Mcdonald's, 3546 Nw Federal Hwy, Jensen Beach, FL - Restaurant inspection findings and violations



Business Info

Name: McDonald's
Type: Permanent Food Service
Address: 3546 Nw Federal Hwy, Jensen Beach, FL 34957-4424
License #: 5300782
Total inspections: 17
Last inspection: 3/13/2014

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Inspection findings

Inspection Date

Type

Disposition

  • Basic - Ice buildup in walk-in freezer.
  • Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. One set over cook line.
  • Basic - No conspicuously located ambient air temperature thermometer in holding unit. French fry freezer.
  • Basic - Nonfood-contact equipment in poor repair. Walk in freezer door not shutting.
  • Basic - Potentially hazardous (time/temperature control for safety) food not maintained frozen solid in a freezer. French fries in box freezer soft.
  • Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Front hand sink and one by office. **Corrected On-Site**
3/13/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Covered waste receptacle not provided in women's bathroom.
  • Basic - Equipment in poor repair. Ice chute detached in ice machine. **Corrected On-Site**
  • Basic - Wiping cloth chlorine sanitizing solution not at proper minimum strength. **Corrected On-Site**
  • High Priority - Potentially hazardous (time/temperature control for safety) food cold held at greater than 41 degrees Fahrenheit. Egg burrito mix 42-45° less than 4 hrs, moved to walk-in cooler.
  • High Priority - Raw animal food stored over/with ready-to-eat food in reach-in freezer _ not all products commercially packaged. Chicken over griddle cakes. **Corrected On-Site**
  • Intermediate - Hot water not provided/shut off at employee handwash sink. **Corrected On-Site**
9/17/2013Routine - FoodInspection Completed - No Further Action
  • Basic - Wiping cloth sanitizing solution stored on the floor. 2 buckets. **Corrected On-Site**
  • Intermediate - Employee used handwash sink as a dump sink. Beverage station. **Corrected On-Site**
  • Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. By beverage station. **Corrected On-Site**
7/24/2013Complaint FullInspection Completed - No Further Action
  • Basic - Ice scoop handle in contact with ice. **Corrected On-Site**
  • Basic - Stored food not covered in walk-in freezer. Steak. **Corrected On-Site**
  • High Priority - Comminuted meat not reaching a minimum internal temperature of 155 degrees Fahrenheit for 15 seconds or equivalent time/temperature combination as specified in cooking chart. Angus burgers at 145? after timer cook, policy was to discard all burgers in cook batch, done so by mgr. Next batch was over 155?. **Corrected On-Site**
  • High Priority - Raw animal foods not properly separated from one another based upon minimum required cooking temperature in chest freezer y not all products commercially packaged. Open chicken over open burgers. **Corrected On-Site**
  • Portable fire extinguisher gauge in red zone. For reporting purposes only. By registers.
4/23/2013Routine - FoodInspection Completed - No Further Action
  • Critical - Hand wash sink lacking proper hand drying provisions. Coffee area. **Corrected On-Site**
12/4/2012Complaint FullInspection Completed - No Further Action
  • Carbon dioxide/helium tanks not adequately secured. Corrected On Site.
9/28/2012Routine - FoodInspection Completed - No Further Action
  • Critical - Hand wash sink lacking proper hand drying provisions. by office. Corrected On Site.
  • Critical - No conspicuously located thermometer in holding unit. beverage air cooler by cook line. Corrected On Site.
  • Critical - No handwashing sign provided at a handsink used by food employees. men's restroom. Corrected On Site.
  • Critical - Observed live flies in kitchen. 4-5 observed on cook line.
  • Observed wall in disrepair. tiles by 3-comp sink.
6/21/2012Routine - FoodInspection Completed - No Further Action
  • Critical - 2012 Hotel and Restaurant license not properly displayed. Corrected On Site.
12/1/2011Routine - FoodInspection Completed - No Further Action
  • Floors not maintained smooth and durable... walk-in cooler.
  • Critical - Hot water not provided/shut off at employee hand wash sink... by office.
  • Critical - Hot water not provided/shut off at employee hand wash sink... ladies restroom. Corrected On Site.
  • Critical - Observed soiled reach-in cooler gaskets. Corrected On Site.
7/6/2011Routine - FoodInspection Completed - No Further Action
  • Observed employee with no hair restraint. Corrected On Site.
  • Critical - Observed uncovered food in holding unit/dry storage area... freezer. Corrected On Site.
2/2/2011Routine - FoodInspection Completed - No Further Action
  • Critical. Potentially hazardous food not held at 135 degrees Fahrenheit or above... chicken 109-126f, discarded by mgmt.
  • Critical. No handwashing sign provided at a handsink used by food employees... Men's restroom.
9/9/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Single-use gloves not changed as needed after changing tasks or when damaged or soiled... between handling raw frozen chicken and rte foods. Corrected On Site.
  • Critical. Observed empolyee wash hands with no hot water. Corrected On Site.
  • Plumbing system in disrepair... hot water handle at hand sink by office.
  • Critical. No handwashing sign provided at a handsink used by food employees... men's restroom. Corrected On Site.
  • Carbon dioxide/helium tanks not adequately secured. Corrected On Site.
4/8/2010Routine - FoodInspection Completed - No Further Action
  • Observed gaskets/seals on cold holding unit in poor repair... ice bin, on door flap.
  • Observed utensils in poor condition... no handle on container used to scoop ice. Corrected On Site.
  • Critical. Hand wash sink lacking proper hand drying provisions... mccafe. Corrected On Site.
  • Critical. Handwashing cleanser lacking at handwashing lavatory... mccafe. Corrected On Site.
  • Floors not maintained smooth and durable... walk-in cooler, popped up at seam.
  • Observed wall in disrepair... chemical storage room.
  • Observed wall in disrepair... behind water heater.
  • Light not functioning... chemical storage room.
  • Carbon dioxide/helium tanks not adequately secured.
11/12/2009Routine - FoodInspection Completed - No Further Action
No report available. 6/19/2009Routine - FoodInspection Completed - No Further Action
No report available. 3/16/2009Routine - FoodCall Back - Complied
No report available. 1/12/2009Routine - FoodWarning Issued
No report available. 7/28/2008Routine - FoodInspection Completed - No Further Action

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