Pizza Hut #4601, 203 Magnolia Ave, Auburndale, FL - Pizza inspection findings and violations



Business Info

Name: PIZZA HUT #4601
Type: Permanent Food Service
Address: 203 Magnolia Ave, Auburndale, FL 33823
License #: 6304450
Total inspections: 7
Last inspection: 11/15/2010

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Inspection findings

Inspection Date

Type

Disposition

  • Observed grease accumulated under cooking equipment. Clean grease from the floor beneath the deep friers.
11/15/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Observed food stored on floor in walk in cooler. Corrected On Site.
  • Observed old labels stuck to food containers after cleaning.
  • Critical. Dishmachine chlorine sanitizer not at proper minimum strength.
  • Critical. Observed soiled maketable cooler gaskets.
  • Critical. Vacuum breaker mising at hose bibb.
  • Critical. Observed live flies in kitchen.
  • Observed wall soiled with accumulated black debris in dishwashing area.
08/20/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Observed food stored on floor./walkin freezer.
  • Critical. Observed accumulation of debris in warewashing machine and associated equipment./dishwasher has build up inside.
  • Observed single-service articles stored without protection from contamination./ wing boxes notinverted./ above fryers.
  • Lights missing the proper shield, sleeve coatings or covers./ above pizza make line.
  • Light not functioning./ prep area.
5/5/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Observed soiled walkin cooler shelves.
  • Observed wall soiled with accumulated black debris walkin cooler door outside area.
  • Lights missing the proper shield, sleeve coatings or covers./ walkin freezer.
2/4/2010Routine - FoodInspection Completed - No Further Action
  • Lights missing the proper shield, sleeve coatings or covers./ walkin cooler.
  • Lights missing the proper shield, sleeve coatings or covers./ walkin freezer.
11/4/2009Routine - FoodInspection Completed - No Further Action
  • In-use utensil not stored with handle above the top of potentially hazardous food and the container./ cheese Corrected On Site.
  • Equipment and utensils not properly air-dried.
  • Observed ceiling in disrepair./ back storage / office area.
  • Lights missing the proper shield, sleeve coatings or covers./ walkin cooler.
  • Lights missing the proper shield, sleeve coatings or covers./ walkin freezer.
7/10/2009Routine - FoodInspection Completed - No Further Action
No report available. 4/29/2009Routine - FoodInspection Completed - No Further Action

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