Basic - Old food stuck to clean dishware/utensils. Tongs on clean dish rack with food stuck on them. Employee put items back in with the dirty dishes then washed again. **Corrected On-Site**
High Priority - Live flies in kitchen. Small flies around dish machine and triple sink area.
High Priority - No vacuum breaker on fitting/splitter added to mop sink faucet.
10/07/2014
Routine - Food
Inspection Completed - No Further Action
Basic - Equipment and utensils not properly air-dried - wet nesting. Containers on rack next to dish machine
4/14/2014
Routine - Food
Inspection Completed - No Further Action
No Violations Were Observed
10/21/2013
Routine - Food
Inspection Completed - No Further Action
Basic - Hood filter missing from automatic fire suppression/exhaust system.
Basic - No Heimlich maneuver/choking sign posted.
Basic - No handwashing sign provided at a hand sink used by food employees.BOTH REDTROOMS
Intermediate - No quaternary ammonium chemical test kit provided when using quaternary ammonium chemical sanitizer at three-compartment sink/warewashing machine.
Intermediate - No soap provided at handwash sink. BOTH RESTROOMS AND THROUGHOUT KITCHEN
No child labor law poster. For reporting purposes only.
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