Pizza Hut, 13883 W Hillsborough Ave, Tampa, FL - Pizza inspection findings and violations



Business Info

Name: Pizza Hut
Type: Permanent Food Service
Address: 13883 W Hillsborough Ave, Tampa, FL 33635
License #: 3915935
Total inspections: 16
Last inspection: 10/29/2014

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Inspection findings

Inspection Date

Type

Disposition

  • Basic - Bathroom door not self-closing.
  • Basic - Equipment and utensils not properly air-dried - wet nesting.
  • Basic - Grease accumulated under cooking equipment. Under fryers
  • Basic - No conspicuously located ambient air temperature thermometer in holding unit. Walkin cooler
  • Basic - Old food stuck to clean dishware/utensils.
  • Basic - Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. **Corrected On-Site**
10/29/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Bowl or other container with no handle used to dispense food. Cinnamon and sugar mixture. **Corrected On-Site**
  • Basic - Soiled reach-in cooler gaskets. Pizza make table.
  • High Priority - No vacuum breaker on fitting/splitter added to mop sink faucet. **Repeat Violation**
6/6/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Floor tiles missing. Under fryer in kitchen
  • Basic - Food storage container/container lid cracked or broken. Container cracked on prep table in kitchen
  • Basic - Food stored on floor. Shortening on floor in front of walk in freezer door **Corrected On-Site**
  • Basic - Missing drain plug at dumpster. Shared dumpster in strip mall
  • Basic - Old food stuck to clean dishware/utensils. Pizza pan on storage shelf
  • Basic - Open dumpster lid. Shared dumpster with strip mall
  • Basic - Self-closing device on bathroom door disconnected/broken.
  • Basic - Single-service articles not stored inverted or protected from contamination. Metal pans on shelf by wiping towels
  • Basic - Soiled reach-in cooler gaskets. 4 door under pizza make table **Repeat Violation**
  • Basic - Wall soiled with accumulated black debris in dishwashing area.
  • Basic - Wet mop not stored in a manner to allow the mop to dry.
  • Basic - air conditioning vent covers had accumulation of mold-like substance. By walk in freezer
  • Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. By three compartment sink
1/2/2014Complaint FullInspection Completed - No Further Action
  • Basic - Walk-in cooler gasket torn/in disrepair. Reach in cooler cooler door attached to Walk in cooler. **Repeat Violation**
  • High Priority - No vacuum breaker on fitting/splitter added to hose bibb.
10/21/2013Routine - FoodInspection Completed - No Further Action
  • Basic - Soiled reach-in cooler gaskets. Reach in cooler doors under pizza make table.
  • Basic - Walk-in cooler gasket torn/in disrepair. Reach in door to Walk in cooler.
  • High Priority - Live flies in kitchen.
6/12/2013Routine - FoodInspection Completed - No Further Action
  • Basic - Ceiling soiled with accumulated dust. A/C vent above Reach in freezer, mop sink area.
  • Basic - Reach-in cooler gasket torn/in disrepair. Reach in freezer .
  • Basic - Walk-in freezer gaskets soiled with slimy/mold-like build-up. Outside and around door.
  • High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. **Corrected On-Site**
  • High Priority - Live flies in kitchen. Back area mop sink.
1/15/2013Routine - FoodInspection Completed - No Further Action
  • Critical - Dishmachine chlorine sanitizer not at proper minimum strength.
  • Critical - Observed live flies in kitchen.
8/10/2012Routine - FoodInspection Completed - No Further Action
  • Critical - Observed spray hose at dish sink lower than flood rim of sink.3 copmartment sink.
  • Critical - Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. sanitation buckets Corrected On Site. changed solution.
3/26/2012Routine - FoodInspection Completed - No Further Action
  • Critical - Hand wash sink lacking proper hand drying provisions. back handwash sink.
  • Observed gaskets/seals on cold holding unit in poor repair. reach in freezer.
  • Wet mop not hung to dry.
11/9/2011Routine - FoodInspection Completed - No Further Action
  • Ceiling tile missing. ac/vent.
  • Critical - Dishmachine chlorine sanitizer not at proper minimum strength. 0 ppm Corrected On Site.
  • Observed build-up of grease on nonfood-contact surface. wire shelf next to fryers .
  • Observed employee with no hair restraint. Corrected On Site.
  • Observed food debris accumulated on kitchen floor. slimey/mold like substance at floor drain next to walkin cooler door.
  • Critical - Observed soiled reach-in cooler gaskets.
7/19/2011Routine - FoodInspection Completed - No Further Action
  • Observed employee with no hair restraint.
  • Observed leaking pipe at plumbing fixture. 3 compartment sink.
  • Critical - Observed potentially hazardous food thawed at room temperature. Corrected On Site.
  • Critical - Observed torn packages/bags of food exposing the contents to contamination. walkin cooler.
3/21/2011Routine - FoodInspection Completed - No Further Action
  • Critical. Observed food stored on floor. case of plastic bottles on floor by handsink Corrected On Site.
  • In-use utensil not stored with handle above the top of potentially hazardous food and the container. cheese scoop Corrected On Site.
  • Observed old labels stuck to food containers after cleaning.
  • Missing drain plug at dumpster.
  • Dumpster not on proper pad. dumpster in grass
  • Critical. Observed toxic items stored in food preparation area. hanging over pans
  • Critical. Portable fire extinguisher blocked/not easily accessible. For reporting purposes only. K class extinguisher Corrected On Site.
7/13/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Food thermometer not accurate within +/- 2 degrees Fahrenheit.
  • Observed old labels stuck to food containers after cleaning.
  • Observed residue build-up on proofer rack
  • Observed residue build-up on kitchen equipment
  • Observed food debris accumulated on freezer floor.
  • Observed attached equipment soiled with accumulated dust. cooler compressor fan guard
3/9/2010Routine - FoodInspection Completed - No Further Action
  • Observed employee with no hair restraint. Corrected On Site.
  • Observed old labels stuck to food containers after cleaning.
  • Observed residue build-up on dishwasher
  • Observed attached equipment soiled with accumulated dust. cooler fan guards
  • Critical. Portable K class fire extinguisher blocked/not easily accessible. For reporting purposes only.
10/16/2009Routine - FoodInspection Completed - No Further Action
No report available. 5/14/2009Routine - FoodInspection Completed - No Further Action
No report available. 1/6/2009Routine - FoodInspection Completed - No Further Action

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