- Basic - Accumulation of dead insects in spider webs outside building.
- Basic - Wash solution not clean.
- High Priority - Food with mold-like growth. Tomato.
- High Priority - Live, small flying insects in food preparation area. Three flies in kitchen.
- Intermediate - Accumulation of black/green mold-like substance in the interior of the ice machine. Inside door.
- Intermediate - Handwash sink used for purposes other than handwashing. Storing stainless sleeve for topping ice cream. **Corrected On-Site**
- Intermediate - Interior of reach-in cooler soiled with accumulation of food residue. Ice cream condiment station.
- Intermediate - Water filter not changed according to manufacturer's instructions. Expired 7/14
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09/05/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Fan cover in walk-in cooler has accumulation of dust/debris.
- Basic - Floor area(s) covered with standing water. AC leaking water from ceiling at return air vent in front of walk in cooler.
- Intermediate - Accumulation of black/green mold-like substance in the interior of the ice machine. Including interior of door and gaskets.
- Intermediate - Accumulation of black/green mold-like substance on/around soda dispensing nozzles.
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6/17/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Bowl or other container with no handle used to dispense food. Portion cup used to dispense crushed graham crackers at milk shake station. **Corrected On-Site**
- Basic - Case/container/bag of food stored on floor in walk-in cooler/freezer. Box of buns on floor in walk in freezer. **Corrected On-Site**
- Basic - In-use utensil not stored with handle above the top of potentially hazardous (time/temperature control for safety) food and rim of the container. Spatula handle laying in mayonnaise. **Corrected On-Site**
- Basic - Wet mop not stored in a manner to allow the mop to dry. **Corrected On-Site**
- High Priority - Employee failed to wash hands before putting on new set of gloves to work with food.
- Intermediate - Handwash sink used for purposes other than handwashing. Gallon jug of cleaner in hand sink near ware wash. **Corrected On-Site**
- Intermediate - Interior of reach-in cooler soiled with accumulation of food residue. Cook line make station.
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12/27/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Fan cover in walk-in cooler has accumulation of dust/debris. **Repeat Violation**
- Basic - Soiled reach-in cooler gaskets. Make station. **Corrected On-Site**
- Basic - Walk-in cooler and freezer gasket torn/in disrepair.
- High Priority - Potentially hazardous (time/temperature control for safety) food cold held at greater than 41 degrees Fahrenheit. Sliced cheese in walk in cooler at 44° F.
- Intermediate - Encrusted material on can opener blade. **Corrected On-Site** **Repeat Violation**
- Intermediate - Interior of reach-in cooler soiled with accumulation of food residue. Milk shake unit.
- Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Prep area. **Corrected On-Site**
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9/12/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Fan cover in walk-in cooler has accumulation of dust/debris.
- Basic - In-use utensil for nonpotentially hazardous (non-time/temperature control for safety) food not stored in a clean, protected location.
- Basic - Soil residue build-up on nonfood-contact surface. Iced tea urn shelf.
- Basic - Walk-in cooler/walk-in freezer floor soiled.
- Basic - Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength.
- High Priority - Employee touching ready-to-eat food with their bare hands - food was not being heated as a sole ingredient to 145 degrees F or immediately added to other ingredients to be cooked/heated to the minimum required temperature to allow bare hand contact. Establishment has no approved Alternative Operating Procedure. **Corrected On-Site**
- Intermediate - Encrusted material on can opener blade.
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5/17/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Build-up of food debris, dust or dirt on nonfood-contact surface. Dispenser for French fry containers.
- Basic - Floor/table fan has accumulation of food debris/dust/grease/soil residue. Walkin cooler fan guard and wall.
- Basic - Food debris/dust/grease/soil residue on exterior of oven.
- Intermediate - Accumulation of food debris on food-contact surface. Interior of burger freezer.
- Intermediate - Cutting board(s) stained/soiled.
- Intermediate - Food-contact surfaces encrusted with grease and/or soil deposits. Bread butter machine.
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1/25/2013 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Cold water not provided/shut off at employee handwash sink.
- Critical - Hot water not provided/shut off at employee hand wash sink.
- Critical - Observed encrusted material on can opener.
- Critical - Observed expired employee training.
- Critical - Observed interior of reach-in cooler soiled with accumulation of food residue.
- Observed residue build-up on nonfood-contact surface. FAN GUARD WALKIN
- Observed wall in disrepair.
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9/7/2012 | Routine - Food | Inspection Completed - No Further Action |
- Drain cover(s) missing.
- Critical - Hot water not provided/shut off at employee hand wash sink.
- Critical - Observed buildup of slime in the interior of ice machine.
- Observed ceiling in disrepair. ROOF LEAK
- Critical - Observed hand wash sink used for purpose other than washing hands. DUMPING ICE
- Critical - Observed interior of reach-in cooler soiled with accumulation of food residue.
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6/25/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Ambient air thermometer in holding unit not accurate within +/- 3 degrees Fahrenheit. Corrected On Site.
- Critical - No conspicuously located thermometer in holding unit. COOK LINE Corrected On Site.
- No copy of latest inspection report. Corrected On Site.
- Observed build-up of food debris, dust or dirt on nonfood-contact surface. FLOOR DRAIN
- Critical - Observed encrusted, soiled material inside steamer. Corrected On Site.
- Critical - Observed interior of reach-in cooler soiled with accumulation of food residue.
- Critical - Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. EGGS AT 50 F. Corrected On Site.
- Critical - Observed soil residue on storage containers. Corrected On Site.
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2/21/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Cold holding equipment incapable of maintaining potentially hazardous food at proper temperatures.
- Observed build-up of food debris, dust or dirt on nonfood-contact surface. Shelf under hotdog station.
- Critical - Observed buildup of slime in the interior of ice machine. Repeat Violation.
- Critical - Observed food bread stored in bathroom foyer.
- Critical - Observed food bread stored on floor in freezer. Corrected On Site.
- Critical - Observed food onions stored on floor in walkin.
- Critical - Observed obstructed exits, stairs, hallways or egress. For reporting purposes only. Corrected On Site.
- Critical - Observed potentially hazardous food cheese cold held at 48 greater than 41 degrees Fahrenheit. Corrected On Site.
- Critical - Observed potentially hazardous food eggs cold held at 58 greater than 41 degrees Fahrenheit. Transferred to walkin. Corrected On Site.
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10/18/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Hot water not provided/shut off at employee hand wash sink. rear sink.
- Critical - Observed buildup of mildew-like substance on the interior of ice machine.
- Critical - Observed food stored on floor. fryer oil. Corrected On Site.
- Critical - Observed uncovered food in holding unit/dry storage area. brewed tea.
- Critical - Observed uncovered food in holding unit/dry storage area. onions; walk in cooler.
- Critical - Vacuum breaker mising at hose bibb. mop sink.
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6/6/2011 | Complaint Full | Inspection Completed - No Further Action |
- Carbon dioxide/helium tanks not adequately secured.
- Critical - Chlorine sanitizer not at proper minimum strength for towel bucket. Corrected On Site.
- In-use utensil in nonpotentially hazardous food not stored with handle above top of food within a closed container. flour, breading.
- Light not functioning. walk in cooler.
- Critical - No conspicuously located thermometer in holding unit. prep table across from fry station. Corrected On Site.
- Critical - Observed buildup of slime in the interior of ice machine.
- Critical - Observed employee drinking from an open beverage container in a food preparation or other restricted area.
- Observed employees engaged in food prep without effective hair restraints.
- Critical - Observed encrusted material on can opener.
- Critical - Observed equipment and utensils not washed, rinsed and sanitized in the 3CS. Used handsink. Corrected On Site.
- Critical - Observed food stored on floor. onions in storage container.
- Critical - Observed hand wash sink used for purpose other than washing hands. washing dishes. Corrected On Site.
- Observed hole in wall. mop sink.
- Critical - Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. cheese- make table. Corrected On Site. Repeat Violation.
- Observed single-service articles stored without protection from contamination.
- Critical - Observed toxic item improperly stored. degreaser above cooktop. Corrected On Site.
- Critical - Observed uncovered food in holding unit/dry storage area. brewed iced tea.
- Critical - Observed uncovered food in holding unit/dry storage area. onion rings.
- Critical - Vacuum breaker mising at hose bibb. mop sink 'y-valve.'
- Wet mop not hung to dry.
- Critical - Working containers of food removed from original container not identified by common name. flour, breading.
- Critical - observed employee using personal, uncovered, used drink cup to scoop ice from ice bin. Corrected On Site.
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4/20/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Working containers of food removed from original container not identified by common name. Powder at topping station.
- Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. Cheeses held in make table.
- Critical. Cold holding equipment incapable of maintaining potentially hazardous food at proper temperatures. Condiment make table where cheese is stored.
- Water treatment device has not been inspected or serviced according to manufacturer's instructions. Filters at ice machine not dated.
- Critical. Lack of toilet tissue at toilet in men's restroom. Corrected On Site.
- Critical. Hand wash sink lacking proper hand drying provisions at rear sink. Corrected On Site.
- Observed grease accumulated under cooking equipment.
- Observed attached equipment soiled with accumulated dust; printer wires and pipes thst hold them.
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10/28/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Working containers of food removed from original container not identified by common name. Onion ring.
- Critical. Observed encrusted material on can opener.
- Critical. Observed buildup of slime on soft serve dispensing nozzles.
- Critical. Hot water not provided/shut off at employee hand wash sink.
- Critical. Observed toxic item soap improperly stored above food handler gloves. Corrected On Site.
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4/20/2010 | Complaint Full | Inspection Completed - No Further Action |
- Critical. Working containers of food removed from original container not identified by common name. Three compartment bin with flour, breading, etc. not labeled.
- Observed gaskets/seals on cold holding unit in poor repair. Crushed ice bin gasket peeling off.
- Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength at two buckets. Corrected On Site.
- Critical. Observed encrusted material on can opener.
- Observed build-up of grease and food debris on nonfood-contact surface; french fry station in groove below table surface and bars between legs. Corrected On Site.
- Observed residue build-up on nonfood-contact surface; backs of walk in freezer and cooler door handles.
- Observed build-up of food debris on nonfood-contact surface; top of ice cream machine. Corrected On Site.
- No Heimlich maneuver sign posted.
- No copy of latest inspection report.
- Observed no child labor law poster.
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3/15/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed soil buildup inside ice bin.
- Critical. Observed encrusted material on can opener.
- Critical. Hot water not provided/shut off at employee hand wash sink.
- Lights missing the proper shield, sleeve coatings or covers.
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11/6/2009 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 6/19/2009 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 2/13/2009 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 9/25/2008 | Routine - Food | Inspection Completed - No Further Action |
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