Critical. Manager lacking proof of Food Manager Certification.Mindy Smith This violation must be corrected by : 9 21 10.
Critical. No currently certified food service manager on duty with four or more employees engaged in food preparation. This violation must be corrected by : 8 21 10.
07/20/2010
Routine - Food
Warning Issued
Critical. Hotel and Restaurant license not properly displayed. Repeat Violation.
1/29/2010
Routine - Food
Inspection Completed - No Further Action
Critical. Working containers of food removed from original container not identified by common name. squeeze bottles of sauces on cookline. all bottles must labeled
Critical. Observed slight buildup of slime in the interior of ice dispenser. at drive thru soda fountain
Equipment and utensils not properly air-dried. pans at 3 compartment sink, shelf for air drying
Drain cover(s) removed. at mop sink Corrected On Site.
Critical. Hotel and Restaurant license not properly displayed.
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