Splash Bar & Grill, 10801 International Drive, Orlando, FL - Restaurant inspection findings and violations



Business Info

Name: SPLASH BAR & GRILL
Type: Permanent Food Service
Address: 10801 International Drive, Orlando, FL 32821
License #: 5812359
Total inspections: 13
Last inspection: 10/06/2014

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Inspection findings

Inspection Date

Type

Disposition

  • Basic - Build-up of slime-like substance on nonfood-contact surface - underside of dispenser of smoothie machine
  • Basic - Cutting board has cut marks and is no longer cleanable. Pizza make table. **Repeat Violation**
  • Basic - Dusty ceiling tiles and/or air conditioning vent covers. By Cookline.
  • Basic - Employee with no hair restraint while engaging in food preparation.
  • Basic - Gaskets with slimy/mold-like build-up. Cookline reach in freezer
  • Basic - Gaskets/seals on holding unit in poor repair. Bar reach in cooler below smoothie machine. **Repeat Violation**
  • Basic - No conspicuously located ambient air temperature thermometer in holding unit. Bar reach in cooler - whipped cream stored.
  • Basic - Rubber/plastic/vinyl spatula cracked/chipped. Above three compartment sink. Discarded. **Corrected On-Site**
  • Basic - Single-service articles stored next to handwash/food preparation sink exposed to splash. Bar handsink. **Repeat Violation**
  • Basic - Soda gun holster with accumulated slime/debris.
  • Basic - Working containers of food removed from original container not identified by common name. Squeeze bottle of hot sauce at Cookline. **Corrected On-Site**
  • Intermediate - No probe thermometer provided to measure temperature of food products. Probe thermometer provided but lowest temperature measured is 50°. Thermometer required that measures 41° and below to verify proper cold holding of TCS foods.
  • Intermediate - Soda gun soiled. Bar
10/06/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Cutting board has cut marks and is no longer cleanable, deli units.
  • Basic - Reach-in cooler gasket torn/in disrepair, deli units.
  • Basic - Single-service articles stored next to handwash/food preparation sink exposed to splash, bar area, cups by handsink.
  • High Priority - Raw animal food stored over/with ready-to-eat food in reach-in freezer - not all products commercially packaged, opened bag of raw chicken with opened bag of fries. **Corrected On-Site**
3/11/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Cutting board has cut marks and is no longer cleanable, deli units.
  • Basic - Reach-in cooler gasket torn/in disrepair, deli units in the kitchen area.
11/20/2013Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
5/3/2013Routine - FoodInspection Completed - No Further Action
  • Critical - No handwashing sign provided at a handsink used by food employees- bar area. **Repeat Violation**
12/31/2012Routine - FoodInspection Completed - No Further Action
  • Drain cover(s) missing under triple sink.
  • Critical - No handwashing sign provided at bar handsink used by food employees.
  • Critical - Observed light buildup of slime in the interior of ice machine.
9/13/2012Routine - FoodInspection Completed - No Further Action
  • Critical - Observed food stored in undrained ice- fish in cook line cooler. Corrected On Site.
  • Critical - Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening- sour cream in glass door upright cooler.
  • Water treatment device has not been inspected or serviced according to manufacturer's instructions- soda fountain water filter dated 4-2010.
3/13/2012Routine - FoodInspection Completed - No Further Action
  • Critical - No handwashing sign provided at a handsink used by food employees.Bar area.
  • Critical - Observed buildup of slime inside soda gun holster area
9/9/2011Routine - FoodInspection Completed - No Further Action
  • Equipment compartment not equipped to properly drain accumulation of moisture. A leak coming from light located inside reach in cooler in use to store cooked pasta.
  • Critical - No handwashing sign provided at a handsink used by food employees. At bar sink. Corrected On Site. Operator put sign on handwash sink.
  • Observed food debris accumulated on kitchen floor. Under shelf in use to stored cooler and chips.
  • Observed ice scoop in poor condition. A cracked on ice scoop. Corrected On Site. Operator threw away ice scoop.
  • Observed reach-in cooler gasket torn/in disrepair. At sandwich make table cooler door.
  • Critical - Observed unwashed fruits/vegetables stored with other ready-to-eat food. In Beverage Air cooler. Corrected On Site. Operator removed unwashed vegetables and fruit and stored on bottom.
2/10/2011Routine - FoodInspection Completed - No Further Action
  • Observed cutting board on pizza make table grooved and no longer cleanable.
  • Observed moderate build-up of grease on hood filter located over grill.
  • Observed moderate build-up of grease inside pizza oven and inside fryers.
  • Waste line missing at soda gun holster. At bar.
8/13/2010Routine - FoodInspection Completed - No Further Action
  • No Heimlich maneuver sign posted.
4/12/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Observed unwashed fruits/vegetables stored with other ready-to-eat food.
  • Observed ice scoop with handle in contact with ice.
  • Nonfood-contact equipment not designed and constructed in a durable manner. paper towels wrapped food
  • Equipment and utensils not properly protect from splash @ hws @ bar
  • Critical. Hot water not provided/shut off at employee hand wash sink. @ back bar hw sink
  • Critical. No handwashing sign provided at a handsink used by food employees.hws @ bar
10/22/2009Routine - FoodInspection Completed - No Further Action
No report available. 6/29/2009Food-Licensing InspectionInspection Completed - No Further Action

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