of building by exit door from kitchen.
- Intermediate - Accumulation of residue in the interior of the ice machine.
- Intermediate - Employee with artificial nails/nail polish working with exposed food without wearing intact gloves. **Corrected On-Site**
- Intermediate - Ice chute soiled/build up of mold-like substance/slime. Drive thru.
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8/22/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Fixed nonfood-contact equipment not sealed to adjoining equipment/walls when exposed to spillage. Caulk on hand sink in back is cracked.
- High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly.
- High Priority - Toxic substance/chemical improperly stored. spray cleansers stored on dish machine. **Corrected On-Site**
- Intermediate - Accumulation of black/green mold-like substance in the interior of the ice machine.
- Intermediate - Ice chute on self-service drink machine soiled/build up of mold-like substance/slime.
- Intermediate - No cleaning agent provided in wash cycle on dish machine. Detergent jug is empty.
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3/28/2013 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed accumulation of debris in warewashing machine and associated equipment.
- Observed build-up of mold-like substance on surface of nonfood-contact surface. Walk in cooler fan guard and racks.
- Critical - Observed buildup of dust on fan guard in the reach-in cooler.
- Observed floor and wall junctures not properly coved. Tile cove base not sealed to wall in all locations.
- Observed holes in ceiling where pipes enter.
- Critical - Observed light buildup of slime in the interior of ice machine.
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12/5/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed accumulation of debris in warewashing machine.
- Critical - Observed buildup of soil on soda dispensing nozzles. Dining room.
- Critical - Observed employee drinking from an open beverage container in a food preparation or other restricted area. Corrected On Site.
- Observed ice scoop with handle in contact with ice. Ice machine. Corrected On Site.
- Critical - Observed light buildup of soil in the interior of ice machine.
- Critical - Observed live flies in kitchen.
- Observed reach-in cooler and freezer gaskets torn/in disrepair.
- Critical - Observed toxic item improperly stored. Spray cleanser stored on dishmachine. Corrected On Site.
- Critical - Observed toxic item stored by food. Spray cleanser stored over condiments. Corrected On Site.
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6/20/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - ABC Portable fire extinguisher not fully charged. For reporting purposes only.
- Critical - Hand wash sink at front counter lacking proper hand drying provisions. Corrected On Site.
- Critical - Observed an open beverage container, coffee next to clean equipment/utensils- fryer baskets. Corrected On Site.
- Critical - Observed boxed french fries stored on walk-in freezer floor. Corrected On Site.
- Observed boxed single-service items stored on floor. Corrected On Site.
- Critical - Observed raw animal food stored over ready-to-eat food. Raw shell eggs stored over shake mix; walk-in cooler. Corrected On Site.
- Critical - Observed toxic items, spray cleansers stored by utensils. Corrected On Site.
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2/9/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Covered waste receptacle not provided in women's bathroom.
- Critical - Dishmachine chlorine sanitizer not at proper minimum strength. Empty jug of sanitzer replaced, machine primed- Corrected On Site.
- Critical - Observed accumulation of debris in warewashing machine and associated equipment.
- Critical - Observed bare hand contact of ready-to-eat food by employees and establishment has no approved Alternative Operating Procedure in effect. Employee handling hash brown patties with barehands prior to frying.
- Critical - Observed food employees wearing jewelry other than a plain ring on their hands/arms while preparing food. Bracelets.
- Observed ice scoop with handle in contact with ice.
- Critical - Observed soil buildup inside ice bin at drive thru.
- Critical - Observed toxic item stored by food. Spray cleanser stored by coniments- drive thru. Corrected On Site.
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9/27/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Hand wash sink at front counter lacking proper hand drying provisions. Corrected On Site.
- Lights missing the proper shield, sleeve coatings or covers. Backroom.
- Critical - Observed bare hand contact of ready-to-eat food by employees and establishment has no approved Alternative Operating Procedure in effect. Employee handng English muffins prior to toasting with barehands. Corrected On Site.
- Critical - Observed handwash sink used for purposes other than handwashing. Spoon stored in front handsink. Corrected On Site. Repeat Violation.
- Observed ice scoop with handle in contact with ice. Ice machine. Corrected On Site.
- Critical - Observed raw animal food stored over ready-to-eat food. Raw shelleggsstored over canadian bacon and cinnamon rolls, reach-in cooler. Corrected On Site.
- Critical - Observed toxic item improperly stored. Chemicals stored on dishmachine. Corrected On Site.
- Wet mop not hung to dry. Corrected On Site.
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4/18/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. No conspicuously located thermometer in warmest part of reach-in cooler.
- Critical. Observed food employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Watch. Corrected On Site.
- Observed bulk milk dispenser with dispensing tube improperly cut. Corrected On Site.
- Critical. Observed accumulation of debris in warewashing machine. Corrected On Site.
- Critical. Observed buildup of slime in the interior of ice machine.
- Critical. Handwash sink not accessible for employee use at all times. Front handsink blocked by table; utensils stored in handsink. Corrected On Site.
- Lights in back room missing the proper shield, sleeve coatings or covers.
- Wet mop not hung to dry. Corrected On Site.
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12/7/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed bare hand contact of ready-to-eat food by employees and establishment has no approved Alternative Operating Procedure in effect. Employee handling pancakes with barehands prior to microwaving. Corrected On Site.
- Critical. Observed food employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Watches, bracelets. Repeat Violation.
- Critical. Observed an employee with artificial nails/nail polish working with exposed food without wearing intact gloves. Repeat Violation.
- Critical. Observed accumulation of debris in warewashing machine.
- Critical. Observed light buildup of soil in the interior of ice machine.
- Critical. Observed soil buildup inside ice chute.
- Observed single-service items stored on floor. Boxed take-out containers.
- Critical. Hand wash sink at front counter lacking proper hand drying provisions.
- Observed wall soiled with accumulated black debris in dishwashing area.
- Lights missing the proper shield, sleeve coatings or covers.
- Critical. Observed toxic items improperly stored. Spray cleaners stored in food preparation areas throughout establishment.
- Critical. Observed unlabeled spray/squirt bottle.
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8/4/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed food employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Bracelet Repeat Violation.
- Critical. Observed an employee with artificial nails/nail polish working with exposed food without wearing intact gloves. Scooping fries
- Observed residue build-up on nonfood-contact surface. Inside cabinet under drink station
- Critical. Vacuum breaker mising at hose bibb. Missing backflow preventer at spliter of mop sink Repeat Violation.
- Critical. Vacuum breaker mising at hose bibb. Missing backflow preventer at outside faucet
- Critical. Observed handwash sink used for purposes other than handwashing. As evidence of food debris on surface of hand wash sink
- Observed wall in disrepair. Behind mop sink
- Lights missing the proper shield, sleeve coatings or covers. Cookline
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3/18/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Thermometers not calibrated according to manufacturer's specifications.
- Critical. Observed food stored on floor. in walk in cooler. milk and containers of ice tea
- Observed bulk milk dispenser with dispensing tube improperly cut. drive thru and front counter. Repeat Violation.
- Critical. Observed accumulation of debris in warewashing machine and associated equipment.
- Wiping cloth chlorine sanitizing solution not at proper minimum strength. Corrected On Site.
- Critical. Observed soil residue in storage containers. Ice scoop holder at drive thru Corrected On Site.
- Critical. Observed buildup of slime on soda dispensing nozzles. customer self service soda fountain Repeat Violation.
- Observed build-up of grease on nonfood-contact surface. on hood filters Repeat Violation.
- Observed residue build-up on nonfood-contact surface. on filter brewer container for ice tea machine
- Observed single-service articles improperly stored. Next to trash compactor Repeat Violation.
- Observed leaking pipe at plumbing fixture. Leaking faucet at mop sink
- Critical. Vacuum breaker mising at hose bibb. on 4 way splitter for mop sink faucet
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9/23/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 6/19/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 1/12/2009 | Complaint Full | Inspection Completed - No Further Action |
| No report available. | 7/23/2008 | Routine - Food | Call Back - Complied |
| No report available. | 7/23/2008 | Routine - Food | Inspection Completed - No Further Action |
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