- Basic - Missing drain plug at dumpster.
- High Priority - Spray hose at dish sink lower than flood rim of sink.
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08/27/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Bowl or other container with no handle used to dispense food. Toppings.
- Basic - Clean in place equipments/plates/utensils not sanitized using three distinct steps.
- Basic - Food stored in holding unit not covered. Freezer.
- Basic - In-use utensil in nonpotentially hazardous food not stored with handle above top of food within a closed container. Toppings.
- Basic - Nonfood-grade toys used in direct contact with food. Gelato's decorations.
- Basic - Wiping cloth solution stored in a location that could result in the cross contamination of food, equipment, utensils, linens, single-service, or single-use articles. On front counter.
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10/24/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Working containers of food removed from original container not identified by common name. Squeeze bottle.
- Intermediate - Certified Food Manager or person in charge lacks knowledge of foodborne illnesses and symptoms of illness that would prevent an employee from working with food, clean equipment and utensils, and single-service items.
- Intermediate - Commercially processed ready-to-eat, potentially hazardous (time/temperature control for safety) food opened and held more than 24 hours not properly date marked after opening.
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8/21/2013 | Food-Licensing Inspection | Inspection Completed - No Further Action |
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