- Basic - Build-up of food debris, dust or dirt on nonfood-contact surface. Food debris in drawers in frontline cabinets
- Basic - Duct tape used to repair nonfood-contact surface. Duct tape used to hold fasten guard
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08/19/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Personal glasses next to cleans plates on drying rack **Corrected On-Site**
- Basic - Employee personal items stored in or above a food preparation area. Personal drink in cooler above restaurant foods
- Basic - Food stored on floor. Boxed coffe **Corrected On-Site**
- Basic - No handwashing sign provided at a hand sink used by food employees. Frontline sink
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1/16/2014 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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1/3/2014 | Routine - Food | Call Back - Complied |
- Intermediate - Handwash sink not accessible for employee use at all times. Blocked by dishes
- Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
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10/2/2013 | Routine - Food | Warning Issued |
- Basic - Employee / non restaurant food with restaurant foods in frontline cooler
- Basic - No Heimlich maneuver/choking sign posted.
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6/21/2013 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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2/28/2013 | Routine - Food | Call Back - Complied |
- Critical - Handwash sink not accessible for employee use at all times. Blocked by plates **Corrected On-Site**
- Critical - Manager lacking proof of Food Manager Certification.
- No copy of latest inspection report.
- Critical - No drainboards or equivalent provided for soiled items and/or air drying cleaned items. By three compartment Sink
- Critical - No handwashing sign provided at a handsink used by food employees. Men's restroom
- Critical - No proof of required state approved employee training provided. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
- Critical - Observed container of medicine improperly stored. By three compartment sink
- Observed single-service items stored on floor. Cups in dry storage and office
- Critical - Observed toxic item improperly stored. Above and Nextel single service items **Corrected On-Site**
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12/17/2012 | Routine - Food | Warning Issued |
- Critical - Equipment food-contact surfaces and utensils not sanitized. NUMEROUS UTENSILS ,TONGS
- Critical - Handwash sink not accessible for employee use at all times. BLOCKED BY ITEMS Corrected On Site.
- Critical - Observed food preparation sinks, handsinks or warewashing machine used for purposes other than the designated use. HANDWASH SINK USED FOR WASHING UTENSILS.
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7/9/2012 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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1/23/2012 | Routine - Food | Call Back - Complied |
- Critical - Cold holding equipment incapable of maintaining potentially hazardous food at proper temperatures. REACH IN COOLER ITEMS AT 47
- Nonfood-contact equipment exposed to splash/spillage not constructed of materials that are corrosion resistant, non-absorbent, smooth and easily cleanable. CRACKED PLASTIC SHELF IN REACH IN COOLER
- Critical - Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. DAIRY ITEMS AT 47 IN REACH IN COOLER : FRONTLINE
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1/22/2012 | Routine - Food | Warning Issued |
- Critical - Dishmachine ITEMS WASHED IN MOPSINK
- Critical - Displayed food not properly protected from contamination. Repeat Violation.
- Critical - Equipment food-contact surfaces and utensils not sanitized.
- Critical - No conspicuously located thermometer in holding unit.
- Critical - No thermometer provided to measure temperature of food product.
- Observed personal care item stored with food. ITEMS IN COOLER
- Critical - Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening. MILK
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8/26/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Displayed food not properly protected from contamination. INADEQUATE SNEEZGUARD PROTECTION :FRONTLINE FOODS
- Observed single-service articles stored without protection from contamination. ITEMS NOT INVERTED
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1/26/2011 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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11/8/2010 | Food-Licensing Inspection | Inspection Completed - No Further Action |
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