- Basic - Employee with ineffective hair restraint while engaging in food preparation.
- Basic - Equipment or utensils not designed or constructed in a durable manner. SPLASH GUARD NOT INSTALLED BETWEEN HAND SINK AND THREE COMPARTMENT SINK.
- Basic - Wet mop not stored in a manner to allow the mop to dry.
- High Priority - Vacuum breaker missing at mop sink faucet.
- Intermediate - Commercially processed ready-to-eat, potentially hazardous (time/temperature control for safety) food opened and held more than 24 hours not properly date marked after opening. MILK NOT DATED.
- Intermediate - Spray bottle containing toxic substance not labeled. BLUE LIQUID.
|
3/11/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Case/container/bag of food stored on floor in walk-in cooler/freezer. Ice cream box
- Basic - Covered waste receptacle not provided in women's bathroom. Employee bathroom
|
12/4/2013 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
|
8/16/2013 | Routine - Food | Call Back - Complied |
- Basic - Fifty (50) foot-candles of light not provided at a food working surface or where safety is a factor. Light not working in rear mop sink, hot water heater, chemical storage room **Warning**
- Basic - Food stored on floor. Boxes of candy, rear dish area **Warning**
- Basic - Working containers of food removed from original container not identified by common name. Bulk White substance (sugar), **Corrected On-Site** **Warning**
- Intermediate - Handwash sink used for purposes other than handwashing. Dirty dishes in front HWS, **Corrected On-Site** **Warning**
- Intermediate - No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Employee working at establishment for 1year not trained **Warning**
|
6/14/2013 | Routine - Food | Warning Issued |
- Basic - Case/container/bag of food stored on floor in walk-in cooler/freezer. Boxes of ice cream WIF **Repeat Violation**
- Basic - No conspicuously located ambient air temperature thermometer in holding unit. Front RIC
- Basic - Potentially hazardous (time/temperature control for safety) food thawed in standing water. Ice cream mix **Corrected On-Site**
- Intermediate - Spray bottle containing toxic substance not labeled. Cleaner
|
2/19/2013 | Routine - Food | Inspection Completed - No Further Action |
- Carbon dioxide/helium tanks not adequately secured.
- Equipment and utensils not properly air-dried. PLASTIC PANS
- Critical - No chemical test kit provided when using chemical sanitizer at three-compartment sink/warewashing machine. HAVE CHLORINE, NEED QUATINARY AMMONIA
- Critical - Observed food stored on floor. ICE CREAM WALKIN FREEZER
- Critical - Working containers of food removed from original container not identified by common name. WHITE SUBSTANCE Corrected On Site.
|
9/20/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - No handwashing sign provided at a handsink used by food employees. MENS BATHROOM
- Critical - Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils. Corrected On Site.
- Observed nonfood-contact equipment in poor repair BROKEN PLASTIC ON ICE CREAM PLEXIGLASS COVERS ICE CREAM DISPLAYCASE
|
6/28/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Hand wash sink lacking proper hand drying provisions. REAR HWS
- Critical - No conspicuously located thermometer in holding unit. FRONT MILK REACHIN COOLER
- Critical - Observed handwash sink used for purposes other than handwashing. SPONGE IN FRONT HWS
- Observed single-service items stored on floor. HINGED CONTAINERS
|
2/16/2012 | Routine - Food | Inspection Completed - No Further Action |
- In use food dispensing utensils properly stored
- Floors properly constructed, clean, drained, coved
- Critical - Food contact surfaces of equipment and utensils clean
- Critical - Original container: properly labeled, date marking
- Critical - Presence of insects/rodents. Animals prohibited
|
7/1/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - No handwashing sign provided at a handsink used by food employees. MENS BATHROOM
- Critical - No proper chemical test kit provided for measuring the concentration of the sanitizer solution used for wiping cloths. NEED QUAT
- Critical - Observed handwash sink used for purposes other than handwashing. BUCKET IN HWS Corrected On Site.
- Critical - Observed improper use of bowl/plastic food container or other container with no handle used to dispense ready-to-eat food. CUP IN SUGAR
- Critical - Observed unlabeled spray bottle. GLASS CLEANER Corrected On Site.
|
2/9/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed food stored on floor.ICE CREAM MIXES IN FREEZER
- Observed single-service articles handled, displayed, or dispensed in a manner that allows for contamination. PLASTIC KNIVES AT CANDY COUNTER Corrected On Site.
- Critical. Observed handwash sink used for purposes other than handwashing.FOOD & SCOOPS IN HWS FRONT COUNTER Corrected On Site.
- Critical. Hand wash sink lacking proper hand drying provisions.
- Lights missing the proper shield, sleeve coatings or covers. WALKIN FREEZER
|
9/15/2010 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
|
6/8/2010 | Routine - Food | Call Back - Complied |
- Critical. Observed soil buildup inside ice bin.
- Critical. No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. MANAGER LACKING PROOF STATED TOOK CERTIFIED FOOD MANAGER TEST BUT NO PROOF
|
3/8/2010 | Routine - Food | Warning Issued |
- Cleaned and sanitized equipment, MIXER NEXT TO HANDSINK EXPOSED TO SLASHING FROM HANDWASHING
- Critical. No handwashing sign provided at a handsink used by food employees. BY 3 COMPARTMENT SINK
- Critical. No handwashing sign provided at a handsink used by food employees. RESTROOM
- Critical. Handwashing cleanser lacking at handwashing lavatory. FRONT COUNTER
|
7/30/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 2/13/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 8/6/2008 | Routine - Food | Inspection Completed - No Further Action |
Restaurant representatives - add corrected or new information about Sloan's, 700 S Rosemary Ave Ste 138, West Palm Beach, FL »