- Drain cover(s) missing. Under 3 comp sink
- Critical - No conspicuously located thermometer in holding unit. Repeat Violation.
- Critical - Observed interior of reach-in cooler soiled with accumulation of food residue.
- Observed soda gun holster with accumulated slime/debris.
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8/1/2012 | Routine - Food | Inspection Completed - No Further Action |
- Drain cover(s) missing. Under 3 comp sink
- Critical - No conspicuously located thermometer in holding unit. Missing in front counter reach in cooler
- Critical - Observed food stored on floor. Bottles drinks
- Critical - Observed interior of reach-in cooler soiled with accumulation of food residue. Repeat Violation. 2 times
- Observed soda gun holster with accumulated slime/debris.
- Critical - Observed toxic item stored by utensils. Chemical spray bottles stored by cutting boards, tea urn
- Water treatment device has not been inspected or serviced according to manufacturer's instructions. Last inspection date was 6/09 Repeat Violation. 4 times
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1/6/2012 | Routine - Food | Inspection Completed - No Further Action |
- Carbon dioxide/helium tanks not adequately secured.
- Critical - Hand wash sink lacking proper hand drying provisions. Repeat Violation.
- Critical - Observed food stored on floor. Soda boxes
- Critical - Observed interior of reach-in cooler soiled with accumulation of food residue.
- Critical - Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening. Ham, pull pork Repeat Violation.
- Water treatment device has not been inspected or serviced according to manufacturer's instructions. Last change filter date was 6/09 Repeat Violation. x3
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7/25/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Violation: 08A-21-1 Self-service salad bar/buffet lacking adequate sneezeguards or other proper protection from contamination. Apple Repeat Violation. 3 times
- Violation: 14-27-1 Water treatment device has not been inspected or serviced according to manufacturer's instructions. Last service date was in 6/21/09 Repeat Violation. 2 times
- Violation: 23-08-1 Observed soda gun holster with accumulated slime/debris. Repeat Violation.
- Critical - Violation: 32-17-1 Handwashing cleanser lacking at handwashing lavatory. By reach in cooler
- Violation: 51-13-1 No Heimlich maneuver sign posted. Repeat Violation.
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5/23/2011 | Routine - Food | Call Back - Complied |
- Critical - Hand wash sink lacking proper hand drying provisions. X2 Repeat Violation.
- Critical - Handwashing cleanser lacking at handwashing lavatory. By reach in cooler
- No Heimlich maneuver sign posted. Repeat Violation.
- Critical - No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. This violation must be corrected by : 5/22/2011.
- Critical - No thermometer provided to measure temperature of food product. Corrected On Site.
- Critical - Observed improper vertical separation of raw animal foods and ready-to-eat foods. Raw ground beef over pickles
- Critical - Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. Butter temp at 67 degree Advised
- Observed soda gun holster with accumulated slime/debris. Repeat Violation.
- Critical - Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked. Turkey, ham,
- Critical - Self-service salad bar/buffet lacking adequate sneezeguards or other proper protection from contamination. Apple Repeat Violation. 3 times
- Critical - Vacuum breaker mising at hose bibb. Missing backflow preventer at "Y" spliter of mop sink Repeat Violation.
- Water treatment device has not been inspected or serviced according to manufacturer's instructions. Last service date was in 6/21/09 Repeat Violation. 2 times
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3/22/2011 | Routine - Food | Warning Issued |
- Critical. No conspicuously located thermometer in holding unit. Missing in ach in cooler Repeat Violation. 2 times
- Critical. Self-service salad bar/buffet lacking adequate sneezeguards or other proper protection from contamination. Apple Repeat Violation.
- Water treatment device has not been inspected or serviced according to manufacturer's instructions. Filter change date was 6/2/09
- Observed cutting board grooved/pitted and no longer cleanable. On top of reach in cooler
- Observed residue build-up on nonfood-contact surface. On surface of hand sink at front counter
- Observed soda gun holster with accumulated slime/debris.
- Observed single-service items stored on floor. Cases of cups by ice machine
- Critical. Vacuum breaker mising at hose bibb. Missing backflow preventer at "Y" spliter of mop sink
- Critical. Hand wash sink lacking proper hand drying provisions. At front counter
- Critical. Hand wash sink lacking proper hand drying provisions. At kitchen
- Critical. Observed the presence of insects, rodents, or other pests. Dead insects inside light lenses at kitchen
- Carbon dioxide/helium tanks not adequately secured. Repeat Violation. 2 times
- No Heimlich maneuver sign posted.
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10/21/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. [Whipped butter is 70 F, on food prep counter]
- Critical. Potentially hazardous food not held at 135 degrees Fahrenheit or above. [ hotdogs is 115 F] Corrected On Site.
- Critical. No conspicuously located thermometer in holding unit. Repeat Violation.
- Critical. Displayed food not properly protected from contamination. [apples self-serve counter]
- Critical. Observed improper vertical separation of raw animal foods and ready-to-eat foods. [raw shell eggs over ready-to-eat food, in reach-icooler] Repeat Violation.
- Carbon dioxide/helium tanks not adequately secured. Repeat Violation.
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2/19/2010 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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12/8/2009 | Routine - Food | Call Back - Complied |
- Critical. Ready-to-eat potentially hazardous food not consumed/sold within 7 days after opening/preparation. Food may not be served. [Observed a container of tuna salad date marked 9-18-09. In Reach-in cooler]
- Critical. Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening. [cheese in RI cooler ]
- Critical. No conspicuously located thermometer in holding unit. [in chest freezer in dry storage ]
- Critical. Observed unwashed fruits/vegetables stored with other ready-to-eat food. [box of unwashed tomato above ham, in RI cooler ]
- Critical. Observed improper horizontal separation of raw animal foods and ready-to-eat foods. [box of raw burgers next to ready-to-eat items, in chest freezer ]
- Critical. Observed unlabeled spray bottle. [under front counter]
- Carbon dioxide/helium tanks not adequately secured. [in dry storage ]
- Critical. Manager lacking proof of Food Manager Certification.
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9/29/2009 | Routine - Food | Warning Issued |
| No report available. | 2/20/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 10/17/2008 | Routine - Food | Inspection Completed - No Further Action |
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