Pizza Hut, 1604 Alton Rd, Miami Beach, FL - Pizza inspection findings and violations

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Business Info

Name: Pizza Hut
Type: Permanent Food Service
Address: 1604 Alton Rd, Miami Beach, FL 33139-2421
License #: 2322863
Total inspections: 14
Last inspection: 09/26/2014
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Inspection findings

Inspection Date

Type

Disposition
  • Basic - Garbage can located outside has no lid or lid open/broken.
  • Basic - Nonfood-contact equipment in poor repair. A/C broken
  • Basic - Open dumpster lid.
  • Basic - Working containers of food removed from original container not identified by common name.
 09/26/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Wet mop not stored in a manner to allow the mop to dry.
 6/3/2014Complaint FullInspection Completed - No Further Action
  • Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Emp. Bathroom
 3/31/2014Routine - FoodInspection Completed - No Further Action
  • Basic - No copy of latest inspection report available.
  • Basic - Open dumpster lid.
  • High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly.
  • High Priority - Live flies in kitchen.
  • Intermediate - No chlorine chemical test kit provided when using chlorine sanitizer at three-compartment sink/warewashing machine.
 8/27/2013Routine - FoodInspection Completed - No Further Action
  • Critical - Observed food-contact surfaces encrusted with grease and/or soil deposits. Dishwashing trays soiled.
  • Observed moldy ceiling tiles . In back order.
 12/18/2012Routine - FoodInspection Completed - No Further Action
  • Critical - Dishmachine chlorine sanitizer not at proper minimum strength. 0 ppm when tested. NO SANITIZING SOLUTION .
  • Critical - Equipment food-contact surfaces and utensils not sanitized.
  • Critical - Lack of toilet tissue at each toilet.
  • Critical - Observed botton of dishmachine encrusted with grease and/or soil deposits.
  • Critical - Observed handwash sink used for purposes other than handwashing. FOOD DEBRIS IN IT.
  • Wet mop not hung to dry.
 7/23/2012Routine - FoodInspection Completed - No Further Action
  • Critical - Dishmachine chlorine sanitizer not at proper minimum strength. 0 ppm when tested. Corrected On Site.
  • Critical - Equipment food-contact surfaces and utensils not sanitized. 0 ppm when tested. Corrected On Site.
  • Critical - Observed a designated employee eating/drinking area located in a food preparation or other restricted area. FOOD HALF WAY EATEN OVER CLEAN PIZZA PANS AND COVERS BY DISHMACHINE . Corrected On Site. Corrected On Site.
 2/16/2012Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
 11/4/2011Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
 4/20/2011Routine - FoodInspection Completed - No Further Action
  • Critical. Observed encrusted material on can opener.
  • Critical. Observed bathroom doors left open other than during cleaning or maintenance.
  • Observed ceiling in disrepair. WATER DAMAGED OVER 3 COMPARTMENT SINK.
 8/19/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Equipment food-contact surfaces and utensils not sanitized.
  • Critical. Dishmachine chlorine sanitizer not at proper minimum strength.
  • Critical. Observed encrusted material on can opener. Corrected On Site.
 3/2/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Lack of use of chemical test kit when using chemical sanitizer at three-compartment sink/warewashing machine.
 9/9/2009Routine - FoodInspection Completed - No Further Action
No report available. 3/18/2009Routine - FoodInspection Completed - No Further Action
No report available. 10/7/2008Routine - FoodInspection Completed - No Further Action

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