- No Violations Were Observed
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10/24/2014 | Routine - Food | Call Back - Complied |
- Basic - Buildup of food debris/soil residue on equipment door handles.
- Basic - Floor tiles cracked, broken or in disrepair. By 3 cs
- Basic - Single-service items stored on floor. **Repeat Violation**
- High Priority - Live flies in kitchen.
- Intermediate - Ice chute on self-service drink machine soiled/build up of mold-like substance/slime. **Repeat Violation**
- Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. CB scheduled for 8/20/2014. No CB this inspection.
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07/02/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Case of single-service articles (napkins) stored on floor in dry storage area. **Warning**
- Intermediate - Accumulation of soil in ice chute at soda dispencer. **Warning**
- Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
- Intermediate - No soap provided at handwash sink at back line. **Warning**
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6/20/2014 | Routine - Food | Warning Issued |
- Intermediate - Handwash sink used for purpose (storage) other than handwashing.
- Intermediate - No paper towels or mechanical hand drying device provided at handwash sink at backline.
- Intermediate - No soap provided at handwash sink at backline.
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2/5/2014 | Routine - Food | Inspection Completed - No Further Action |
- Intermediate - No paper towels or mechanical hand drying device provided at handwash sink at frontline.
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8/27/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Wet wiping cloth not stored in sanitizing solution between uses. **Corrected On-Site**
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4/26/2013 | Routine - Food | Inspection Completed - No Further Action |
- Critical - OBSERVED FOOD (BEEF) STORED ON FLOOR IN WALKIN FREEZER.
- Critical - OBSERVED HAND WASH SINK AT BACKLINE LACKING PROPER HAND DRYING PROVISIONS.
- Critical - OBSERVED OBSTRUCTED EXIT AT SIDE EGRESS. FOR REPORTING PURPOSES ONLY.
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12/14/2012 | Routine - Food | Inspection Completed - No Further Action |
- Observed single-service items (cups) stored on floor.
- Critical - Observed unlabeled spray bottle at backline.
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7/23/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed hand wash sink at backline used for purpose (storage) other than washing hands.
- Critical - Observed obstructed exit at side egress. For reporting purposes only.
- Observed single-service items (boxes) stored on floor.
- Critical - Observed unlabeled spray bottle at frontline.
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5/25/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Potentially hazardous food (meatballs) not held at 135 degrees Fahrenheit or above (116F). Corrected On Site.
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11/9/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Hand wash sink in rear of kitchen lacking proper hand drying provisions.
- Critical - Observed soil buildup inside ice chute in dining room.
- Critical - Observed unlabeled spray bottle in rear of kitchen.
- Wet wiping cloth in rear of kitchen not stored in sanitizing solution between uses.
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8/9/2011 | Routine - Food | Inspection Completed - No Further Action |
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