- Ceiling tile missing. throughout kitchen
- Lights missing the proper shield, sleeve coatings or covers. throughout kitchen
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4/26/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed handwash aids at a non-handwash sink.
- Ceiling tile missing. kitchen
- Lights missing the proper shield, sleeve coatings or covers. kitchen
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8/26/2010 | Routine - Food | Inspection Completed - No Further Action |
- Food contact surfaces designed, constructed, maintained, installed, located
- Critical. Food contact surfaces of equipment and utensils clean
- Critical. Water source safe, hot and cold under pressure
- Critical. Cross-connection, back siphonage, backflow
- Critical. Toilet and handwashing facilities, number, convenient, designed, installed
- Critical. Restrooms with self-closing doors, fixtures operate properly, facility clean, supplied with handsoap, disposable towels or hand drying devices, tissue, covered waste receptacles
- Critical. Outer openings protected from insects, rodent proof
- Floors properly constructed, clean, drained, coved
- Walls, ceilings, and attached equipment, constructed, clean
- Lighting provided as required. Fixtures shielded
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4/16/2010 | Routine - Food | Call Back - Complied |
- Violation: 14-27-1 Water treatment device has not been inspected or serviced according to manufacturer's instructions.
- Critical. Violation: 22-21-1 Observed soil buildup on deflector inside ice bin.
- Critical. Violation: 22-27-1 Observed food-contact surfaces encrusted with grease and/or soil deposits. fryer labeled "not in use" with oil grease still in it
- Critical. Violation: 22-27-1 Observed food-contact surfaces encrusted with grease and/or soil deposits. 2 level charbroiler food encrusted, dirty, etc
- Critical. Violation: 27-16-1 Hot water not provided/shut off at employee hand wash sink. in both restrooms
- Critical. Violation: 30-11-1 Observed spray hose at dish sink lower than flood rim of sink. at dishwasher
- Critical. Violation: 31-11-1 Observed handwash aids at a non-handwash sink. paper towels and handwash sign on and over 3 compartment sink.
- Critical. Violation: 32-16-1 Hand wash sink lacking proper hand drying provisions. at sink between 3 compartment sink and ice machine.
- Critical. Violation: 32-17-1 Handwashing cleanser lacking at handwashing lavatory. at sink between 3 compartment sink and ice machine
- Critical. Violation: 35B-04-1 Outer openings of establishment cannot be properly sealed when not in operation. space around back door
- Violation: 36-15-1 Observed food debris accumulated on kitchen floor. dirty and sticky
- Violation: 37-06-1 Observed wall with mold in storage room
- Violation: 37-14-1 Observed ceiling tiles damaged or missing. Roof leaks causing tile damage.
- Violation: 38-10-1 Lights not functioning in kitchen.
- Critical. Violation: 50-06-1 License expired within 30 days after expiration date.
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2/17/2010 | Routine - Food | Call Back - Extension given, pending |
- Water treatment device has not been inspected or serviced according to manufacturer's instructions.
- Critical. Observed soil buildup on deflector inside ice bin.
- Critical. Observed food-contact surfaces encrusted with grease and/or soil deposits. fryer labeled "not in use" with oil grease still in it
- Critical. Observed food-contact surfaces encrusted with grease and/or soil deposits. 2 level charbroiler food encrusted, dirty, etc
- Observed build-up of food debris, dust or dirt on nonfood-contact surface. old food, bones, trash etc inside well for steam table.
- Observed single-service items stored on floor. box of cups
- Critical. Hot water not provided/shut off at employee hand wash sink. in both restrooms
- Critical. Observed spray hose at dish sink lower than flood rim of sink. at dishwasher
- Critical. Observed handwash aids at a non-handwash sink. paper towels and handwash sign on and over 3 compartment sink.
- Critical. Hand wash sink lacking proper hand drying provisions. at sink between 3 compartment sink and ice machine.
- Critical. Handwashing cleanser lacking at handwashing lavatory. at sink between 3 compartment sink and ice machine
- Critical. Observed dead roaches on premises.behind and around convection oven
- Critical. Outer openings of establishment cannot be properly sealed when not in operation. space around back door
- Observed food debris accumulated on kitchen floor. grossly dirty and sticky
- Observed wall with mold in storage room
- Observed ceiling tiles damaged or missing. Roof leaks causing tile damage.
- Lights not functioning in kitchen.
- Critical. License expired within 30 days after expiration date.
- No copy of latest inspection report.
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2/16/2010 | Routine - Food | Warning Issued |
- Critical. Observed soil buildup inside ice bin. on ledge
- Critical. Hot water not provided/shut off at employee hand wash sink.
- Critical. No handwashing sign provided at a handsink used by food employees.
- Critical. Hand wash sink lacking proper hand drying provisions.
- Critical. Handwashing cleanser lacking at handwashing lavatory.
- Observed ceiling in disrepair. roof leaking causing tile damage and water on the floor
- Lights missing the proper shield, sleeve coatings or covers.
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10/16/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 1/27/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 7/7/2008 | Routine - Food | Inspection Completed - No Further Action |
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