Spanky's Pizza & Subs, 923 N Summit St, Crescent City, FL - Pizza inspection findings and violations



Business Info

Name: SPANKY'S PIZZA & SUBS
Type: Permanent Food Service
Address: 923 N Summit St, Crescent City, FL 32112-1724
License #: 6400480
Total inspections: 7
Last inspection: 12/06/2010

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Inspection findings

Inspection Date

Type

Disposition

  • No Violations Were Observed
12/06/2010Routine - FoodAdmin. Complaint Callback Complied
  • Critical. Stop Sale issued due to adulteration of food product. WETWIPE CLOTH TOUCHING BREAD LN PREPTABLE . VOLUNTARILY DISCARDED :Corrected On Site.
  • Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. NUMEROUS FOOD ITEMS INCLUDING DAIRY AND DELIMEATS IN RESIDENTIAL STYLE REACHIN COOLER IN KITCHEN AT BETWEEN 47 TO 52 F Repeat Violation.
  • Critical. Cold holding equipment incapable of maintaining potentially hazardous food at proper temperatures. RESIDENTIAL STYLE COOLER IN KITCHEN Repeat Violation.
  • Critical. Observed potentially hazardous food thawed at room temperature. BEEF Corrected On Site.
  • Critical. Food not stored in a clean/dry location that is not exposed to splash/dust. FLOUR AND FOODITEMS UNDER HANDSINK
  • Critical. Observed food stored on floor. SAUCES UNDER THREE COMPARTMENT SINK AND ON FLOOR Corrected On Site.
  • Critical. Observed employee handling soiled equipment or utensils then engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands. EMPLOYEE RETURNED FROM OUTSIDE WALKINCOOLER AND ENGAGED IN FOOD PREPARATION USING SAME GLOVES THROUGHOUT . Corrected On Site.
  • Critical. Observed employee engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands. NOT WASH HANDS BEFORE PUTTING GLOVES ON Corrected On Site.
  • Critical. Observed food employee touching ready-to-eat food with their bare hands and the establishment has no approved Alternative Operating Procedure. TOUCHING READY TO EAT FOODITEMS AT PREPLINE Corrected On Site.
  • Critical. Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils. IN WALKINCOOLER AND PREPTABLE Corrected On Site.
  • Observed equipment in poor repair. CRACKED CONTAINERS REACHIN COOLER
  • Food-contact surface not smooth and easily cleanable. RUSTY SHELF IN REACHIN COOLER Repeat Violation.
  • Observed a nonfood-grade basting brush used in food. Corrected On Site.
  • Wiping cloth chlorine sanitizing solution not at proper minimum strength. Corrected On Site.
  • Wet wiping cloth not stored in sanitizing solution between uses. NUMEROUS
  • Critical. Observed buildup of slime in the interior of ice machine.
  • Critical. Observed encrusted, soiled material on slicer.
  • Critical. Observed interior of reach-in cooler soiled with accumulation of food residue. Repeat Violation.
  • Observed build-up of grease on nonfood-contact surface. HOODFILTERS
  • Observed build-up of food debris, dust or dirt on nonfood-contact surface. COUNTERS AND SHELVES
  • Critical. Hand wash sink lacking proper hand drying provisions. Corrected On Site.
  • Critical. Observed live flies in kitchen. NUMEROUS
  • Critical. Observed the presence of insects, rodents, or other pests. TINY FLIES NEAR MIXER
08/30/2010Routine - FoodAdministrative complaint recommended
  • Critical. Observed food with mold-like growth. LEMONS IN WALK IN COOLER Corrected On Site.
  • Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. SEVERAL FOODS IN WALK IN COOLER HELD BETWEEN 45-47 Corrected On Site.
  • Critical. Cold holding equipment incapable of maintaining potentially hazardous food at proper temperatures. WALK IN COOLER Corrected On Site.
  • Critical. Observed uncovered food in holding unit/dry storage area. HOTDOGS IN REACH IN FREEZER Corrected On Site.
  • Observed equipment in poor repair. INTERIOR OF FREEZER CHEST
  • Food-contact surface not smooth and easily cleanable. RACKS OF REACH IN COOLER RUSTED
  • Critical. Observed soiled reach-in cooler gaskets. Corrected On Site.
  • Critical. Observed interior of microwave soiled. Corrected On Site.
  • Critical. Observed interior of reach-in cooler soiled with accumulation of food residue. Corrected On Site.
  • Observed residue build-up on nonfood-contact surface. CONTAINER EXTERIORS DIRTY
  • Critical. Hand sink missing in food preparation room or area. WAITSTATION AREA. IF HANDWASHING VIOLATIONS ARE NOTED ON FUTURE INSPECTIONS, HANDSINK MAY BE ASKED TO BE PUT IN.
  • Observed food debris accumulated on kitchen floor.
  • Ceiling tile damaged.
6/2/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening. DELI MEATS
  • Critical. Potentially hazardous food not held at 135 degrees Fahrenheit or above. BUTTER AT 128 Corrected On Site.
  • Critical. Food not stored in a clean/dry location that is not exposed to splash/dust. ICE BUILD UP IN FREEZER CHEST
  • Critical. Observed uncovered food in holding unit/dry storage area. PIZZA IN REACH IN FREEZER
  • Observed gaskets/seals on cold holding unit in poor repair.
  • Food-contact surface not smooth and easily cleanable. INTERIOR OF FREEZER CHEST
  • Critical. Observed buildup of slime in the interior of ice machine.
  • Critical. Observed interior of reach-in cooler soiled with accumulation of food residue. REACH IN FREEZER
  • Critical. Outer openings of establishment cannot be properly sealed when not in operation. HOLE IN BACK DOOR
  • Observed grease accumulated under cooking equipment.
  • Observed hole in wall. HALLWAY
  • Observed ceiling tiles soiled/stained.
  • Carbon dioxide/helium tanks not adequately secured.
12/17/2009Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
7/28/2009Routine - FoodCall Back - Complied
No report available. 5/20/2009Routine - FoodWarning Issued
No report available. 11/10/2008Routine - FoodInspection Completed - No Further Action

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