Section 215 & Bar, 2269 Nw 199 St, Miami Gardens, FL - Restaurant inspection findings and violations

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Business Info

Name: SECTION 215 & BAR
Type: Permanent Food Service
Address: 2269 Nw 199 St, Miami Gardens, FL 33056
License #: 2331746
Total inspections: 12
Last inspection: 4/9/2014
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Inspection findings

Inspection Date

Type

Disposition
  • High Priority - Toxic substance/chemical stored by or with single-service items. Gloves
 4/9/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. **Corrected On-Site**
  • Basic - Employee with no hair restraint while engaging in food preparation.
  • Basic - Wet mop not stored in a manner to allow the mop to dry. **Corrected On-Site**
 11/17/2013Routine - FoodInspection Completed - No Further Action
  • Critical - Sanitizing solution not maintained clean. **Corrected On-Site**
 12/16/2012Routine - FoodInspection Completed - No Further Action
  • Critical - No chemical test kit provided when using chemical sanitizer at three-compartment sink/warewashing machine.
  • Observed food debris accumulated on kitchen floor.
  • Critical - Sanitizing solution not maintained clean.
 12/2/2012Routine - FoodInspection Completed - No Further Action
  • Critical - No proper chemical test kit provided for measuring the concentration of the sanitizer solution used for wiping cloths. Corrected On Site.
  • Observed ice scoop with handle in contact with ice. Corrected On Site.
  • Observed single-service articles stored without protection from contamination. Corrected On Site.
 4/1/2012Routine - FoodInspection Completed - No Further Action
  • Observed single-service articles stored without protection from contamination. Corrected On Site.
 10/1/2011Routine - FoodInspection Completed - No Further Action
  • Critical - Observed encrusted, soiled material on slicer.
  • Observed leaking pipe at plumbing fixture.at hand siink.
  • Critical - Required consumer advisory for raw/undercooked animal food not provided. Corrected On Site.
 3/24/2011Routine - FoodInspection Completed - No Further Action
  • Observed ice scoop with handle in contact with ice. Corrected On Site.
  • Observed single-service articles stored without protection from contamination. Corrected On Site.
  • Critical. Observed handwash sink used for purposes other than handwashing. Corrected On Site.
 11/14/2010Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
 6/1/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Observed employee engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands.
  • Critical. Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils.
 9/21/2009Routine - FoodInspection Completed - No Further Action
No report available. 4/9/2009Routine - FoodInspection Completed - No Further Action
No report available. 11/23/2008Routine - FoodInspection Completed - No Further Action

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