- Cleaned and sanitized equipment, utensils not inverted in storage. Corrected On Site.
- Critical - Observed ght accumulation of debris on drainboard underneath drying racks. Corrected On Site.
- Critical - Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening- opened and rewrapped lunchmeats.
- Critical - Observed unlabeled spray bottle in mop room.
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7/20/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening- meats and cheeses in walkin. Corrected On Site.
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4/26/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed hardboiled eggs stored in undrained ice in walkin. Corrected On Site.
- Critical. Food-contact surfaces not cleaned after being contaminationed. Corrected On Site.
- Observed gaskets with slimy/mold-like build-up on unit in front.
- Observed leaking pipe at boiler.
- Critical. Dishroom Handwash sink not accessible for employee use at all times. Corrected On Site.
- Critical. Prep area Hand wash sink lacking proper hand drying provisions. Corrected On Site.
- Observed food debris accumulated on kitchen floor underneath equipment and shelves.
- Critical. Observed toxic item stored in food preparation area. Corrected On Site.
- Critical. Observed unlabeled spray bottle. Corrected On Site.
- Critical. No current boiler certification provided/available. For reporting purposes only. Repeat Violation.
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1/20/2011 | Routine - Food | Inspection Completed - No Further Action |
- Observed single-service articles stored without protection from contamination. Corrected On Site.
- Critical. Observed toxic item stored by utensils. Corrected On Site.
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7/26/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed food stored on floor- dry storage. Corrected On Site.
- Wet mop not hung to dry. Corrected On Site.
- Critical. No current boiler certification provided/available. For reporting purposes only.
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5/7/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. No current boiler certification provided/available. For reporting purposes only.
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2/8/2010 | Food-Licensing Inspection | Inspection Completed - No Further Action |
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