Taste Of The Tropics Seafood & Grill Inc, 933 W International Spdwy Blvd, Daytona Beach, FL - Restaurant inspection findings and violations

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Business Info

Name: TASTE OF THE TROPICS SEAFOOD & GRILL INC
Type: Permanent Food Service
Address: 933 W International Spdwy Blvd, Daytona Beach, FL 32114
License #: 7406716
Total inspections: 7
Last inspection: 9/21/2010
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Inspection findings

Inspection Date

Type

Disposition
  • Critical. Observed food stored in undrained ice/reachin.
  • Critical. Observed uncovered ice in freezer.
  • Critical. No chemical test kit provided when using chemical sanitizer at three-compartment sink/warewashing machine.
  • Observed build-up of grease in oven.
  • Observed leaking pipe at hose spray at 3 compartment sink.
  • Critical. No handwashing sign provided at a handsink used by food employees/waitstation.
  • Critical. Gas appliance lacking seal (AGA/UL, etc.). For reporting purposes only.
 9/21/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Approved source-wholesome, sound condition
  • Critical. Food maintained at proper temperatures
  • Critical. Food maintained at proper temperatures
  • Critical. Food maintained at proper temperatures
  • Critical. Thermometers provided and conspicuously placed
  • Critical. Food protection
  • Critical. Food protection
  • Critical. Food protection
  • Critical. Food protection
  • Critical. Food protection
  • Critical. Food protection
  • Critical. Foods handled with minimum contact
  • In use food dispensing utensils properly stored
  • In use food dispensing utensils properly stored
  • In use food dispensing utensils properly stored
  • Critical. Employee hygiene
  • Clean clothes, hair restraints
  • Food contact surfaces designed, constructed, maintained, installed, located
  • Non-food contact surfaces designed, constructed, maintained, installed, located
  • Original container: properly labeled, date marking
  • Critical. Food contact surfaces of equipment and utensils clean
  • Non-food contact surfaces clean
  • Non-food contact surfaces clean
  • Non-food contact surfaces clean
  • Single service items properly stored, handled, dispensed
  • Plumbing installed and maintained
  • Plumbing installed and maintained
  • Critical. Restrooms with self-closing doors, fixtures operate properly, facility clean, supplied with handsoap, disposable towels or hand drying devices, tissue, covered waste receptacles
  • Critical. Restrooms with self-closing doors, fixtures operate properly, facility clean, supplied with handsoap, disposable towels or hand drying devices, tissue, covered waste receptacles
  • Critical. Restrooms with self-closing doors, fixtures operate properly, facility clean, supplied with handsoap, disposable towels or hand drying devices, tissue, covered waste receptacles
  • Containers covered, adequate number, insect and rodent proof, emptied at proper intervals, clean
  • Critical. Outer openings protected, presence of insects/rodents.
  • Walls, ceilings, and attached equipment, constructed, clean
  • Lighting provided as required. Fixtures shielded
  • Premises maintained, free of litter, unnecessary articles. Cleaning and maintenance equipment properly stored. Kitchen restricted to authorized personnel
  • Critical. Gas appliances - properly installed, maintained
  • Thermometers provided and conspicuously placed
  • Other conditions sanitary and safe operation
  • Critical. Employee training and certification
 5/19/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Observed small flying insects in waitstation area.
  • Light not functioning by dishmachine.
  • Critical. Gas appliance lacking seal (AGA/UL, etc.)/water heater. For reporting purposes only.
 10/20/2009Routine - FoodInspection Completed - No Further Action
  • Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. Pasta and cheese 44F/advised.
  • Critical. Observed raw animal food stored over ready-to-eat food in reachin.
  • Observed in-use utensil stored in standing water less than 135 degrees Fahrenheit.
  • Drain cover(s) missing at waitstation.
  • Critical. Observed 1 dead roaches on stairway to up stairs storage area.
  • Light not functioning.
  • Critical. Gas appliance lacking seal (AGA/UL, etc./water heater. For reporting purposes only. Repeat Violation.
 7/22/2009Routine - FoodInspection Completed - No Further Action
No report available. 3/30/2009Routine - FoodInspection Completed - No Further Action
No report available. 12/4/2008Routine - FoodInspection Completed - No Further Action
No report available. 8/4/2008Routine - FoodInspection Completed - No Further Action

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