- Basic - Ceiling tile missing. Above mop sink. **Repeat Violation**
- Basic - Outer openings not protected with self-closing door. Back door self closer disconnected/broken.
- High Priority - Live, small flying insects in food storage area. Area next to back door.
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07/08/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Ceiling tile missing. Above mop sink.
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2/26/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Equipment and utensils not properly air-dried - wet nesting. three compartment sink area.
- Basic - No handwashing sign provided at a hand sink used by food employees. Men's restroom
- Basic - Working containers of food removed from original container not identified by common name. Bulk container of Cinnamon sugar
- Intermediate - Interior of reach-in hot holding unit soiled with accumulation of food residue. Unit behind make tables.
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9/30/2013 | Routine - Food | Inspection Completed - No Further Action |
- High Priority - Potentially hazardous (time/temperature control for safety) hot held at less than 135 degrees Fahrenheit or above. Ground beef at 130?F. Stirred product and retested, at 164?F **Corrected On-Site**
- Intermediate - Hot water not provided/shut off at employee handwash sink.
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4/8/2013 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Hotel and Restaurant license not properly displayed. In office, Corrected On Site.
- No Heimlich maneuver sign posted. Corrected On Site.
- Critical - Observed buildup of slime on soda machine dispensing nozzles in dining area.
- Observed soda machine with accumulated slime/debris.
- Critical - Vacuum breaker mising at hose bibb. Outside hose bibb.
- Wet mop not hung to dry. Corrected On Site.
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10/10/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Commercially processed food not reheated to 135 degrees Fahrenheit for hot holding. Chicken 120-145F. Corrected On Site. Immediately Reheated.
- Critical - Handwashing cleanser lacking at handwashing lavatory. Batteries dead in soap dispenser.
- Observed hole in ceiling. Ceiling tiles missing in mop sink area.
- Observed nonfood-contact equipment in poor repair. Mop sink cracked/broken.
- Observed personal items stored with single service. Jackets. Corrected On Site.
- Critical - Observed sanitizing solution exceeding the maximum concentration allowed. Quat ++ 400ppm. Corrected On Site.
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1/30/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Employee drink in freezer over other foods. Employee drink stored on shelf with single service items. Corrected On Site.
- Nonfood-contact equipment exposed to splash/spillage not constructed of materials that are corrosion resistant, non-absorbent, smooth and easily cleanable. Raw Wood mounted to wall [holds cutting boards]
- Critical - Observed buildup of slime in the idining room ice dispenser. Corrected On Site.
- Observed grease accumulated under cooking equipment. Under triple sink.
- Observed leaking pipe at plumbing fixture. Triple sink drain pipe.
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9/7/2011 | Routine - Food | Inspection Completed - No Further Action |
- Observed broken/missing tiles.
- Observed old labels stuck to food containers after cleaning. Corrected On Site.
- Observed residue build-up in dining room soda dispenser drain.
- Critical - Potentially hazardous food held under time as a public health control without time marking indicating 4-hour limit. Potatoe bites. Corrected On Site.
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4/14/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Working containers of food removed from original container not identified by common name. BULK FOOD CONTAINERS
- Critical. Potentially hazardous food not held at 135 degrees Fahrenheit or above. CHICKEN 125'F IN WARMER CABINET Corrected On Site.
- Critical. No conspicuously located thermometer in holding unit. WALK-IN COOLER
- Critical. Hot water not provided/shut off at employee hand wash sink. TANKLESS WATER HEATER SHUTTING ON/OFF
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1/19/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. Corrected On Site.
- Critical. Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils.
- Critical. Observed leakage under triple sink.
- Plumbing system in disrepair. AT HWS FAUCET .
- Critical. Vacuum breaker mising at hose bibb. SPLITTER ON MOP SINK FAUCET .
- Critical. Covered waste receptacle not provided in women's bathroom.
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5/12/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed improper use of bowl/plastic food container or other container with no handle used to dispense food that is not ready-to-eat. IN CINNAMON TWISTS CONTAINER Corrected On Site.
- No metal container installed for catching grease from hood drip tray. For reporting purposes only.
- Observed hood filters installed horizontally, rather than vertically. For reporting purposes only. Corrected On Site.
- Observed build-up of food debris, dust or dirt on nonfood-contact surface. DUST ON FAN COVERS IN WALKIN COOLER
- Observed floor area(s) covered with standing water. UNDER BUNN WATER HEATER
- Critical. Hotel and Restaurant license not properly displayed. EXPIRED ON DISPLAY
- No copy of latest inspection report.
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12/3/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 6/11/2009 | Routine - Food | Call Back - Complied |
| No report available. | 6/10/2009 | Routine - Food | Warning Issued |
| No report available. | 1/30/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 10/22/2008 | Routine - Food | Call Back - Complied |
| No report available. | 8/20/2008 | Routine - Food | Warning Issued |
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