- Basic - Grease accumulated under cooking equipment. Behind fryers
- Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Back hall where pans are stored.
- Basic - No handwashing sign provided at a hand sink used by food employees. Bathroom
- Intermediate - Handwash sink in disrepair in warewashing area.
- Intermediate - No soap provided at handwash sink. Handsink next to pizza station **Corrected On-Site**
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5/19/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Dusty ceiling tiles and/or air conditioning vent covers.
- Basic - Employee with no beard guard/restraint while engaging in food preparation.
- Basic - Fan cover in walk-in cooler has accumulation of dust/debris.
- Basic - Water leaking from faucet/faucet handle at 3 compartment sink.
- High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. 0 ppm chlorine.
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1/8/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Establishment does not have a written copy of their approved Alternative Operating Procedure for bare hand contact with ready-to-eat food. Hand sanitizer provided at one if two kitchen hand sinks (the second dispenser is empty). AOP cannot be located.
- Basic - Leaking pipe at sprayer hose at 3 compartment sink.
- Basic - Standing water in handwash sink/ handwash sink draining very slowly at multiple locations throughout the establishment. **Repeat Violation**
- Basic - Wall soiled with accumulated black debris in dishwashing area.
- High Priority - Raw animal food stored over/with ready-to-eat food in reach-in freezer y not all products commercially packaged. Raw chicken over cooked, battered nuggets. Chicken is portioned.
- Intermediate - Establishment utilizing an Alternative Operating Procedure for bare-hand contact with ready-to-eat food. No hand antiseptic provided at handwash sink in area(s) where bare hand contact occurs. Cookline handsink near fryer.
- Intermediate - Wall Slicer blade guard soiled with old food debris.
- Portable fire extinguisher missing from its designated location. For reporting purposes only. Fire extinguisher stored on floor in kitchen. Sign posted on half of fryer that reads "Right side of fryer is catching fire. Do NOT turn on."
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2/1/2013 | Routine - Food | Inspection Completed - No Further Action |
- Equipment and utensils not properly air-dried. [Rectangular pans wet nested on drying rack.]
- Critical - Hand sanitizer lacking at handwashing lavatory near 3 compartment sink for Alternative Operating Procedure requirement.
- No copy of latest inspection report.
- Critical - Observed accumulation of debris in warewashing machine and associated equipment. [Food debris and corrosion-like build up.]
- Critical - Observed food stored on floor. [Box of chicken stored on walk in freezer floor.] Corrected On Site.
- Observed wall, paper towel and soap dispenser soiled with accumulated black debris in dishwashing area/hand sink area.
- Plumbing system in disrepair. [2 kitchen hand sinks very slow to drain.]
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9/13/2012 | Routine - Food | Inspection Completed - No Further Action |
- In-use utensil not stored with handle above the top of potentially hazardous food and the container. [Scoops lying in pizza meat and cheeese toppings with handles contacting food.]
- Wiping cloth quaternary ammonium compound and chlorine sanitizing solution not at proper minimum strength. 0ppm at several containers in kitchen.
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5/2/2012 | Routine - Food | Inspection Completed - No Further Action |
- Observed open dumpster lid. Corrected On Site.
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10/25/2011 | Routine - Food | Inspection Completed - No Further Action |
- Equipment and utensils not properly air-dried-plastic food containers
- Missing drain plug at dumpster.
- Observed Wall behind wing sauces soiled with encrusted food debris.
- Observed ceiling tiles and/or air conditioning vent covers covered with black mold like substance.
- Observed open dumpster lid.
- Observed wall soiled with accumulated black debris in dishwashing area and on wall where walk in cooler is located. Also observed debris on wall behind dish storage shelves.
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7/25/2011 | Routine - Food | Inspection Completed - No Further Action |
- Equipment and utensils not properly air-dried-plastic food containers
- Critical - No chemical test kit provided when using chemical sanitizer at warewashing machine.
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5/25/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Dishmachine chlorine sanitizer not at proper minimum strength. Observed dishwash sanitizer at 0 ppm. Establishment must use three compartment sink to wash rinse and sanitize dishware.
- Missing drain plug at dumpster.
- Observed grease accumulated under and surrounding areas of cooking equipment.
- Observed green wire shelves holding pizza to go Boxes soiled with debris
- Observed old labels stuck to food containers after cleaning.
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2/7/2011 | Routine - Food | Inspection Completed - No Further Action |
- Observed gaskets with slimy/mold-like build-up at prep cooler.
- Missing drain plug at dumpster.
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10/27/2010 | Routine - Food | Inspection Completed - No Further Action |
- Utensil for scooping seasoning lacking handle.
- Observed build-up of grease on nonfood-contact surface-hood tiles at deep fryer station.
- Observed gaskets with slimy/mold-like build-up at pizza prep cooler. Inspector swiped gaskets with alcohol swab and observed black slimy/mold like buildup on swab.
- Missing drain plug at dumpster.
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7/30/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed improper use of bowl/plastic food container or other container with no handle used to dispense ready-to-eat food.
- Observed build-up of grease on oil dispensers.
- Missing drain plug at dumpster.
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2/24/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed improper use of bowl/plastic food container or other container with no handle used to dispense seasoning.
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10/30/2009 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed improper use of plastic container with no handle used to dispense sugar,
- Observed build-up of dust or dirt on shelves holding pizza to go boxes.
- Equipment and utensils not properly air-dried.
- Observed dusty ceiling tiles and/or air conditioning vent covers above dishware storage area.
- Critical. Observed toxic item improperly stored. Observed toxic cleaner stored with to-go items. Corrected On Site.
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7/17/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 5/7/2009 | Routine - Food | Inspection Completed - No Further Action |
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