Nola's Pizza, 6272 Forest Hill Blvd, West Palm Beach, FL - Restaurant inspection findings and violations



Business Info

Name: NOLA'S PIZZA
Type: Permanent Food Service
Address: 6272 Forest Hill Blvd, West Palm Beach, FL 33415
License #: 6005339
Total inspections: 18
Last inspection: 10/13/2014

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Inspection findings

Inspection Date

Type

Disposition

  • Basic - Employee with no hair restraint while engaging in food preparation.
  • Basic - Food debris/dust/grease/soil residue on exterior of reach-in cooler/refrigerator.
  • High Priority - Spray bottle with chemical/toxic substance stored near/on/above food preparation surface or food. **Corrected On-Site**
  • Intermediate - Ready-to-eat, potentially hazardous (time/temperature control for safety) food prepared onsite and held more than 24 hours not properly date marked. Lasagna, meatballs, cheese, wings.
  • Marked exit/path to marked exit blocked. For reporting purposes only.
10/13/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Employee with no hair restraint while engaging in food preparation.
  • Basic - Outer openings not protected with self-closing doors.BACK DOOR
  • Basic - Reach-in cooler gasket torn/in disrepair.3 door units
  • Basic - Single-service articles not stored inverted or protected from contamination.TO GO CONTAINERS
  • Basic - Wet wiping cloth not stored in sanitizing solution between uses. **Corrected On-Site**
  • Intermediate - Accumulation of brown rust like stains inside ice bin
  • Intermediate - Handwash sink not accessible for employee use at all times.STACKS OF SODAS AND HANGING UTENSILS BLOCKING ACCESS
  • Intermediate - Spray bottle containing toxic substance not labeled. **Corrected On-Site**
2/26/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Working containers of food removed from original container not identified by common name.oil **Corrected On-Site** **Warning**
11/25/2013Routine - FoodCall Back - Complied
  • Basic - Working containers of food removed from original container not identified by common name.oil **Corrected On-Site** **Warning**
  • High Priority - Potentially hazardous (time/temperature control for safety) food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. See stop sale. **Corrected On-Site** **Warning**
  • Intermediate - Employee washed hands in a sink other than an approved handwash sink. **Corrected On-Site** **Warning**
  • Intermediate - No written procedures available for use of time as a public health control to hold potentially hazardous (time/temperature control for safety) food. **Corrected On-Site** **Warning**
  • Intermediate - Required employee training expired for all employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
  • Intermediate - Spray bottle containing toxic substance not labeled. **Corrected On-Site** **Warning**
9/20/2013Routine - FoodWarning Issued
  • Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Glass cup on slicer machine
  • Basic - Soil residue build-up on nonfood-contact surface. Under slicer
5/3/2013Routine - FoodInspection Completed - No Further Action
  • Critical - Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils.
  • Critical - Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked.
10/30/2012Routine - FoodInspection Completed - No Further Action
  • Critical - Observed torn packages/bags of food exposing the contents to contamination.
7/11/2012Routine - FoodInspection Completed - No Further Action
  • Critical - No handwashing sign provided at a handsink used by food employees. KITCHEN HWS
  • Observed build-up of food debris, dust or dirt on nonfood-contact surface. UNDER SLICE MACHINE
  • Critical - Observed uncovered food in holding unit/dry storage area. OPEN FLOUR BAG BACK ROOM
4/12/2012Routine - FoodInspection Completed - No Further Action
  • Observed ceiling in disrepair. DAMAGE TILE WATER LEAKAGE
  • Observed clean utensils/equipment stored in dirty drawers, racks, vestibules or toilet rooms, or between equipment/walls. KNIFE STORE IN UNCLEAN SURFACE BEHIND STOVE
  • Critical - Observed food stored on floor. BAG OF FLOUR BACK ROOM KITCHEN
  • Observed residue build-up on nonfood-contact surface. HWS BACK ROOM KITCHEN UNCLEAN
  • Critical - Observed torn packages/bags of food exposing the contents to contamination. TORNED BAGS OF FLOUR NOT CLOSE WHEN NOT IN USE
1/10/2012Routine - FoodInspection Completed - No Further Action
  • Critical - Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils.
  • Critical - Observed employee eating in a food preparation or other restricted area. PREP TABLE
  • Observed leaking pipe at plumbing fixture. THREE COMPARTMENT SINK FAUCET
8/16/2011Routine - FoodInspection Completed - No Further Action
  • Critical - Observed raw animal food stored over cooked food. RAW CHICKEN STORED ABOVE LETTUCE REACH IN COOLER
  • Critical - Observed torn packages/bags of food exposing the contents to contamination. BAG OF FLOUR BACK ROOM KITCHEN
6/7/2011Routine - FoodInspection Completed - No Further Action
  • Critical - Hand wash sink lacking proper hand drying provisions. HWS BY KITCHEN
  • Observed gaskets/seals on cold holding unit in poor repair. SANDWICH REACH IN COOLER
2/23/2011Routine - FoodInspection Completed - No Further Action
  • Critical. Observed obstructed exits, stairs, hallways or egress. For reporting purposes only. MOP BUCKET
10/11/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked. MEATBALLLS IN RIC
  • Observed residue build-up on nonfood-contact surface. Repeat Violation. THREE COMPARTMENT SINK WALL
  • Critical. Handwash sink not accessible for employee use at all times. Repeat Violation. BEVERAGE BLOCKING HWS
  • Critical. Observed unlabeled spray bottle.
2/23/2010Routine - FoodWarning Issued
  • Critical. Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils. COFFEE CUP ON STOVE
  • Observed sponge used as a wiping cloth on a food-contact surface.
  • Observed residue build-up on nonfood-contact surface. WALL THREE COMPARTMENT SINK
  • Critical. Observed restroom access through a food storage, ware washing, or food preparation area. HWS BEING BLOCKED BY DRAIN BOARD AND BOTTLED BEVERAGES Repeat Violation.
9/28/2009Routine - FoodInspection Completed - No Further Action
No report available. 5/6/2009Complaint FullInspection Completed - No Further Action
No report available. 2/16/2009Routine - FoodInspection Completed - No Further Action
No report available. 9/16/2008Routine - FoodInspection Completed - No Further Action

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