- Basic - Case of single-service articles (toilet paper) stored on floor in dry storage area/kitchen/wait station.
- Basic - Case/container/bag of food (brocolli) stored on floor in walk in freezer.
- Basic - Cutting board at front line cooler has cut marks and is no longer cleanable.
- Basic - Food (onions) stored on floor in walk on cooler.
- Basic - Food (spices) stored in dry storage area not covered.
- Basic - No handwashing signs provided at a hand sinks in kitchen used by food employees.
- Intermediate - Ice bin at wait station soiled.
- Intermediate - No soap provided at handwash sink in men's restroom.
|
08/22/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Build-up of grease/dust/debris on hood filters.
- Basic - Case of single-service articles, take out containers, stored on floor in dry storage area.
- Basic - Coffee filters not stored in a protected manner to prevent contamination.
- Basic - Cutting board has cut marks and is no longer cleanable.
- Basic - Grease/food scraps accumulated under cooking equipment.
- Basic - Ham stored on walk in freezer floor.
- Basic - Ice buildup in walk-in freezer... around AC condenser.
- Basic - No handwashing sign provided at a hand sink used by food employees... wait station.
- Basic - Unprotected cups in cup dispenser... Stacked and not inverted. Dispenser missing cover.
- High Priority - Plumbing improperly installed... drain pipe to sink next to dishmachine drains water onto floor.
|
4/7/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Build-up of soil/debris on the floor along the walls, baseboards, cabinets and/or equipment. **Repeat Violation**
- Basic - Employee personal food not properly identified and segregated from food to be served to the public. Discussed with mgt
- Basic - Exterior door has a gap at the threshold that opens to the outside. **Repeat Violation**
- Basic - Floors not maintained smooth and durable. **Repeat Violation**
- Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. In room with walk in freezer and smoker
- Basic - No conspicuously located ambient air temperature thermometer in holding unit.
- Basic - Observed walk in freezer door in disrepair Walk in freezer in smoker room
- Basic - Wall in damage On smoker wall under drive thru window **Repeat Violation**
- High Priority - Raw animal food stored over cooked food. Raw beef and raw fish over cooked ribs In reach in cooler on cook line **Corrected On-Site**
- High Priority - Raw animal food stored over/with ready-to-eat food in reach-in freezer - not all products commercially packaged. Opened raw beef over okra in reach in freezer on cook line **Corrected On-Site**
- Intermediate - Cutting board(s) stained/soiled. Small cooler with butter near salad bar
- Intermediate - Handwash sink not accessible for employee use due to being blocked by garbage can and broke down boxes **Corrected On-Site**
- Intermediate - Non-pitting surface rust on food-contact equipment. Walk in cooler shelves
|
12/3/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Build-up of soil/debris on the floor along the walls, baseboards, cabinets and/or equipment.
- Basic - Employee with no hair restraint while engaging in food preparation.
- Basic - Exterior door has a gap at the threshold that opens to the outside. At rear exit door.
- Basic - Floor tiles cracked, broken or in disrepair.
- Basic - Floors not maintained smooth and durable. In dishwash area.
- Basic - Wall in disrepair, in smoker area.
- Basic - Wall soiled with accumulated black debris in dishwashing area.
- Intermediate - Cutting board(s) stained/soiled.
|
3/29/2013 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed can opener dirty.
- Observed cutting boards grooved (no longer cleanable).
- Critical - Observed food not properly cooked / covered during cooling process. (Pork at 67? F, Beef Brisket at 69? F).
- Observed garbage dumpster doors not closed.
- Observed grease film on ceiling tiles and walls adjacent to smoker.
- Observed grease on floors in kitchen area.
- Observed hood filters heavily soiled.
- Observed ice accumulation on condensing unit in walk-in freezer.
- Critical - Observed interior of microwave dirty.
- Critical - Observed interior of oven soiled.
- Observed labels on pans stacked clean.
- Observed last inspection not available.
- Critical - Observed live fly in food prep area.
- Observed metal pans stacked wet.
- Observed missing / broken floor tiles in dish area and kitchen.
- Observed no hair restraint on line cook.
- Critical - Observed pan of smoked chicken sitting directly on smoked ribs.
- Observed plastic pans cracked.
- Observed styrofoam cups in cup dispenser not covered.
- Critical - Observed tea in filters not covered during storage.
- Observed torn gaskets on walk-in cooler door.
|
12/7/2012 | Routine - Food | Inspection Completed - No Further Action |
- Floors not maintained smooth and durable. Cracked floor tiles throughout facility.
- Observed food debris accumulated on kitchen floor,under large ice machine.
- Critical - Observed food stored on floor. Gravy in bags/under preparation table.
- Observed hole in wall. Behind large ice machine.
- Observed residue build-up on nonfood-contact surface. Shelves under preparation tables.
- Observed single-service items stored on floor.
- Critical - Observed soil buildup inside ice bin.
- Critical - Observed soil residue in storage containers. Ice scoop holder.
- Observed wall in disrepair. At side of walk in cooler.
- Critical - Vacuum breaker mising at hose bibb. Under 3 compartment sink.
|
3/6/2012 | Routine - Food | Inspection Completed - No Further Action |
- Please see inspection report for more details.
- Critical - Please see inspection report for more details.
- Critical - Please see inspection report for more details.
- Critical - Please see inspection report for more details.
- Please see inspection report for more details.
- Critical - Please see inspection report for more details.
- Please see inspection report for more details.
- Please see inspection report for more details.
- Please see inspection report for more details.
|
7/22/2011 | Complaint Full | Inspection Completed - No Further Action |
- Lights missing the proper shield, sleeve coatings or covers. Smoker room.
- Observed dumpster rusted out on bottom.
- Critical - Observed employee drinking from an open beverage container in a food preparation or other restricted area. Corrected On Site.
- Critical - Observed encrusted material on can opener.
- Observed garbage on the ground and/or pad around dumpster.
- Critical - Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. Ambient cooling. Beets just placed in salad display.
- Observed residue build-up on nonfood-contact surface. Side of WIC door.
- Critical - Observed toxic item improperly stored. Corrected On Site.
- Observed wall soiled with accumulated black debris in dishwashing area.
- Critical - Vacuum breaker mising at hose bibb. Dumpster area.
- Critical - Vacuum breaker mising at hose bibb. Under 3 comp sink.
|
2/24/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening. Milk.
- Critical. Observed food stored in ice used for drinks. A bag of ice stored in ice machine.
- Critical. Observed uncovered food in holding unit/dry storage area. Whipped honey spread in WIC.
- Critical. Observed encrusted material on can opener.
- Observed build-up of mold-like substance on surface of nonfood-contact surface. In mop clean area.
- Observed residue build-up on nonfood-contact surface. WIC door.
- Critical. Handwash sink not accessible for employee use at all times. Corrected On Site.
|
9/27/2010 | Routine - Food | Inspection Completed - No Further Action |
- Violation: 14-36-1 Observed gaskets/seals on cold holding unit in poor repair. WIC.
- Violation: 14-37-1 Observed cutting board grooved/pitted and no longer cleanable.
- Critical. Violation: 35B-04-1 Outer openings of establishment cannot be properly sealed when not in operation. Gap under rear exit door.
|
2/17/2010 | Routine - Food | Call Back - Complied |
- Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. Eggs in WIC 45 degrees F.
- Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. Chicken in WIC at 44 degrees F.
- Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. Shredded pork in WIC at 44 degrees F.
- Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. Cheese in RIC.
- Critical. Cold holding equipment incapable of maintaining potentially hazardous food at proper temperatures. WIC.
- Critical. Cold holding equipment incapable of maintaining potentially hazardous food at proper temperatures.
- Critical. No conspicuously located thermometer in holding unit.
- Critical. Observed potentially hazardous food thawed in an improper manner.
- Critical. Observed food stored on floor in WIC. (beef in cardboard box).
- Critical. Observed food employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Watches. Corrected On Site.
- Critical. Alternative Operating Procedure for bare-hand contact with ready-to-eat food not reviewed annually.
- Observed gaskets/seals on cold holding unit in poor repair. WIC.
- Observed cutting board grooved/pitted and no longer cleanable.
- Critical. Observed soiled walk-in cooler gaskets.
- Clean glasses, cups, utensils, pots and pans not stored inverted or in a protected manner. Forks.
- Equipment and utensils not properly air-dried.
- Critical. Observed evidence of mop/cleaning waste water dumped onto ground. Grease ladened soil out rear exit door.
- Observed garbage on the ground and/or pad around dumpster.
- Critical. Outer openings of establishment cannot be properly sealed when not in operation. Gap under rear exit door.
- Observed food debris accumulated on floor,behind WIF.
- Lights missing the proper shield, sleeve coatings or covers. In dishwash area.
|
2/16/2010 | Routine - Food | Warning Issued |
- Critical. Observed food stored on floor.Syrup.
- Critical. Observed food employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Watches
- Critical. Observed soiled walk-in cooler gaskets.
- Critical. Observed encrusted material on can opener.
- Observed residue build-up on nonfood-contact surface. Mop sink.
- Observed residue build-up on nonfood-contact surface. Door to smoker room.
- Observed residue build-up on nonfood-contact surface. Outside of ice machine.
- Observed open dumpster lid.
|
11/6/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 2/9/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 8/20/2008 | Routine - Food | Inspection Completed - No Further Action |
Restaurant representatives - add corrected or new information about Sonny's Real Pit Bar-B-Q, 630 N Navy Blvd, Pensacola, FL »