- High Priority - Raw animal food stored over ready-to-eat food. Raw shell eggs over apples in walkin cooler. **Corrected On-Site**
- Intermediate - Employee rinsed utensil in handwash sink by coffee machine **Corrected On-Site**
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07/24/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - No handwashing sign provided at a hand sink used by food employees in men's room
- Basic - Wiping cloth chlorine sanitizing solution not at proper minimum strength. 0 ppm in sanitizer bucket. **Corrected On-Site**
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2/26/2014 | Routine - Food | Inspection Completed - No Further Action |
- High Priority - Toxic substance/chemical stored in food preparation area with potential to cause cross contamination. Spray bottle stored on prep table by tea maker. **Corrected On-Site**
- Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. **Corrected On-Site**
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8/26/2013 | Complaint Full | Inspection Completed - No Further Action |
- High Priority - Employee washed hands then shut off water with bare hands before drying. **Corrected On-Site**
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7/18/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Wet wiping cloth not stored in sanitizing solution between uses. **Corrected On-Site**
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2/11/2013 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils. Corrected On Site.
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9/18/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Food employee not using hand sanitizer after washing hands as required by the Alternative Operating Procedure for bare hand contact with ready-to-eat food. No bare hand contact allowed with ready-to-eat food. Employee washed hands but failed to use hand sanitizer after drying, then handled bread with bare hands . Corrected On Site.
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4/23/2012 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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1/24/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Single-use gloves not changed as needed after changing tasks or when damaged or soiled. Employee handled sanitizer wet wiping cloths then handled tortillas without changing gloves .
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9/14/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. Shell eggs by cookline at 57F. Corrected On Site. Bag of ice placed on eggs. Repeat Violation.
- Critical - Observed sanitizing solution exceeding the maximum concentration allowed. Sanitizer bucket of quaternary ammonium at over 400ppm. Corrected On Site.
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5/18/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Employee not following establishment's approved Alternative Operating Procedure for bare-hand contact with ready-to-eat food. Employee washed hands and dried but neglected to use hand santizer .
- Critical - Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. Liquid eggs at 46F on cooler at end of cookline. Also eggs and sausage mix at 62F in kitchen by sandwich assembly area in trough no time as a public health control in place. Corrected On Site. Eggs cooked. Repeat Violation.
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2/14/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. Eggs held at room temperature , no time as public health control in place Corrected On Site.
- Wet wiping cloth not stored in sanitizing solution between uses. Repeat Violation.
- Critical. Observed handwash sink used for purposes other than handwashing. Handsink by drivethru used as dump sink for beverages,drink residue and ice in sink. Repeat Violation.
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10/21/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Alternative Operating Procedure for bare-hand contact with ready-to-eat food not reviewed annually. Repeat Violation.
- Wet wiping cloth not stored in sanitizing solution between uses.
- Critical. Observed handwash sink used for purposes other than handwashing. Ladel in handsink by drivethru , also used as dump sink.
- Critical. Observed toxic item stored by food. Sprat glass cleaner stored facing condiments in drivethru area.
- Critical. Observed sanitizing solution exceeding the maximum concentration allowed. Quaternary santizer at over 300ppm in 3 compartment sink.
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8/2/2010 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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6/24/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Alternative Operating Procedure for bare-hand contact with ready-to-eat food not reviewed annually. AOP dated 1/31/07.
- Critical. Observed buildup of residue on/around milk and juice dispensing nozzles.
- Unwrapped single-service utensils not presented so that only the handles are touched. spoons at coffee station
- Critical. No handwashing sign provided at a handsink used by food employees. front counter
- Critical. Hand wash sink lacking proper hand drying provisions. Corrected On Site.
- Critical. Hand sanitizer lacking at handwashing sink as required by AOP.
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2/22/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed improper horizontal separation of raw animal foods and ready-to-eat foods. raw liquid egg product stored adjacent to rte juice walk-in cooler Corrected On Site.
- Critical. Observed bare hand contact of ready-to-eat food by employees and establishment has no approved Alternative Operating Procedure in effect. sandwich maker handling rte McGriddle bread with bare hands, had one glove on and one glove off Corrected On Site.
- Wiping cloth chlorine sanitizing solution not at proper minimum strength. 0 ppm corrected to 100 ppm Corrected On Site.
- Observed single-service articles improperly stored. to go containers not inverted protected on dry storage rack Corrected On Site.
- Floors not maintained smooth and durable. tiles missing under dry storage rack
- Ceiling tile missing.
- Observed wall in disrepair. hole in wall exposing beams
- Observed dusty ceiling tiles and/or air conditioning vent covers.
- Observed wall and/or ceiling obstructed with exposed utility lines. in dry storage area near walk-in
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10/10/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 3/25/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 11/11/2008 | Routine - Food | Inspection Completed - No Further Action |
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