- Basic - Wet wiping cloth not stored in sanitizing solution between uses.
- Intermediate - Observed build up of soil in ice machine.
- Intermediate - Proof of required state approved employee training not available for some employees (Angela Cofield). To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
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6/3/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - No handwashing sign provided at a hand sink used by food employees.
- Basic - Plumbing system in disrepair in Men's restroom.
- Basic - Wet wiping cloth not stored in sanitizing solution between uses.
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1/13/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers.
- Intermediate - Reach-in cooler door tract soiled with food debris.
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7/2/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers.
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4/25/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Lights in dry storage area missing the proper shield, sleeve coatings or covers.
- Intermediate - Ready-to-eat, potentially hazardous (time/temperature control for safety) food (chicken salad) prepared onsite and held more than 24 hours not properly date marked.
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1/8/2013 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed buildup of soil in the interior of ice machine.
- Critical - Observed expired Food Manager Certification.
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8/15/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Manager lacking proof of Food Manager Certification.
- Critical - Thermometer in cookline cooler not calibrated according to manufacturer's specifications.
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5/11/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Manager lacking proof of Food Manager Certification.
- Observed dusty ceiling tiles and/or air conditioning vent covers.
- Critical - Observed raw animal food (beef) stored over ready-to-eat food (lettuce) in cookline cooler.
- Observed single-service items (paper towels) stored on floor.
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1/24/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed buildup of soil in the interior of ice machine.
- Observed dusty ceiling tiles and/or air conditioning vent cover in kitchen.
- Observed single-service items (napkins) stored on floor in dry storage area.
- Critical - Observed soiled reach-in cooler gaskets.
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8/17/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed buildup of soil in the interior of ice machine.
- Wet mop not hung to dry.
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4/21/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed buildup of soil in the interior of ice machine.
- Observed dusty ceiling tiles and/or air conditioning vent covers.
- Critical - Observed interior gaskets of reach-in cooler soiled with accumulation of food residue.
- Critical - Observed raw animal food (eggs) stored over ready-to-eat food (tomatoes) cooler. Corrected On Site.
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2/2/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed raw animal food (eggs) stored over ready-to-eat food (cheese).
- Critical. Observed buildup of soil in the interior of ice machine.
- Observed dusty ceiling tiles and/or air conditioning vent covers.
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8/18/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed raw animal food (eggs) stored over ready-to-eat food (bread) in cooler.
- Lights in dry storage area missing the proper shield, sleeve coatings or covers.
- Critical. Observed unlabeled spray bottle in kitchen.
- Critical. Observed unlabeled spray bottle in men's restroom.
- Critical. Manager lacking proof of Food Manager Certification.
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12/29/2009 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed buildup of soil in the interior of ice machine.
- Observed single-service items (napkins) stored on floor in kitchen.
- Critical. Covered waste receptacle not provided in women's bathroom.
- Observed dusty ceiling tiles and/or air conditioning vent covers in kitchen.
- Lights in dry storage area missing the proper shield, sleeve coatings or covers.
- Critical. Observed unlabeled spray bottle.
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8/21/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 12/29/2008 | Routine - Food | Call Back - Complied |
| No report available. | 12/12/2008 | Food-Licensing Inspection | Call Back - Complied |
| No report available. | 10/1/2008 | Routine - Food | Administrative complaint recommended |
| No report available. | 10/1/2008 | Food-Licensing Inspection | Administrative complaint recommended |
| No report available. | 7/31/2008 | Food-Licensing Inspection | Warning Issued |
| No report available. | 7/31/2008 | Routine - Food | Warning Issued |
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