Subway 35008, 7900 W Mcnab Rd, North Lauderdale, FL - Restaurant inspection findings and violations



Business Info

Name: SUBWAY 35008
Type: Permanent Food Service
Address: 7900 W Mcnab Rd, North Lauderdale, FL 33068
License #: 1623222
Total inspections: 5
Last inspection: 08/28/2014

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Inspection findings

Inspection Date

Type

Disposition

  • Basic - Equipment and utensils not properly air-dried - wet nesting.
  • Basic - Wet mop not stored in a manner to allow the mop to dry. **Corrected On-Site**
  • Intermediate - Spray bottle containing toxic substance not labeled. Clear colored substance. **Corrected On-Site**
08/28/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Lemonade machine stored on top of ice machine. Ice exposed to splash.
  • Intermediate - Paper towel dispenser at handwash sink not working/unable to dispense paper towels.
2/18/2014Routine - FoodCall Back - Complied
  • Basic - Equipment and utensils not properly air-dried - wet nesting.
  • Basic - Ice scoop handle in contact with ice.
  • Basic - Lemonade machine stored on top of ice machine. Ice exposed to splash.
  • Basic - No handwashing sign provided at a hand sink used by food employees.
  • Basic - Potentially hazardous (time/temperature control for safety) food thawed at room temperature. Pastrami on prep table at 65° f
  • Basic - Single-service articles not stored inverted or protected from contamination. Soda cups and soup bowls.
  • Basic - Wet mop not stored in a manner to allow the mop to dry.
  • High Priority - Employee failed to wash hands before putting on gloves to work with food.
  • High Priority - Potentially hazardous (time/temperature control for safety) food cold held at greater than 41 degrees Fahrenheit. Ham, turkey, tuna salad, between 45-48° f. **Warning**
  • Intermediate - Handwash sink not accessible for employee use due to items stored in the sink. Utensils, wet wiping cloth, and box of Fruit Punch.
  • Intermediate - No soap provided at handwash sink.
  • Intermediate - Paper towel dispenser at handwash sink not working/unable to dispense paper towels.
  • Intermediate - Ready-to-eat, potentially hazardous (time/temperature control for safety) food prepared onsite and held more than 24 hours not properly date marked. Tuna salad, ham, in walk in cooler.
  • Intermediate - Spray bottle containing toxic substance not labeled. Water bottle. **Corrected On-Site**
2/17/2014Routine - FoodWarning Issued
  • Basic - Equipment and utensils not properly air-dried - wet nesting.
  • Basic - No handwashing sign provided at a hand sink used by food employees.
  • Basic - Single-service articles not stored inverted or protected from contamination. Salad bowls by soda machine.
  • Basic - Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. No sanitizer in water at 3 compartment sink.
  • Intermediate - Chemical test kit not used to ensure proper sanitization of equipment and utensils when using a chemical sanitizer.
  • Intermediate - Paper towel dispenser at handwash sink not working/unable to dispense paper towels. Kitchen area. **Corrected On-Site**
10/8/2013Routine - FoodInspection Completed - No Further Action
  • Intermediate - No paper towels or mechanical hand drying device provided at handwash sinks in dish washing area and frontline area.
1/30/2013Food-Licensing InspectionInspection Completed - No Further Action

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