- Basic - Carbon dioxide/helium tanks not adequately secured. **Corrected On-Site**
- Basic - Cutting board has cut marks and is no longer cleanable.
- Basic - Gaskets with slimy/mold-like build-up. Chest freezers.
- Basic - In-use utensil in nonpotentially hazardous (non-time/temperature control for safety) food not stored with handle above top of food within a closed container. Flour container **Corrected On-Site**
- Basic - Reach-in cooler gasket torn/in disrepair. Cooks line cooler
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11/10/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Hood filters soiled with accumulated grease.
- Basic - Reach-in chest freezer gasket torn/in disrepair-chest freezer at cookline.
- Basic - Ripped/worn tin foil used as food-contact shelf cover-several shelves.
- Basic - Walk-in freezer gasket torn/in disrepair.
- Basic - Wet wiping cloth not stored in sanitizing solution between uses.
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6/6/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Employee personal food not properly identified and segregated from food to be served to the public. Dippy cup of milk in reach in cooler at front window. **Corrected On-Site**
- Basic - Gaskets with slimy/mold-like build-up-chest freezer by cookline,
- Basic - Wet wiping cloth not stored in sanitizing solution between uses. **Corrected On-Site**
- Intermediate - Accumulation of black/green mold-like substance on/around soda dispensing nozzles and flat surfaces.
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1/31/2014 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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11/18/2013 | Routine - Food | Call Back - Complied |
- Basic - Employee personal items stored with food, hat on food in dry storage. **Warning**
- Basic - Wet mop not stored in a manner to allow the mop to dry. **Warning**
- Intermediate - Employee washed hands in a sink other than an approved handwash sink. **Warning**
- Intermediate - Food manager certification expired. **Warning**
- Intermediate - Potentially hazardous (time/temperature control for safety) food covered while cooling. Egg salad and hard boiled eggs both cooling tightly sealed. Advised cooling uncovered. **Warning**
- Intermediate - Spray bottle containing toxic substance not labeled-oven cleaner **Warning**
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9/10/2013 | Routine - Food | Warning Issued |
- Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensills-uncovered and no straw as well. table by soup holding and reach in cooler by pick-up window.
- Intermediate - Multiuse food-contact surface not smooth, free of breaks/cracks/chips/pits/crevices-Shelves in dry storage room.
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4/22/2013 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Food thermometer not accurate within /- 2 degrees Fahrenheit-inspector calibrated stem.
- Multiuse food-contact surface not smooth, free of breaks/cracks/chips/pits/crevices-interior of ice machine on door.
- Observed cutting board grooved/pitted and no longer cleanable-long board at make/prep table-cookline.
- Observed gaskets with old food and dirt build-up. **Corrected On-Site**
- Critical - Observed lock on exit door that requires a key, tool or special knowledge to open. walk in cooler and Walk in freezer locks left open on doors.
- Critical - Observed raw animal food stored over ready-to-eat food-raw premade hamburger patties over French fries and kettle chips.
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12/12/2012 | Routine - Food | Inspection Completed - No Further Action |
- Observed floor area(s) covered with standing water. Stagnant water on floor next to reach-in cooler by front counter.
- Observed open dumpster lid-dumpster shared with other on site businesses.
- Critical - Observed raw animal food stored over ready-to-eat food.Raw tenderloin over fresh veggies.
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7/5/2012 | Routine - Food | Inspection Completed - No Further Action |
- Chest freezer gasket heavily soiled.
- Critical - Chicken cooling tightly covered - deep pan (COS)
- Critical - Employee with several bracelettes (COS)
- Hood filters moderately soiled.
- Knives in crevices behind 3 bin sink.
- Critical - Mild buildup of black on soda dispensing nozzles and flat surfaces.
- The front line window type AC unit moderately soiled.
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2/20/2012 | Routine - Food | Inspection Completed - No Further Action |
- In-use utensil for nonpotentially hazardous food not stored in a clean, protected location. Scoop at outdoor icemaker left on top of unit.
- Critical - Observed buildup of black slime on soda dispensing nozzle area of beverage machine.
- Critical - Observed cloth used as a food-contact surface. Terry-type bar towel on top of tomalis.
- Critical - Observed food stored on floor-several boxes of food on floor in walk-in freezer-appears to be todays delivery.
- Critical - Observed heavy black gooey material on can opener blade.
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8/30/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. Shredded cheese-holding at 45F. Advised quiick chill to 41 or colder.
- Critical - Observed raw animal food stored over ready-to-eat food. Raw shell eggs stored over brown box filled with dried pepperss-type veggies.
- Critical - Potentially hazardous food not held at 135 degrees Fahrenheit or above. Grilled onions and peppers-holding at 114. Advised quick chill to 41 or colder. Employees took action to correct.
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5/13/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Potentially hazardous food not held at 135 degrees Fahrenheit or above. Precooked hamburgers and sauteed onions/peppers holding at 105 F. Advised reheat to 165 then hold above 135F. Corrected On Site.
- Critical. No thermometer provided to measure temperature of food product-employees unsure of location. Inspector knows there was 1 here previously.
- Observed cutting board grooved/pitted and no longer cleanable-long board at prep table/cooler.
- Observed heavy build-up of food debris, dust or dirt on nonfood-contact surface. Window sill and frame work behind coffee making area.
- Observed open dumpster lids.
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1/14/2011 | Routine - Food | Inspection Completed - No Further Action |
- Observed ripped/worn tin foil used as shelf cover. Shelf under cookline prep table.
- Critical. Lack of use of chemical test kit when using chemical sanitizer at three-compartment sink/warewashing machine. Employee unable to find test strips.
- Wet wiping cloth not stored in sanitizing solution between uses.
- Critical. Outer openings of establishment cannot be properly sealed when not in operation. Ripped screen at screen door near restroom.
- Critical. Observed unlabeled spray bottle. Bottle at 3 bin sink with red liquid.
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9/21/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed improper vertical separation of raw animal foods and ready-to-eat foods. Raw shell eggs on cooler racks behind Fresh whole fruit in walk-in cooler.
- Critical. Observed food stored on floor. Freezer, large containers of ice cream on floor in walk-in frezer.
- Observed cutting board no longer cleanable.
- Critical. Observed moderate amount of encrusted material on can opener blade.
- Critical. Observed buildup of slime on soda dispensing nozzles and flat surfaces.
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5/21/2010 | Routine - Food | Inspection Completed - No Further Action |
- Observed cutting board grooved/pitted and no longer cleanable.
- Wet wiping cloth not stored in sanitizing solution between uses. One by oven, one by soup warmers.
- Critical. Observed minor encrusted material on can opener blade.
- Observed build-up of grease on nonfood-contact surface. Window frame behind cappuccino/coffe/tea makers.
- Critical. Observed unlabeled spray bottle-several bottles hanging at 3 bin sink.
- Critical. Pesticide use not in accordance with manufacturer's directions. Total Kill wasp insecticide stored behind watercooler near 3 bin sink.
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1/6/2010 | Routine - Food | Inspection Completed - No Further Action |
- Water treatment device has not been inspected or serviced according to manufacturer's instructions. Water Filters in storage room.
- Critical. Outer openings not protected with self-closing door. Screen door into kitchen/prep area.
- Critical. Pesticide use not in accordance with manufacturer's directions. Can of Cutter and can of Total Kill pesticides in kitchen.
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9/22/2009 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 5/13/2009 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 2/9/2009 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 11/5/2008 | Routine - Food | Inspection Completed - No Further Action |
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