Scoops & More, 4484 Sw Heritage Oaks Cir Ste 102, Lake City, FL - Restaurant inspection findings and violations

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Business Info

Name: SCOOPS & MORE
Type: Permanent Food Service
Address: 4484 Sw Heritage Oaks Cir Ste 102, Lake City, FL 32024
License #: 2200664
Total inspections: 4
Last inspection: 8/17/2010
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Inspection findings

Inspection Date

Type

Disposition
  • No Violations Were Observed
 8/17/2010Routine - FoodCall Back - Complied
  • Critical. Original container: properly labeled, date marking
  • Critical. Thermometers provided and conspicuously placed
  • Critical. Hands washed and clean, good hygienic practices (observed), alternative operation plan
  • Wiping cloths clean, used properly, stored
  • Critical. Food contact surfaces of equipment and utensils clean
  • Storage/handling of clean equipment, utensils
  • Storage/handling of clean equipment, utensils
  • Storage/handling of clean equipment, utensils
  • Single service items properly stored, handled, dispensed
  • Critical. Restrooms with self-closing doors, fixtures operate properly, facility clean, supplied with handsoap, disposable towels or hand drying devices, tissue, covered waste receptacles
  • Premises maintained, free of litter, unnecessary articles. Cleaning and maintenance equipment properly stored. Kitchen restricted to authorized personnel
  • Critical. Electrical wiring - adequate, good repair
  • Critical. Current license properly displayed
  • Other conditions sanitary and safe operation
  • Other conditions sanitary and safe operation
  • Critical. Employee training validation
 8/16/2010Routine - FoodAdministrative complaint recommended
  • Critical. Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening.MILK.
  • Critical. Displayed food not properly protected from contamination.ON CUSTOMERS COUNTER .
  • Observed employee with ineffective hair restraint. HAIR FOUND ON GALLON ON MILK OPENING.
  • Wet mop not hung to dry.
  • Carbon dioxide/helium tanks not adequately secured.
  • Critical. No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. Pro Corrected On Site.
 3/3/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Handwash sink not accessible for employee use at all times.PARTILY BLOCKED BY SODA AND COFFEE MACHINE .
  • Wall not smooth and easily cleanable.
  • Critical. No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. Pro
 7/22/2009Food-Licensing InspectionInspection Completed - No Further Action

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