Pizza Hut #012548, 949 S Main St, Belle Glade, FL - Pizza inspection findings and violations

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Business Info

Name: PIZZA HUT #012548
Type: Permanent Food Service
Address: 949 S Main St, Belle Glade, FL 33430
License #: 6019649
Total inspections: 6
Last inspection: 10/01/2010
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Inspection findings

Inspection Date

Type

Disposition
  • Violation: 23-04-1 Observed build-up of mold-like substance on surface of nonfood-contact surface. PEPSI ICE MACHINE
  • Critical. Violation: 27-16-1 Hot water not provided/shut off at employee hand wash sink. WOMEN ROOM
 10/01/2010Routine - FoodCall Back - Complied
  • Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. COOKED BEEF AT 55 degrees, HAM AT 50 degrees, COOKED SASUAGE AT 52 degrees
  • Critical. Observed food being cooled by nonapproved method. COOKED PASTA SITTING ON PREPTABLE AT 70 DEGREES
  • Critical. Cold holding equipment incapable of maintaining potentially hazardous food at proper temperatures. FRONT LINE MAKE TABLE
  • Critical. Observed bare hand contact of ready-to-eat food by employees and establishment has no approved Alternative Operating Procedure in effect. PIZZA TOPPINGS WITH BARE HANDS
  • Observed build-up of mold-like substance on surface of nonfood-contact surface. PEPSI ICE MACHINE
  • Critical. Hot water not provided/shut off at employee hand wash sink. WOMEN ROOM
  • Plumbing system in disrepair. WATER NOT DRAINING AT PEPSI MACHINE
  • Critical. Observed handwash sink used for purposes other than handwashing. SERVERS USING FOR A DUMP STATION
  • Observed floor area(s) covered with standing water. AT PEPSI MACHINE
  • Light not functioning. WALKIN FREEZER
 09/28/2010Routine - FoodWarning Issued
  • Observed nonfood-contact equipment in poor repair ICE BUIDUP ON FREEZER FLOOR
  • Wiping cloth chlorine sanitizing solution not at proper minimum strength. Corrected On Site.
  • Observed residue build-up on nonfood-contact surface. DISHWASHER
  • Critical. Hand wash sink lacking proper hand drying provisions.
  • Wet mop not hung to dry.
  • Critical. Observed extension cord in use for non-temporary period. For reporting purposes only. IN THE KITCHEN
  • Critical. Hotel and Restaurant license not properly displayed.
 4/16/2010Routine - FoodInspection Completed - No Further Action
  • Critical. No conspicuously located thermometer in holding unit. PIZZA MAKE TABLE
  • Observed employee with no hair restraint.
  • Observed soiled dry wiping cloth in use. PIZZA CUT TABLE
  • Critical. Reach-in cooler not cleaned prior to accumulation of soil residue. PIZZA MAKE TABLE
  • Critical. Observed buildup of slime on soda dispensing nozzles.
  • Observed residue build-up on nonfood-contact surface. DISHWASHER
  • Critical. Hot water not provided/shut off at employee hand wash sink. LADIES ROOM
  • Wet mop not hung to dry.
 7/10/2009Routine - FoodInspection Completed - No Further Action
No report available. 3/31/2009Routine - FoodInspection Completed - No Further Action
No report available. 9/23/2008Routine - FoodInspection Completed - No Further Action

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