- Critical. Observed improper use of bowl/plastic food container or other container with no handle used to dispense ready-to-eat food. USING CUP TO SCOOP ICE Corrected On Site.
- Critical. Chlorine sanitizer not at proper minimum strength for manual warewashing. IN BUCKETS Corrected On Site.
- Plumbing system in disrepair. ICE MACHINE LINE LEAKING
- Missing drain plug at dumpster.
- Observed floor area(s) covered with standing water. BY FRONT ICE MACHINE
- Critical. Observed unlabeled spray bottle. WD40 Corrected On Site.
- Wet mop not hung to dry. Corrected On Site.
- Critical. Observed extension cord in use for non-temporary period. For reporting purposes only. FOR LEUTTICE SPINNER Corrected On Site.
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09/09/2010 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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4/14/2010 | Routine - Food | Call Back - Admin. complaint recommended |
- Critical. No thermometer provided to measure temperature of food product.
- Observed ice scoop with handle in contact with ice. Front bin.
- Observed employee with ineffective hair restraint. Repeat Violation.
- Equipment or utensils not designed or constructed in a durable manner. Rusted shelves in Hobart Reach In
- Equipment or utensils not designed or constructed in a durable manner. Rusted racks in front reach in & torn gaskets. Repeat Violation.
- Critical. No chemical test kit provided when using chemical sanitizer at three-compartment sink/warewashing machine. Repeat Violation.
- Critical. Observed soil buildup inside ice bin.
- Critical. Observed interior of reach-in cooler soiled with accumulation of food residue. Shelves, gaskets Repeat Violation.
- Critical. Observed interior of reach-in cooler soiled with accumulation of food residue. Racks & gaskets in front reachin. Repeat Violation.
- Observed reuse of single-service articles. Using egg grates to store individual portions of dressing. Repeat Violation.
- Critical. Observed handwash sink used for purposes other than handwashing. Wetting cloth in handsink
- Critical. Covered waste receptacle not provided in women's bathroom.
- Lights missing the proper shield, sleeve coatings or covers. Ends missing .
- Critical. Expired employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. Denise Grau
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2/12/2010 | Routine - Food | Administrative complaint recommended |
- Observed employee with no hair restraint.
- Critical. Observed equipment and utensils not washed, rinsed and sanitized in the correct order in three-compartment sink. Corrected On Site.
- Critical. No chemical test kit provided when using chemical sanitizer at three-compartment sink/warewashing machine.
- Critical. Dishmachine chlorine sanitizer not at proper minimum strength. Corrected On Site.
- Wet wiping cloth not stored in sanitizing solution between uses. Corrected On Site.
- Critical. Observed soiled reach-in cooler gaskets.
- Critical. Observed soiled reach-in cooler gaskets. FRONT
- Critical. Observed buildup of soiled material on racks in the reach-in cooler. FRONT REACHIN
- Observed utensils stored in crevices between equipment. Corrected On Site.
- Observed reuse of single-service articles. REUSING SHELL EGG GRATES TO HOLD DRESSINGS
- Critical. Observed small flying insects in kitchen area.
- Critical. Observed unlabeled spray bottle. Corrected On Site.
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7/10/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 1/27/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 8/13/2008 | Routine - Food | Inspection Completed - No Further Action |
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