Pizza Hut Delivery #012554, 1625 S Federal Hwy, Boynton Bch, FL - Restaurant inspection findings and violations

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Business Info

Name: PIZZA HUT DELIVERY #012554
Type: Permanent Food Service
Address: 1625 S Federal Hwy, Boynton Bch, FL 33435-2841
License #: 6008920
Total inspections: 10
Last inspection: 01/20/2011
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Inspection findings

Inspection Date

Type

Disposition
  • Critical. Food not stored in a clean/dry location that is not exposed to splash/dust. water dripping on containers in walkin fromer cooler unit Corrected On Site.
  • Observed residue build-up of ice on nonfood-contact surface. reachin freezer
  • Observed floor and wall junctures not coved. loose near walkin cooler
  • Observed dusty ceiling tiles and/or air conditioning vent covers.
 01/20/2011Routine - FoodInspection Completed - No Further Action
  • Critical. Working containers of food removed from original container not identified by common name. sugar container Corrected On Site.
  • Critical. Food not stored in a clean/dry location that is not exposed to splash/dust. cooling unit in walkin dripping on food, PIC states its being repaired. Corrected On Site.
  • Observed floor and wall junctures not coved. coving coming off at back door and walkin cooler.
  • Floors not maintained smooth and durable. floors have missing tiles near walkin and some misc gaps
  • Wet mop not hung to dry. Corrected On Site.
 07/30/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked.observed beef in reachin cooler. Corrected On Site.
  • Critical. Observed bare hand contact of ready-to-eat food by employees and establishment has approved Alternative Operating Procedure in effect. has not been updated annually. Corrected On Site.
  • Observed residue build-up on nonfood-contact surface. dish racks
  • Plumbing system in disrepair. mop sink not draining.
  • Observed wall in disrepair. coving and wall piece in disrepair next to back door.
 2/11/2010Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
 10/18/2009Routine - FoodCall Back - Complied
  • Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. cheese, sausages, ham, This violation must be corrected by : 10/16/09.
  • Critical. Cold holding equipment incapable of maintaining potentially hazardous food at proper temperatures. reach in cooler, pizza prep. This violation must be corrected by : 10/16/09.
 10/17/2009Routine - FoodWarning Issued
No report available. 4/14/2009Routine - FoodCall Back - Admin. complaint recommended
No report available. 3/17/2009Routine - FoodCall Back - Admin. complaint recommended
No report available. 3/16/2009Routine - FoodWarning Issued
No report available. 2/6/2009Routine - FoodWarning Issued
No report available. 11/13/2008Routine - FoodInspection Completed - No Further Action

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