Sonic Drive-In, 1115 N Navy Blvd, Pensacola, FL - Restaurant inspection findings and violations



Business Info

Name: Sonic Drive-In
Type: Permanent Food Service
Address: 1115 N Navy Blvd, Pensacola, FL 32507
License #: 2705158
Total inspections: 18
Last inspection: 08/21/2014

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Inspection findings

Inspection Date

Type

Disposition

  • Basic - Grease accumulated on kitchen floor/wall behind cook line.
  • High Priority - Potentially hazardous (time/temperature control for safety) food cold held at greater than 41 degrees Fahrenheit (batter mix - 54f). Operator instructed to ice item.
  • Intermediate - Records/documents for required employee training do not contain all of the required information.
08/21/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Soil residue build-up on nonfood-contact surface. Mop sink.
  • Basic - Wall soiled with accumulated black debris in dishwashing area.
1/8/2014Routine - FoodEmergency order recommended
  • Basic - Accumulation of food debris/soil residue on handwash sink.
  • Basic - Build-up of soil/debris on the floor along the walls, baseboards, cabinets and/or equipment.
  • Basic - Buildup of food debris/soil residue on equipment door handles.
  • Basic - Cutting board has cut marks and is no longer cleanable.
  • Basic - Floor tiles cracked, broken or in disrepair.
  • Basic - Food debris accumulated on kitchen floor. Under drink station.
  • Basic - Wall soiled with accumulated black debris in dishwashing area.
  • High Priority - Live flies in kitchen.
  • High Priority - Toxic substance/chemical stored by or with food. **Corrected On-Site**
  • Intermediate - Accumulation of black/green mold-like substance inside the ice bin.
8/12/2013Routine - FoodInspection Completed - No Further Action
  • Basic - Build-up of soil/debris on the floor along the walls, baseboards, cabinets and/or equipment.
  • Basic - Grease on the ground and/or pad around grease receptacle.
  • Basic - Leaking pipe at plumbing fixture. Under drink station.
  • Basic - Wall soiled with accumulated black debris in dishwashing area.
  • High Priority - Live, small flying insects in food preparation area.
  • High Priority - Toxic substance/chemical improperly stored.
  • Intermediate - Accumulation of black/green mold-like substance inside the ice bin.
5/28/2013Routine - FoodInspection Completed - No Further Action
  • Basic - Build-up of soil/debris on the floor along the walls, baseboards, cabinets and/or equipment.
  • Basic - Cutting board has cut marks and is no longer cleanable.
  • Basic - Equipment and utensils not properly air-dried - wet nesting.
  • Basic - Floor tiles cracked, broken or in disrepair, in front of fryers.
  • Basic - Single-service articles not stored inverted or protected from contamination. **Corrected On-Site**
  • Basic - Wall soiled with accumulated black debris in dishwashing area.
  • Basic - Wet mop not stored in a manner to allow the mop to dry.
  • Intermediate - Accumulation of black/green mold-like substance inside the ice bin.
2/25/2013Routine - FoodInspection Completed - No Further Action
  • Floors not maintained smooth and durable. Grouring worn/missing by soft serve machine.
  • Observed build-up of food debris, dust or dirt on nonfood-contact surface. On wheels to softserve machine.
  • Observed build-up of mold-like substance on surface of nonfood-contact surface. Mop sink.
  • Critical - Observed buildup of slime in the interior of ice machine.
  • Observed debris/grime accumulated on kitchen floors, under and behind equipment.
  • Observed drink syrup accumulated under syrup storage equipment.
  • Observed garbage on the ground and/or pad around dumpster.
  • Observed grease accumulated under cooking equipment.
  • Critical - Observed live gnats in kitchen.
9/18/2012Routine - FoodInspection Completed - No Further Action
  • Floors not maintained smooth and durable. Loose/missing floor tiles in syrup area.
  • Observed floor area(s) covered with standing water. Loose/missing floor tile area
  • Observed wall soiled with accumulated black debris in dishwashing area.
5/24/2012Routine - FoodInspection Completed - No Further Action
  • Critical - Alternative Operating Procedure for bare-hand contact with ready-to-eat food not reviewed annually.
  • Observed garbage on the ground and/or pad around dumpster.
  • Observed gaskets/seals on cold holding unit in poor repair.
  • Observed grease on the ground and/or pad around grease receptacle.
  • Observed residue build-up on nonfood-contact surface. On outside edge of ice tub at drink station.
1/12/2012Routine - FoodInspection Completed - No Further Action
  • Critical - Alternative Operating Procedure for bare-hand contact with ready-to-eat food not reviewed annually.
  • Floors not maintained smooth and durable. Cracked tiles at drain on front line.
  • Observed food debris accumulated on kitchen floors under equipment.
  • Observed wall soiled with accumulated black debris in dishwashing area.
7/15/2011Routine - FoodInspection Completed - No Further Action
  • Observed food debris accumulated on dry storage floor.
  • Observed garbage on the ground and/or pad around dumpster.
  • Observed grease on the ground and/or pad around grease receptacle.
  • Critical - Observed soil buildup inside ice bin.
  • Critical - Observed soiled reach-in cooler gaskets.
  • Observed wall soiled with accumulated black debris in dishwashing area.
4/20/2011Routine - FoodInspection Completed - No Further Action
  • Critical. Observed soiled reach-in cooler gaskets.
  • Critical. Observed soil buildup inside ice bin.
  • Observed grease on the ground and/or pad around grease receptacle.
  • Observed garbage on the ground and/or pad around dumpster.
  • Observed wall soiled with accumulated black debris in dishwashing area.
12/22/2010Routine - FoodInspection Completed - No Further Action
  • Observed cutting board grooved/pitted and no longer cleanable.
  • Critical. Observed soiled reach-in cooler gaskets.
  • Critical. Observed soiled walk-in cooler gaskets.
  • Observed grease on the ground and/or pad around grease receptacle.
  • Observed garbage on the ground and/or pad around dumpster.
  • Observed grease accumulated under cooking equipment.
  • Observed floor area(s) covered with green slime on outside pavement at rear exit.
  • Observed trash items on the premise along fence line.
7/27/2010Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
4/26/2010Routine - FoodCall Back - Complied
  • Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. Cheese. Forgot to put ice in unit.
  • Observed build-up of mold-like substance on surface of nonfood-contact surface. On outside/lid on ice tub.
  • Observed residue build-up on nonfood-contact surface. Mop sink.
  • Observed build-up of food debris, dust or dirt on nonfood-contact surface. On RIC handles.
  • Observed single-service items stored on floor. Toys. Corrected On Site.
  • Observed grease accumulated on kitchen floor. Under ice machine.
  • Observed grease accumulated on kitchen floor,under fryers.
4/26/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Observed uncovered food in holding unit/dry storage area. Cherries at prep line. Repeat 1-30-2009.
  • Critical. Observed uncovered food in holding unit/dry storage area. Eggs in WIC. Mozzerella sticks/chicken in RIF. Repeat 10-27-2009.
  • Observed equipment in poor repair. Threshhold to WIC was broken and no longer cleanable.
  • Observed gaskets/seals on cold holding unit in poor repair.Repeat.
  • Observed cutting board grooved/pitted and no longer cleanable. Repeat 10-27-2009.
  • Critical. Observed soiled reach-in cooler gaskets.peat 10-27-2009.
  • Critical. Observed soil buildup inside ice bin. Repeat 10-27-2009.
  • Observed build-up of mold-like substance on surface of nonfood-contact surface. Mop sink.
  • Observed residue build-up on nonfood-contact surface. Trash tub.
  • Observed residue build-up on nonfood-contact surface. HandWash sink.
  • Observed residue build-up on nonfood-contact surface. On shelf above 3 comp sink/top/under.
  • Observed grease on the ground and/or pad around grease receptacle.Repeat 10-27-2009.
  • Observed garbage on the ground and/or pad around dumpster. Repeat 10-27-2009.
  • Floors not maintained smooth and durable. Floor tile mussing under RIC. Repeat 10-27-2009.
  • Observed grease accumulated on floor by mop sink.
  • Observed personal care item stored with food. Jackets.
  • Observed unnecessary items on the premise. Trash.
12/29/2009Routine - FoodAdministrative complaint recommended
  • Critical. No conspicuously located thermometer in holding unit.
  • Critical. Observed uncovered food in holding unit/dry storage area. WIC.
  • Observed gaskets/seals on cold holding unit in poor repair.
  • Observed gaskets/seals on cold holding unit in poor repair.
  • Observed cutting board grooved/pitted and no longer cleanable.
  • Observed nonfood-contact equipment in poor repair. Garbage tub had a hole in the bottom.
  • Critical. Observed soiled reach-in cooler gaskets.
  • Critical. Observed soil buildup inside ice bin.
  • Observed build-up of grease on nonfood-contact surface. On top of burrito pans.
  • Observed water draining onto floor surface. From roof. (in hallway)
  • Plumbing system in disrepair. Drain in garbage area not draining.
  • Critical. No handwashing sign provided at a handsink used by food employees.
  • Critical. No handwashing sign provided at a handsink used by food employees.
  • Observed garbage on the ground and/or pad around dumpster.
  • Floors not maintained smooth and durable. Grouting worn/missi in high traffic areas.
  • Observed grease accumulated under cooking equipment.
10/27/2009Routine - FoodInspection Completed - No Further Action
No report available. 1/30/2009Routine - FoodInspection Completed - No Further Action
No report available. 8/13/2008Routine - FoodInspection Completed - No Further Action

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